Hiring immediately for full-time Assistant Executive Chef or Kitchen Manager or Culinary Manager or Senior Kitchen Manager:. The Assistant Kitchen Culinary Manager or Assistant Executive Chef reports to directly to the restaurant Executive Chef or Kitchen Manager. The Assistant Kitchen Culinary Mana...
Title: Manager I, Kitchen Equipment. Under limited supervision, orchestrates the strategic planning, development, direction, execution, and oversight of all kitchen equipment maintenance operations. Manages resource allocation for Kitchen Equipment Technician, including procurement of supplies and i...
Restaurant / Kitchen Team Member. A DAY IN THE LIFE OF A RESTAURANT / KITCHEN TEAM MEMBER. QUALIFICATIONS FOR A RESTAURANT / KITCHEN TEAM MEMBER. WORK SCHEDULE FOR A RESTAURANT / KITCHEN TEAM MEMBER. ...
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
Are you a seasoned Food and Beverage leader looking for a thrilling opportunity to manage a dynamic restaurant outlet at The Westin Jekyll Island? As the Hospitality Restaurant Outlet Manager, you'll have the chance to showcase your skills in a beautiful seaside location while delivering exceptional...
In the absence of the Restaurant General Manager (RGM), the buck stops with you. As member of the management team, you shape the culture of the restaurant. Your role is to build the capability of your team, continue running great shifts, and partner with your RGM to make your restaurant stand out fr...
As a Cook, you will be responsible for:. Using the correct tools to prepare, cook, and present our products. ...
Under the leadership of the Restaurant Manager, you will manage the daily operations and staff of a Wendy’s restaurant with a specific focus on staffing, training and scheduling, all of which will help build and retain a 5-star team. You are also the face of the restaurant to new hires, and crew mem...
Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Quarterly Bonus – bonus every quarter for how well your restaurant performs. ...
Must be able to plan and perform major cleaning operations, supervising assigned work projects, and coordinate major work projects with the manager and or assistant manager and following up on. Jointly meets with employee and manager when problem warrants written warnings. ...
General Managers are responsible for the overall operations of an Arby's® restaurant, including management and team staffing and training; insuring service, quality, cleanliness, and safety standards; regulatory compliance; and adequate performance on all financial and operational measures. General ...
Prior experience as a cook in a restaurant setting is required. ...
Are you an experienced line cook that works well in a challenging, fast-paced business among a friendly team of people?. From day one, you'll embark on an enriching training program, familiarizing yourself with our policies and cooking procedures, and acquiring the skills needed to deliver the excep...
General Manager in driving operational excellence throughout all functions, outlets, and attractions of the lodge. ...
Skills Provision is searching for a General Manager for a company in the United States. Coordinate with other managers and supervisors, if needed. Manage Customer Service Account Managers. ...
Responsible for the preparation, presentation and service of all menu items as requested by the customer and management.Prepare menu items according to prescribed recipes and/or special requests and presentations.Prepare ingredients needed for recipes of menu items.Master functions specific to menu ...
Now Brewing – Future Leaders! #tobeapartner.Starbucks is known for developing extraordinary people who drive business success by doing the right thing for partners (employees), customers and communities – globally.As a Starbucks leader you are driven by a deep sense of purpose.You are aspirational -...
Now interviewing Restaurant Manager Candidates. Then you’ll love a Management career at Maggiano’s - one of the most respected restaurants in the industry!No other restaurant can provide the level of quality and detail to every guest quite like Maggiano's -- We pride ourselves on flawless execution ...
Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
Dollar General Corporation has been delivering value to shoppers for more than 80 years. Dollar General helps shoppers Save time. Learn more about Dollar General at. Aligns motives, values and beliefs with Dollar General values. ...
A DAY IN THE LIFE OF A GENERAL MANAGER. QUALIFICATIONS FOR A GENERAL MANAGER. WORK SCHEDULE FOR A GENERAL MANAGER. ...
Now interviewing Assistant General Manager Candidates. ...