Kitchen Manager: salario promedio en Towson, MD in 2024
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Assistant Kitchen Manager
We are seeking an Assistant Kitchen Manager to join our team! You will directly supervise the line while working with our team of line cooks during high volume shifts. Help Kitchen manager oversee the daily operation of food service staff. ...
Assistant Kitchen Manager
Provide day-to-day assistance and support to the chef and kitchen staff by supervising kitchen operations, food quality, food preparation and staff job performance in the absence of the chef. Assistant Kitchen Manager/Sous Chef Job Requirements::. Must have 3 years prior kitchen management experienc...
Kitchen Manager
We are building our Restaurant Management Team for our family of brands and are currently searching for an energetic Kitchen Manager who will assist with running the daily operations of the Banditos Kitchen team. Minimum 1 year of Kitchen Manager responsibilities. Manage overall operations under the...
Kitchen Manager
As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward. Some specific responsibilities of a Restaurant Manager will include:. Taking pride in presenting qua...
Sous Chef/Kitchen Manager-MCM (hourly)
Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen Manager who shares our passion for Food, Service and Leadership. Must have solid kitchen leadership experience. ...
Kitchen Manager
The Kitchen Manager is responsible for a variety of duties and responsibilities regarding the oversight of all kitchen operations. The Kitchen Manager is a confident decision maker as well as highly practiced in employee and business management, people motivation, and communications. Ensure the Assi...
Kitchen Manager
The main objective of the Kitchen Manager, also know as the Food Service Leader (FSL) in this job description, is to manage all areas of the food service and beverage operation. ...
Kitchen Manager
In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation. To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and acc...
Assistant Kitchen Manager
The Assistant Kitchen Manager supports this mission by providing oversight to the shelter kitchen during weekend and holiday hours (including covering three meals per day and snacks). It is a part-time position (30 hours per week) and reports directly to the Kitchen Manager who reports directl...
Kitchen Manager- Canton Location
The Kitchen Manager will work closely with the Head Chef to oversee kitchen operations, manage food preparation, and ensure the highest standards of food quality and presentation are maintained. We are seeking a talented and experienced Kitchen Manager to join our culinary team. Solid understanding ...
Kitchen Manager
Responsible for all aspects of an efficient, high-quality and profitable kitchen operation. ...
Kitchen Manager-HL
Looking for a Lead Line Kitchen Manager to join our team at Highland Taps & Tables located on South Hills golf course. ...
Line Cook (Full-Time) - Erickson Senior Living
Location:Oak Crest Village by Erickson Senior LivingJoin our team as a Line Cook if you’re passionate about great food, teamwork, and have culinary experience. In this role, you’ll be a key contributor to our innovative Signature Dining Programs, engaging in à la minute cooking and crafting chef-ins...
Line Cook
Location:Charlestown by Erickson Senior Living$1,000 Sign On BonusJoin our team as a Line Cook if you’re passionate about great food, teamwork, and have culinary experience. In this role, you’ll be a key contributor to our innovative Signature Dining Programs, engaging in à la minute cooking and cra...
Line Cook - Erickson Senior Living
Location:Charlestown by Erickson Senior Living$1,000 Sign On BonusJoin our team as a Line Cook if you’re passionate about great food, teamwork, and have culinary experience. In this role, you’ll be a key contributor to our innovative Signature Dining Programs, engaging in à la minute cooking and cra...
Food Service Program Assistant Manager/Sous Chef/Driver
Come join us at Columbia Academy Elementary and Middle School as Food Service Assistant Manager/Sous Chef!. ...
Restaurant Shift Manager
We’re hiring immediately for a restaurant. We’re so confident that you’ll love our food, we’re offering a free meal following your completed shift manager interview (up to $10 value). We foster an environment that makes you feel a part of something special, and when it comes ...
Kitchen Staff
We are seeking a kichen worker to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Operate standard kitchen equipment safely and efficiently. Clean and maintain kitchen equipment, utensils, and appliances. Know...
Line Cook
Join our team as a Line Cook if you’re passionate about great food, teamwork, and have culinary experience. In this role, you’ll be a key contributor to our innovative Signature Dining Programs, engaging in à la minute cooking and crafting chef-inspired dishes. Consistently prepare all meals and men...
Line Cook Prep Cook
Looking for several line cooks & prep cooks to fill openings in a growing family restaurant. ...
Executive Chef
Executive Chef Qualifications:. Recruit, train, and mentor a team of skilled chefs and kitchen staff to achieve high standards of culinary expertise and teamwork. Strong leadership abilities to effectively manage and mentor a diverse team of chefs and kitchen staff. ...
Executive Chef
Gibson Island Club is looking for an Executive Chef with drive and the ability to produce outstanding, high-end restaurant quality food for a la carte dining, special events and banquets. The Executive Chef has expertise in both fine dining and banquet execution. The Executive Chef has strong leader...
General Manager
As a Restaurant General Manager at Mitra QSR, you will be trusted with overseeing three key areas of our business:. Minimum of 2 years of Restaurant General Management experience, preferably in Quick Service Restaurants. ...
Sous Chef
Seeking an energetic, creative, and extremely motivated culinary professional for a Sous Chef position at our highly awarded, independent Baltimore restaurant. Applicants must have several years of experience as a lead line cook in a moderate to high-volume upscale-casual or fine-dining restaur...
Restaurant Manager
Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsibilities of restaurant operations. Benefits Offered For All Full-time Restaurant Managers. Perks & Rewards For Restaurant Managers. Acts as manager on duty and ...