We are building our Restaurant Management Team for our family of brands and are currently searching for an energetic Kitchen Manager who will assist with running the daily operations of the Banditos Kitchen team. Minimum 1 year of Kitchen Manager responsibilities. Manage overall operations under the...
As an Executive Chef you will be responsible for designing and planning menus that can be efficiently executed on a large scale while ensuring quality, variety, and nutritional balance. You will supervise and train kitchen staff, including sous chefs and line cooks, to maintain high standards of coo...
DISHWASHER (FULL & PART-TIME)**. We are now hiring for a **DISHWASHER** position. ...
Dishwashers at Chipotle are essential in maintaining the cleanliness and efficiency of the kitchen. Operate dishwashers efficiently, ensuring all dishes and cookware are sanitized. Keep dishwasher area clean and free of debris. ...
Dishwasher - Full & Part Time Opportunities**. Dishwasher Responsibilities****:**. ...
Assist the Store Manager in the daily operation of the store. Assist Store Manager in ordering merchandise and record keeping to include payroll, scheduling and cash register deposits and receipts. Support Store Manager in loss prevention efforts. Assume certain management responsibilities in absenc...
Dishwashers at Olive Garden play an essential role in delighting and serving our guests while keeping our restaurants clean and safe. As a dishwasher, you will be responsible for the critical tasks of cleaning and sanitizing plates, glassware, utensils, and guest and team member touch points in orde...
The Executive Chef is responsible for the day-to-day operations and staffing for the kitchen and dining venue in the community. ...
Have prior food service experience (preferred).Be able to learn our food preparation methods and procedures.Be capable of working quickly under pressure.Be accurate while making multiple orders simultaneously.Be able to organize and time orders.Be conscious of product quality and freshness.Be able t...
Working as a General Manager, you are responsible for providing administrative oversight and leadership for the department directors of Environmental Services, Patient Transport, Plant Operations and Maintenance, Food and Nutrition, Clinical Engineering, and Linen. ...
Assistant Construction Project Manager. Will support the Project Manager with oversite of the management and administration of project through all project phases from design, pre-construction to construction and close- out. Will support the Project Manager with project support staff for final decisi...
Dollar General Corporation has been delivering value to shoppers for more than 80 years. Dollar General helps shoppers Save time. Learn more about Dollar General at. Under supervision of the Store Manager, manages the Non-Perishable Food and Merchandise Operations. ...
The Assistant Manager is a multi-faceted role that merges business strategy, operations, creativity, and people management. Strategically, assistant managers are responsible for driving sales results by analyzing the business and providing best-in-class customer service. Assistant managers leverage ...
Vous souhaitez rejoindre une entreprise sociale en plein essor ? Nous recherchons un(e) Chef(fe) de projet Data pour intégrer notre équipe Data & Pilotage. ...
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco.Our mission is to ignite fire and joy to care for our team, our guests, and our communities.We believe better futures start when we bring our best to the table...
Recruit, hire, train, develop, and communicate through consistent daily interactions and weekly meetings with all Managers and Team Members. Conduct regular one-on-one's and follow-up with Managers and Team Members. Reinforce Team Members' skills and Managers' leadership behaviors. Adhere to company...
Cook Responsibilities include:. Participate in preparing and cooking meals according to established recipes and approved menus. Cook Education & Experience:. Minimum of one (1) year of experience as a cook in a hospitality or healthcare environment required. ...
Opportunity: Dual General Manager. Full Service General Manager - Regional Director of Operations – Vice President of Operations. Previous experience as a hotel General Manager required. ...
Higher Profits: Partners with Restaurant Manager in using management information tools to analyze restaurant operational and financial performance each Period, including I&E, quality and service reports, health inspections, HACCP, etc; identifies trends and consults with management on implementi...
We are seeking a dependable, experienced .Physical strength and stamina, as well as a clean driving record, are needed.Ensure inventory stock matches delivery requirements.Follow set, scheduled route for daily deliveries.Read maps or set GPS to determine and track daily route.Ensure products ar...
The Executive Chef is responsible for the day-to-day operations and staffing for the kitchen and dining venue in the community. ...
General Manager Responsibilities:. The position of General Manager is a fast-paced role that manages the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. The General Manager provides leadership, direction, training, and...
Commercial kitchen cooking, HACCP trained, and ServSafe certified preferred. ...
Excellent Benefits including 401(k) with Employer Match.We pride ourselves on serving high quality farm fresh food at Bob Evans! We are AMERICA’S FARM FRESH! We work hard, pay attention to details (perfect plates, perfect bags), and provide our guests with the best, all-around family dinin...