The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
Assists the Pastry Chef with the completion of the daily pastry consumption re-cap as requested by the Executive Chef. Assisting the Pastry Chef in the Supervision of assigned pastry personnel. Ensures that the Pastry Shop’s cleaning schedule established by the Pastry Chef is followed by all personn...
The Cooper’s Hawk Line Cook is critical to the success of the company and plays an integral role in executing a positive experience for each restaurant Guest. The Line Cook is responsible for the daily preparation and execution of food items in the pantry, fry, grill, broil and sauté stations. A min...
Career Advancement Opportunities.Jacksonville International Airport 32218.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creative, and committed to creating an excellent experience for patr...
So what does a Senior Telecom Designer at Michael Baker International do?. Michael Baker International is seeking an enthusiastic and passionate Telecom Designer to join our team. Could I be the Senior Telecom Designer that Michael Baker International is looking for?. Who is Michael Baker Internatio...
The Cooper’s Hawk Line Cook is critical to the success of the company and plays an integral role in executing a positive experience for each restaurant Guest. The Line Cook is responsible for the daily preparation and execution of food items in the pantry, fry, grill, broil and sauté st...
Main Event - Jacksonville is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Jacksonville, FL. Your job duties as a kitchen cook include but are not limited to:-Prepare all food items as directed in a sanitary and timely manner-Follow recipes...
Previous experience as a restaurant Line Cook 3 to 5 years. Inspect assigned workstation for cleanliness and sufficient inventory and supplies. Maintain a clean and orderly workstation and help maintain overall kitchen cleanliness. Excellent understanding of various cooking methods, ingredients, equ...
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable. Cook tasks in the restaurant may include:. Preparing and cooking food orders to meet product quali...
Job Title: Executive Sous Chef. We're seeking an Executive Sous Chef with a deep understanding of the culinary landscape and a desire to deliver an exceptional dining experience. Assist the Executive Chef in managing all aspects of the kitchen, ensuring the preparation and delivery of high-quality d...
You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry-free by adhering to safe food handling and cleanliness rules....
As a bartaco Line Cook, here’s an overview of what you’ll do:. Cook meals during pre-opening, lunch, and/or dinner rush hours. Restaurant cleanliness; keeping the kitchen and your workstation in our restaurants looking fantastic. ...
Assist in the development and maintenance of pastry recipe books prescribing ingredients, product specifications, and portion sizes. Prepare ingredients needed for recipes of pastry items. Prepare pastry items according to prescribed recipes. Assist servers in preparing appropriate presentation of p...
A fun energetic team player looking for an opportunity to learn and grow!.In this role, you will bring designated culinary dishes to life by carefully and safely preparing food according to direction and as ordered by the server.You will help to maintain a safe a welcoming kitchen environment throug...
The Executive Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. To assist the Executive Chef in budgeting i. Advise the Executive Chef on all matters relating to the kitchen area and ens...
Delaware North Sportservice is searching for a skilled Sous Chef to join our team at EverBank Stadium in Jacksonville, Florida. As Sous Chef, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen is representative of the hig...
As the Executive Sous Chef, you will assist the Executive Chef in continuing to build and develop the team consisting of, Sous Chefs Pastry Chef, local and international line-level culinary associates (for whom employee housing is available). Executive Sous Chef Responsibilities:. The Executive Sous...
So what does a Senior Electrical Engineer at Michael Baker International do?. Michael Baker International is seeking an enthusiastic and passionate Senior Electrical Engineer to join our team. Could I be the Senior Electrical Engineer that Michael Baker International is looking for?. Who is Michael ...
Pay Rates Starting between: $ - $ / hour .Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment where no two days are the same.Team members have the opportunity to build an inclusive atmosphere with their co-workers and make a be...
Our founding belief at Bonefish Grill is that, if .Bonefish will take care of itself.This belief is the source of our actions, what we stand for, and how we achieve success.If you are looking for a great place to work, have fun, and make money, apply today!.As a back of house Angler you must:.Follow...
Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. We continue to update our safet...
We are seeking a talented and passionate Sous Chef to join our culinary team. Proven experience as a Sous Chef or Lead Line Cook, preferably in a fast-casual or upscale dining setting. Please submit your resume and a brief cover letter detailing your culinary experience and why you are the ideal can...
Career Advancement Opportunities.Jacksonville International Airport 32218.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creative, and committed to creating an excellent experience for patr...