The Wobbly Olive in Colorado Springs, CO is looking for one line cook/chef to join our small culinary team. Chef coat, slip resistant shoes etc. ...
Minimum 6 years' experience in chef capacity at a hotel, restaurant or equivalent as a Banquet Chef and or a Restaurant Chef. Associates degree in culinary arts or a minimum 4 years experience as an Executive Chef/Executive Sous chef. The Steamboat Resort is looking for a leader to become our new Re...
The Resident Chef blends culinary talent, business acumen and teaching skills to drive business results while building a high-performing team. The Resident Chef reports to the General Manager (GM). Experience as a Sur La Table Assistant Resident Chef, preferred. Culinary degree or equivalent Sous Ch...
Communicate and work in unison with Executive Chef, Banquet manager, pastry chef, culinary team, and catering department to plan foodservice. The Banquet Chef provides operational, training, and managerial oversight for the Banquet culinary operations of the Limelight Hotel in Denver. Works under ge...
Hello Future Red Lobster Culinary Manager/Chef,. ...
Le French is hiring an Experienced Sous Chef for our DTC location at 4901 S Newport Street in Denver. Le French is growing and looking to hire a Sous Chef with a passion for food, and experience to help us succeed. Le French Sous Chef Responsibilities include:. The Sous Chef may also be responsible ...
Pizza Chefs earn starting $14/hour + cash tips (paid daily!!!) Have experience? Starting hourly wage could increase!. Certify to be a Pizza Chef Master after hire and we'll pay you more!!!. Pizza chefs must be 16 years or older. Be ready to have fun while taking pride in being the best and fas...
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. The Sous Chef makes sure that food quality and presentation are of the highest standards from kitchen to the table. Work with the executive chef to produce diversified ...
Sous Chef reports directly to and collaborates with the Chef and General Manager. Be efficient and clean and lead us to greatness! In due time, BECOME the Chef!. Ability to handle the requirements of a Sous Chef's job which includes bending, reaching, standing for long periods of time and carrying ...
Oversee the daily operations of the kitchen to the chefs standard. Help assist Chef de cuisine with daily product orders. Proven experience as a Sous Chef or in a similar role. Join our team as a Sous Chef and showcase your culinary expertise in a dynamic and fast-paced environment. ...
The Executive Pastry Chef will support the Executive Chef and Executive Sous Chef in the day-to-day operation of the Kitchen’s bake/pastry, overseeing all operations including training, quality controls inspection, food safety assurance, and supervising all staff in order to ensure the highest stand...
The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Services Director. ...
Weddings & Events – Head Banquet Chef . Our Chef oversees all aspects of our culinary operation, including banquet service, menus, costing, sanitation requirements, scheduling, ordering, inventory, etc. The Chef role is an hourly position with a quarterly bonus plan. Yes, HOURLY! Over-time is paid, ...
The Sous Chef will assist the Executive Chef in providing overall leadership and management for all phases of food production and food presentation operations for the community’s Dining Services operations. Maintains Chef’s Daily Assistant Log. Minimum three (3) years’ experience as a Chef or Kitche...
The person in this position will assist the Executive Chef and Executive Sous Chef in educating and mentoring the kitchen staff, keeping them up to date with any menu adjustments and maintaining consistent top quality ingredients in every dish, every time. The Sous Chef must be able to build top lin...
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
The Seasonal Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Seasonal Chef Instructor reports to the Resident Chef. Seasonal Chef Instructor, Savory. Provides coaching in the moment and performance feedback to Kitchen Assistant...
The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. ...
The sous chef will work together with Executive Chef and the Culinary Staff to provide a wide range of diverse culinary offerings from casual to fine dining, club events, and private parties. The ideal candidate should be focused on obtaining and honing the skills necessary to take them to the execu...
We're a small family-owned, chef-driven concept looking for a talented Sous Chef to join the team. Hands-on training with Michelin Rated Chef. Assist the Head Chef in menu planning and recipe development. Work with the Head Chef to develop and manage the kitchen budget. ...
We are currently looking for an experienced chef to complete our kitchen team. Experience as an executive chef. ...
Maggiano's Little Italy Denver South- Sous Chef(. ...
Minimum 6 years' experience in chef capacity at a hotel, restaurant or equivalent as a Banquet Chef and or a Restaurant Chef. Associates degree in culinary arts or a minimum 4 years experience as an Executive Chef/Executive Sous chef. The Steamboat Resort is looking for a leader to become our new Re...
Selection, development and growth of Sous chefs . ...
Working as the Executive Chef,. Hands-on chef experience a must. ...