Pastry Chef: salario promedio en Santa Ana, CA in 2024
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Seasonal Chef Instructor, Pastry (Sur La Table)
Seasonal Chef Instructor, Pastry. The Seasonal Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Seasonal Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistant...
Chef Instructor, Pastry (Sur La Table)
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
Pastry Chef
Our client in California owns successful first-class bakeries and bistros and requires the talents of a PASTRY CHEF who can produce European style pastries and cakes. He/She must be a creative, detail-oriented and an organized individual with knowledge of pastry production. ...
Pastry Chef De Partie
We welcome enthusiastic individuals to join our team of dedicated professionals who are passionate about providing a personalized coastal luxury experience to our guests.Our team members are empowered to craft unforgettable moments and create enduring memories with every interaction.Since 1948, Surf...
Corporate Executive Pastry Chef
We are assisting our client located in California, a 5 star multi-unit Restaurant Brand that requires the talents of an exceptional Corporate Executive Pastry Chef to manage, control and direct all aspects of the pastry and baking operations, meeting high standards of quality for all preparation, pr...
Sous Chef (Club 33)
As a Sous Chef, you will cook at the highest level as well as lead a culinary team for our Signature Restaurants. This is a full time role and reports to the Executive Chef. ...
Postdoctoral positions: Dr. Baker's Lab- Cell Competition and Ribosomal Signaling
Postdoctoral positions are available in Nick Baker's lab in the Departments of Microbiology and Molecular Biology, and of Developmental and Cell Biology, at the University of California, Irvine. Research in the Baker lab is supported by three recent NIH grants. ...
Parks Table Service Restaurants Dinner Cook (Line Cook) - Full Time - Disneyland Resort
Do you have a passion for cooking and looking to use your culinary skills in an innovative and fast-paced environment? If so, we are seeking Dinner Cooks for our Table Service Restaurants. In this role, our Dinner Cooks create a wide range of culinary experiences that only Disney can provide. ...
Pastry Assistant
Keywords: kitchen, sous, chef, pastry, manufacturing, edibles. ...
Safety Manager
The Safety Manager at Shaw Bakers is responsible for developing, implementing, and managing comprehensive safety and security programs that ensure the well-being of all employees and visitors while protecting the company from external threats. We are the proud artisans behind San Francisco's beloved...
Cake Decorator
Decorates cookies, cakes, cupcakes, and other baked goods for display and bakery counter sales. Prepares cakes, pastries, icings, fillings, and any other necessary items needed for decorating. Setup, icing, and decorating all sizes and shapes of cakes from start to finish. Designs cakes for special ...
Line Cook
A rancher who knew his way around a horse, a range and a campfire, he was looking to share the simple ranch cooking he loved. It’s from him we learned to cook our steaks over fire, serve generous portions, and to create Memorable Dining Experiences for our Guests in 6 western states! Are you r...
Pastry Cook
Once hired, you will be trained in a line cook position (Pastry, Grill, Sauté, Pantry, Steam, Sushi) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in exe...
Line Cook
As a Line Cook, you will be responsible for a strict adherence to recipe standards. The Line Cook is committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and prepares food with proper safety equipment, tools and recipe specs with further direction from Mana...
Baker/Cake Decorator
Founded in 2004, 85°ree;C Bakery Cafe is a global bakery & beverage retail business. Back of house positions available - Bakers - Weekend availability required. We are currently seeking talented Associates who are willing to take challenges and grow rapidly with the 85C Bakery Cafe team. Feat...
Line Cook, Leatherby's Cafe Rouge
Minimum of 1 year of experience as a prep cook or line cook. Delaware North's Patina Restaurant Group is hiring a full-time or part-time Line Cook to join our team at. As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications. Properly measure, portion...
Cake Decorator/FT
At SusieCakes, we make old-fashioned, sentimental dessert favorites – just like you may remember from your childhood! Our bakeries are filled with the delicious tastes and sweet smells of cakes, cupcakes, cookies, pies, and bars- all baked from scratch, on-site daily, using the freshest and fi...
Line Cook
A line cook is also required to work with other cooks and servers/cashiers in a team-like and friendly manner. JOB TITLE: Line Cook &nbs...
Pastry Cook
Previous experience as a pastry cook is required. Knowledge of cooking techniques, ingredients, and kitchen equipment. ...
Line Cook (Wok)
Line Cooks (Wok) are responsible for preparing, cooking and plating all wok line items. PAY RANGE FOR LINE COOK (WOK):. ...
Line Cook
The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal. As a line cook, you will be executing multiple tickets throughout the shift with focus on ...
Sous Chef
A Sous Chef’s responsibilities include working closely with our chef to lead the BOH team in all facets: organization, education and execution of service. Experience as a sous chef or in a related role required minimum 2 years. Inspired by the diverse regions of Spain, award-winning Chef Amar ...
Pastry Cook
We are seeking experienced am and pm pastry cooks to join our existing team of dedicated, passionate and professional staff members. ...
Mechanical Engineer
To learn more, visit Michael Baker International | Sustainable and Resilient Solutions (mbakerintl. Michael Baker International is a leading provider of engineering and consulting services, including mechanical, electrical and plumbing design, planning, environmental, construction and program manage...