Kured is looking for a Kitchen Manager to help us continue to grow our Beacon Hill location! The ideal candidate is experienced and passionate, well-organized, and leads enthusiastically. Take the lead on all kitchen repairs and keep kitchen equipment in good working order. Maintain a clean and orga...
Kured is looking for a Kitchen Manager to help us continue to grow our Beacon Hill location! The ideal candidate is experienced and passionate, well-organized, and leads enthusiastically. Take the lead on all kitchen repairs and keep kitchen equipment in good working order. Maintain a clean and orga...
Kured is looking for a Kitchen Manager to help us continue to grow our Beacon Hill location! The ideal candidate is experienced and passionate, well-organized, and leads enthusiastically. Take the lead on all kitchen repairs and keep kitchen equipment in good working order. Maintain a clean and orga...
Kitchen and Catering Manager . Hire, train, supervise, schedule and lead entire kitchen staff of busy Café and Catering operation. Ensure that all cooks and kitchen staff members adhere to food safety standards. Perform quality control checks on food leaving the kitchen and participate i...
The Catering Kitchen Manager assists the Chef de Cuisine (CDC) in managing the production of high-quality, authentic Italian dishes in one of Eataly’s exciting, high-volume, open kitchen restaurants. The Catering Kitchen Manager is a focused management presence, not only maintaining food quality sta...
Immediate opening for an experienced and passionate Executive Kitchen Manager to oversee daily kitchen operations while adhering to company brand standards. The expectation of the Executive Kitchen Manager is to work alongside all team members during peak hours as well as provide support, direction,...
Seeking a Kitchen Manager for a High-Volume Casual Restaurant. Are you a seasoned kitchen manager in the restaurant industry, dedicated to crafting unforgettable dining experiences? We are eager to leverage your skills to the fullest and provide a platform for your career growth. Minimum of 2 years'...
DALI KITCHEN MANAGER ~ Spanish Restaurant. ...
The Catering Kitchen Manager supports the Catering Kitchen General Manager in delivering the Tatte catering experience by helping to lead and manage the Catering Kitchen’s fast-paced, high-volume culinary operations. The Kitchen Manager will work side by side with the team members, leading and...
Assisting with the development of all key employees, assistant managers, and hourly employees by providing daily feedback on performance during one-on-ones. Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen. Managing food costs, ...
Take the lead on all kitchen repairs and keep kitchen equipment in good working order. Maintain a clean and organized kitchen including work stations, fridges, and display counter. Work hand in hand with the General Manager. ...
As a Kitchen Manager, you're probably seeking a career opportunity with a company that prides itself on operating a kitchen that serves only Scratch-Based Food. The Kitchen Manager will work closely and communicate effectively with other members of the management team, particularly the Service Manag...
At least 2 years of experience as a kitchen manager in a full-service, moderate to high volume restaurant. ...
And By The Way, We’re Not Stuffy Or Corporate Around Here! Here Are Some Of The Perks & Benefits At Fresh City Kitchen. Fresh City Kitchen is an established and rapidly growing corporate catering company serving the Boston Metro area. The Catering Client Service Manaher is a critical role a...
The Catering Kitchen Manager assists the Chef de Cuisine (CDC) in managing the production of high-quality, authentic Italian dishes in one of Eataly’s exciting, high-volume, open kitchen restaurants. The Catering Kitchen Manager is a focused management presence, not only maintaining food qualit...
As a Kitchen Manager, you're probably seeking a career opportunity with a company that prides itself on operating a kitchen that serves only Scratch-Based Food. The Kitchen Manager will work closely and communicate effectively with other members of the management team, particularly the Service M...
The Ninja Test Kitchen is looking for a Sensory Manager to join our vibrant group of global chefs and food scientists. The Ninja Test Kitchen shapes the product roadmap, development and story creation. The Ninja Test Kitchen is highly collaborative, and team members are expected to contribute feedba...
Member of the BOH management team compensated on an hourly basis that assists the other managers with the shift execution of culinary and kitchen operations in a manner consistent with the Company's Core Values, policies, specifications, Food Safety & Sanitation, and quality assurance to promote the...
As Chef De Cuisine, you are responsible for all culinary oversight in our scratch-based kitchen operation. As an extremely efficient individual with a passion for executing food excellence and hospitality, you run a strong kitchen by showcasing advanced business and culinary acumen. You are the subj...
Member of the BOH management team compensated on an hourly basis that assists the other managers with the shift execution of culinary and kitchen operations in a manner consistent with the Company's Core Values, policies, specifications, Food Safety & Sanitation, and quality assurance to promote the...
Introducing our Kitchen Manager, the driver of serving irresistibly craveable food! Responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. Restaurant Kitchen Manager - pays $55,000 to $67,000 per year!. As a brand ambassador, you uphold our comp...
Chef de Cuisine*[Assistant General Manager] *COMPENSATION:*Salary Range: $70,000-75,000/year with annual increase + quarterly bonus with high growth potential*PERKS AND BENEFITS: ** 16 weeks of Fully Paid Parental Leave (for primary and secondary caregivers)* Health Insurance (Medical, Dental, and V...
Plant Manager, Facility-Operations. Bachelor’s degree and 7 years food manufacturing experience, including managerial experience OR. Report any risks or any evidence of unsafe or out-of-specification product, equipment, packaging or raw materials to a designated manager to enable the resolution of i...
Hire, train, supervise, schedule and lead entire kitchen staff of busy Café and Catering operation. Ensure that all cooks and kitchen staff members adhere to food safety standards. Perform quality control checks on food leaving the kitchen and participate in daily line checks to ensure that all food...
Immediate opening for an experienced and passionate Executive Kitchen Manager to oversee daily kitchen operations while adhering to company brand standards. The expectation of the Executive Kitchen Manager is to work alongside all team members during peak hours as well as provide support, direction,...