As the Kitchen Manager, you will be responsible for the restaurant’s operational performance and financial well-being. You will be a hands on working manager leading staff and ensuring they reflect the restaurant’s high standards. Orchestrate an efficient line and kitchen while leading b...
As the Kitchen Manager, you will be responsible for the restaurants operational performance and financial well-being. You will be a hands on working manager leading staff and ensuring they reflect the restaurants high standards. Orchestrate an efficient line and kitchen while leading by example. ...
Assist the Kitchen Manager with staffing the kitchen and training/coaching team members. Calloway's Tennessee Kitchen is a family-owned, scratch kitchen, partnership with EZ Stop Convenience Stores located throughout the foothills of the Great Smoky Mountains. The Assistant Kitchen Manager is respon...
Taco Ranch is looking for a Kitchen Manager for our fast-casual taco restaurant. In order to succeed in this role on must have prior kitchen managerial experience, a positive work ethic, and a genuine thirst to be a leader and inspire their peer’s. This is a full-time on-site role for a Kitchen Mana...
The Kitchen Manager is responsible for the management of the kitchen operations. Calloway's Tennessee Kitchen is a family-owned, scratch kitchen, partnership with EZ Stop Convenience Stores located throughout the foothills of the Great Smoky Mountains. Calloways Tennessee Kitchen Team Member. Respon...
As an Applebee's® Kitchen Manager, you will be engaged in all aspects of the day-to-day operations at the restaurant. The Kitchen Manager is responsible for getting guests and staff excited about their experience every day at Applebee's®. The Kitchen Manager will be a team leader, a great problem so...
Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine:. The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to ...
As the Kitchen Manager, you will be responsible for the restaurant’s operational performance and financial well-being. You will be a hands on working manager leading staff and ensuring they reflect the restaurant’s high standards. Orchestrate an efficient line and kitchen while leading by example. ...
The Assistant Kitchen Manager will ensure 100% concurrence with all company policies and procedures, will make suggestions regarding development, promotion and disciplinary measures affecting team members, and will make hiring and termination recommendations to the Kitchen Manager. If you are search...
The Chef/Kitchen Manager oversees the daily operations of the Back of House (BOH) Kitchen, assuring that all performance goals are reached, including facility profitability through revenue generation, cost control, guest satisfaction, and development of team members. What does your FUTURE hold? Opp...
Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of brand standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control and sanitation and cleanliness. Maintain cleanl...
Start with a Job, Spark a CareerAs a SONIC Drive-In Cook, you will cook, create, and package delicious menu items. ...
At Taco Bell, we live to “Serve Others” with Mas Heart.If you want to “Serve Others” with Mas Heart, read on!The success of your day, week, month, and year is ultimately in your hands.Success means following the brand standard and recognizing your team to deliver an amazing brand experience.You achi...
The Hooters Kitchen employee is responsible for consistently executing all Hooters kitchen systems and standards to provide the guest the highest quality food products. The Kitchen employee demonstrates a willingness to be a team player, has a positive attitude, and meets all Hooters kitchen uniform...
In addition to the responsibilities listed below, this role will offer a unique opportunity to learn from experienced and skilled chefs and participate in the creative process of our new Culinary Program, pushing the boundaries of local and organic sourcing. Performs food preparation and cooking tas...
Find your next job here! Will train the right candidate! Average salaries from $12 - $22/Hr, full time and part time shifts available now! Hiring for: Chef. ...
Responsible for planning, evaluating, organizing, hiring, and directing the activities of Banquets culinary team to includes Sous Chefs, and line level culinarians. Ability to effectively mentor leadership positions, to include sous chefs, culinary supervisors and J-1 participants. ...
At Dollar General, our mission is Serving Others! We value each and every one of our employees. Your difference truly makes a difference at Dollar General. How would you like to Serve? Join the Dollar General Journey and see how your career can thrive. Dollar General Corporation has been delivering ...
Find your next job here! Will train the right candidate! Average salaries from $12 - $22/Hr, full time and part time shifts available now! Hiring for: General Manager. ...
As an Assistant Store Manager (“ASM”), you will use your customer service and leadership experience to provide a white-glove experience for our customers. Working closely with the Store Manager to develop your leadership skills in real-time, you will help coach our Customer Service Representatives a...
As a dishwasher, you will be responsible for cleaning all prep equipment, silverware, glassware and dishes according to sanitation requirements. ...
We are seeking a dedicated and reliable Cook/Dishwasher to join our team. ...
Dishwashers at Marriott ensure the cleanliness and readiness of all kitchenware and dining utensils, which are crucial for the smooth operation of dining services. ...
Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed. ...
The Restaurant Manager is responsible for daily operations and guest experiences at the restaurant/venue, and will work closely with the General Manager and Assistant General Manager to drive guest satisfaction. Job DescriptionThe Restaurant Manager will oversee front of house operations and Bar, Se...