Runs the kitchen by cooking and coordinating orders with rest of the kitchen staff. ...
Kitchen Manager / Culinary Manager. In this Restaurant Kitchen Management (KM) role, you will manage restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the restaurant management team. Kitchen Manager or Culinary Manager experience is preferr...
We are looking for an experienced assistant general manager to help the general manager in directing daily business operations. The assistant general manager should be experienced in a supervisory role, and be able to confidently deliver performance feedback, set goals, foster teamwork, and clearly ...
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Monitor inventory levels and order kitchen supplies and ingredients as needed. Train kitchen staff in proper food handling, cooking techniq...
As a Culinary Specialist, youll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments. ...
Fish & Chips Shop inside our Specialty Market.In this position, you will be responsible for using high-quality Seafood from our Fresh Seafood case to make a full line up of fried seafood dishes.The ideal candidate is experienced, creative, and committed to producing a consistently excellent fini...
You will handle day-to-day activities such as partnering with the sales manager, dispatching comfort advisors, speaking with customers, reviewing financial situation and assisting with consumer financing. Work in conjunction with the Sales Manager and marketing team to develop promotions of new prog...
Assist with Staff Management and provide backup support to Club Manager as needed. ...
From delivery driver to management, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity. You want to be the boss? Well now's your chance - Domino's Pizza is hiring bosses - more specifically general managers. General job duties for all store...
Oversee the facility operations in the absence of the General Manager including guest services, housekeeping, maintenance, sales, food and beverage and human resources. Assists General Manager in ensuring employee performance reviews are performed timely and in accordance with BLA standards. Complia...
From delivery driver to management, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity. You want to be the boss? Well now's your chance - Domino's Pizza is hiring bosses - more specifically general managers. General job duties for all store...
We are seeking a passionate and experienced General Manager to oversee all operations of a bustling, high-energy Italian restaurant in Newport, RI. The General Manager will be responsible for ensuring smooth day-to-day operations, maintaining high service standards, and driving the restaurant’...
Assigns, directs and follows up on activities of subordinate employees including managers and team members. Trains, monitors and reinforces food safety procedures to subordinate managers and team. Hires, develops, evaluates, coaches and counsels Managers and Team Members in accordance with. Generate...
The General Manager oversees and directs all aspects of hotel operations including property maintenance, asset protection, guest service, sales, food and beverage, accounting/budgeting, and human resources. The General Manager directs all operations in alignment with the vision and direction of the ...
Executive Sous Chef Responsibilities:. Be the go-to BOH person, following the Executive Chef. Executive Sous Chef Qualifications:. ...
Hands on, and fully engaged MIT (Manager In Training) program. Manager in a full-service restaurant. ...
Career Advancement Opportunities.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.If you have a passion for creating me...
The Assistant Manager is a multi-faceted role that merges business strategy, operations, creativity, and people management. Strategically, assistant managers are responsible for driving sales results by analyzing the business and providing best-in-class customer service. Assistant managers leverage ...
Executive Sous Chef Responsibilities:. Be the go-to BOH person, following the Executive Chef. Executive Sous Chef Qualifications:. ...
Do you enjoy interacting with customers about all the delicious sandwiches, meals, salads and foods you work with every day? Does a fun, non chain oriented atmosphere where friends and family come together appeal to you? Our specialty food market is seeking Deli/Sandwich/Bakery help in our Richmon...
In the absence of the Chef, the Sous Chef is responsible for managing and directing the work of all BOH departments. Legal Sea Foods is always accepting applications for qualified Sous Chef candidates for management at all locations. This position manages and directs the work of back of house (BOH) ...
The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. A minimum of 2 years, current, salaried management experience in a high-volume upscale restaurant or high-end resort restaurant . Restaurant M...
In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives.At Buffalo Wild Wings, that’s just a Thursday night.This is the place to start the next phase of y....
This Executive Sous Chef of Residential Dining will provide oversight of the Assistant Director of Culinary Operations of the daily administrative, operational, and culinary tasks, including financial management and analysis, sanitation and safety of the Residential Dining production team serving ap...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Smallwares Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest fre...