The Kitchen Manager will be responsible for the entire BOH operations to ensure the team consistently produces quality food in a timely fashion in accordance with our brand standards. Valid Food Manager Certification. ...
Step into the spotlight as the next Kitchen Manager in New Braunfels, TX, and turn your culinary dreams into reality! Email your resume today to grab this golden opportunity and make an immediate impression on a team that values creativity and passion in the kitchen. Are you ready to ignite your cul...
The Kitchen Manager will be responsible for the entire BOH operations to ensure the team consistently produces quality food in a timely fashion in accordance with our brand standards. Valid Food Manager Certification. ...
The prep cook handles the majority of the prep for all ingredients going into dishes during service. ...
The Assistant Project Manager will support our Project Managers in overseeing our construction projects. Assistant Project Manager – AUSTIN, TX. You will be an essential part of the team and work closely with the Project Manager to ensure the project runs smoothly. Collaborate with the Project Manag...
As a Restaurant Manager at this. Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards. Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with rest...
Are you interested in being part of one of the fastest growing quick service restaurant businesses in the industry? Domino’s Team Murph is now looking for people interested joining our management teams as General Managers in Training! We offer a progressive training program while you work in a fun ...
We are seeking a FT Cook to join our team of passionate patient caregivers!. ...
Working as a Dishwasher during events. Collect used kitchenware, china, and glassware and load and unload the dishwasher. Previous Dishwasher or Kitchen experience a plus. ...
You will be a member of a cohesive team that supports each other's success in a fast-paced environment.Maintain the flow of all of the restaurant washables.Ensure that everything is cleaned properly for preparing and serving food to our guests.Deep all station floors, counters, tools, cutting boards...
A cook at Chicken Express prepares and cooks food items to ensure the highest quality service and experience for customers. ...
Now Hiring / Immediately Hiring: General Manager. Execute the Manager in Development Program for new managers in training. Advise and oversee Restaurant Leaders (Front of House and Heart of House Managers) and restaurant Office Assistant. Partner with Sales Manager in growing group dining sales reve...
The Texas Chefs Association (TCA) is a premier professional association dedicated to advancing the culinary profession and fostering a community of culinary leaders. ...
From assistant manager to general manager, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity. You want to be the boss? Well now's your chance - Domino's Pizza is hiring bosses - more specifically assistant managers. ...
We are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy serving guests.To be successful in this role, you should have previous experience in a customer service position and good knowledge of how cash registers operate.You should also be available to ta...
Being an Assistant Manager at a SONIC Drive-In restaurant is the cherry on top of a Strawberry Banana Split Molten Cake Sundae. Basic job duties for the drive-in restaurant's Assistant Manager include:. You'll assist the drive-in restaurant's General Manager in managing drive-in operations. ...
The General Manager in McAlister's Deli is responsible for managing all aspects of the business operations in the restaurant. ...
Reporting to the Executive Sous Chef the Banquet Chef is responsible for the following: Direct supervision of day to day operation of all banquet functions. Follows instructions and understand the philosophy of the Executive Chef and carry out those ideas, stressing them to associates. ...
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jason's Deli Corporate.This means the independent franchisee, and not Jason's Deli Corporate will be your employer if you are hired.The independent franchisee is responsible for all employment rel...
Manages and assumes responsibility for all functions of a Papa John's restaurant to ensure high-quality products and customer service are delivered to ensure restaurant profitability.This is accomplished by being a self-sufficient leader, making quality decisions, and instilling pride and accountabi...
Do you have a passion for helping people and want to make a true impact in your next career move? A Sous Chef at Sagora Senior Living is a creative and detail-oriented individual who works closely with the Culinary Director and other members of the culinary department to prepare nutritious and attra...
The Restaurant Assistant Manager will perform operational activities such as inventory management, scheduling, sanitation, preparing and preserving stock and monitoring food supplies and the Restaurant Assistant Manager will also communicate and abide by all company policies and procedures. The Rest...
If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. You have at least 2 years of leadership experience in the restaurant, hospitali...
Under the direction of the General Manager, the Assistant Manager is responsible to support the General Manager in managing the restaurant's daily operations, including, but not limited to:. We are looking for a self-motivated, dynamic team player to join our team! The Restaurant Assistant Manager p...
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team ...