The Market of Choice kitchen in Hillsboro is interviewing now for a Kitchen Manager! Our kitchens feature professional, state of the art, modern facilities in a friendly and professional work environment. As a Kitchen Manager, some of your responsibilities will include:. Join our kitchen team for an...
The Market of Choice kitchen in Hillsboro is interviewing now for a Kitchen Manager! Our kitchens feature professional, state of the art, modern facilities in a friendly and professional work environment. ...
You will be given the keys to maintain control of the kitchen under the direction of our Executive Chef, Efrain Cardenas. Prepare, assign and delegate responsibilities for the operation of the various outlets, restaurants and central kitchen. Establishes and maintains a regular cleaning and maintena...
The West Linn Market of Choice is now hiring for an Assistant Kitchen Manager. As an Assistant Kitchen Manager, some of your responsibilities will include:. Market of Choice kitchens provide homemade goods for busy people who crave both freshness and convenience. Our kitchens feature professional, s...
Market of Choice is excited to announce career opportunities in Hillsboro!The Market of Choice kitchen in Hillsboro is interviewing now for a Kitchen Manager! Our kitchens feature professional, state of the art, modern facilities in a friendly and professional work environment. Join our kitchen team...
The Market of Choice kitchen in Hillsboro is interviewing now for a Kitchen Manager! Our kitchens feature professional, state of the art, modern facilities in a friendly and professional work environment. As a Kitchen Manager, some of your responsibilities will include:. Join our kitchen team for an...
The Market of Choice kitchen in Hillsboro is interviewing now for a Kitchen Manager! Our kitchens feature professional, state of the art, modern facilities in a friendly and professional work environment. Join our kitchen team for an opportunity to advance your culinary career!. Market Kitchens prov...
Market of Choice is excited to announce career opportunities in Hillsboro!The Market of Choice kitchen in Hillsboro is interviewing now for a Kitchen Manager! Our kitchens feature professional, state of the art, modern facilities in a friendly and professional work environment. Join our kitchen team...
Ensure A+ standards for kitchen cleanliness and followall Health Department Guidelines to ensure proper food handling from thebeginning to the end when the food is leaving the kitchen. We pride ourselves on our innovative menu,award-winning happy hour, and modern upscale design showcasing an open ki...
Introducing our Kitchen Manager, the driver of serving irresistibly craveable food! Responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. Restaurant Kitchen Manager - starting at $55,000 to $67,100+ per year. As a brand ambassador, you uphold o...
SALARY RANGE FOR KITCHEN MANAGER:. Kitchen Managers manage the restaurant on a day-to-day basis. JOB REQUIREMENTS FOR KITCHEN MANAGER:. Minimum 2 years of experience as a kitchen manager in a full-service, moderate to high volume restaurant or education. ...
We are currently looking for a Kitchen Manager for our high-volume, fast-paced kitchens! . Kitchen Manager Responsibilities:. At least 5 years of Kitchen Manager or Executive Chef experience. Oversee our high-volume kitchen, $10 million. ...
Founded in 2009 in Bonney Lake, Washington.Not only do we have a strong passion for our guests and our people, but we also have a fierce commitment to staying small while we grow.Join our team to create the future you want.This means you get to have the work-life balance .We want to provide you with...
The West Linn Market of Choice is now hiring for an Assistant Kitchen Manager. As an Assistant Kitchen Manager, some of your responsibilities will include:. Market of Choice kitchens provide homemade goods for busy people who crave both freshness and convenience. Our kitchens feature professional, s...
The primary responsibility of KAAM is to help oversee all kitchen operations under the guidance of the Kitchen Manager, Kitchen AM (and Pub Manager when applicable). The KAAM will be expected to be able to perform the responsibilities of each non-management position in the kitchen (i. Other duties a...
You must be upbeat, passionate, and have at least 2+ years of experience as a leader in a similar role.If this sounds like you, I'd love to chat!.Bonus opportunity – 15% of base salary.Ability to manage $6-8 million in annual revenue.Review monthly P&L statements and act on variances.Ability to succ...
As the leaders of the Kitchen, KM's are the culinary experts who keep our Kitchens in pristine operating conditions. You like working in a high volume kitchen with a team that is worth millions of dollars!. Our business is nights, weekends and holidays and our Managers know that is our niche'. ...
Formal culinary training and two years of chef experience or years worked in a kitchen equivalent. One year leadership, managerial or related experience. ...
Must have line cook and food service experience. We cook everything from scratch using fresh, local ingredients. ...
LINE COOKS, PREP COOKS & PIZZA COOKS. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. Come help craft our made-from-scratch, mouth-wateri...
The Sushi Chef is responsible for preparing sauces and sushi items for our guests in accordance with the restaurant’s food preparations and service guidelines. Reports any kitchen/sushi equipment or maintenance issues to the manager on duty (MOD) and head sushi chef. Keeps Head Sushi Chef info...
LA MIXTECA OAXACA in Hillsboro, OR is looking for one line cook to join our strong team! We are located on 1050 Se Walnut St. Cook menu items in cooperation with the rest of the kitchen staff. Cooking experience or Back of the House experience preferred. ...
Looking for highly motivated fast paced employees to work in pizza restaurant that want to be part of building brand.Duties include prepping food, cooking food, general clean up along with dishes and back of house duties.Hours will vary depending on business levels, experience and willingness to lea...
Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. In accordance with restaurant service and cooking procedures:. Communicates with Lead Line Cook to facilitate customer orders efficie...
Our Legacy Hospitals client is seeking a new Assistant Facility Manager Valet Operations. Additional Information: Our Legacy Hospitals client is seeking a new Assistant Facility Manager Valet Operations. Report any known accidents, observed or suspected violations of Company policy, safety hazards o...