As a Sous Chef, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the ...
Kikka sushi is looking for a dependable Food Prep / Cook who can provide great customer service to our customers in the Whole Foods Market located at .The Food Prep / Cook will make sushi in advance and made-to-order sushi per the customer's request, prepare other Asian foods, prep food and clean wh...
As a member of the ‘UluCulinary team, the Chef De Cuisine works across disciplines to deliver an exceptional experience. ...
Sushi Chefs play a critical role in creating a positive dining experience and are encouraged to interact with guests at the Sushi Bar. ...
Sushi Chefs play a critical role in creating a positive dining experience and are encouraged to interact with guests at the Sushi Bar. ...
Position Title: EXECUTIVE CHEF - FISD - KEA'AU, HAWAII. ...
The Sous Chef supports the Executive Chef in managing the entire kitchen operations for the restaurant to include daily service, holiday menus, group functions, and special events. We are actively seeking a professional Sous Chef with solid leadership skills and high energy. If this sounds like your...
Full-Time Executive Sous Chef. Assists the Executive Chef with hiring, training, supervising, and evaluating the work of all kitchen employees. Schedules and coordinates the work of sous chefs, cooks, and other kitchen employees. Develops and plans menus with the Executive Chef for all food outlets ...
Sushi Chef / Sushi Maker is generally offered as a full time or part time restaurant job. Prior experience as a Sushi Chef, Sushi Maker, Japanese food, prep cook, line cook very helpful to the success at this job. ...
Leadership presence and involvement in all areas and assisting the Exec Sous Chef and Exec Chef in daily operations. A well-respected luxury resort needs a Sous Chef who is a great leader of people! Are you a driven performer with a true passion for the hospitality industry? Take the next step towar...
The Chef Manager will assist with overseeing all culinary operations for this hospital. The Chef Manager will be an experienced leader with proven ability to foster culture and mentor frontline staff, have a passion for culinary arts, and have an energetic and hands-on work ethic. ...
MINA Group is led by Chef/Founder Michael Mina whose accolades include James Beard Foundation “Who’s Who of Food and Beverage” inductee in 2013, Chef of the Year, Silver Spoon Award Winner, Chef of the Year, and International Food and Beverage Forum’s Restaurateur of the Year. Four Seasons Resort Oa...
Responsibilities Cook/Chef (Scratch Cafeteria) Type: Full–time (32 hours per week) Hours: Tuesday – Saturday 1:00pm – 7:30pm Location: Pearl City, HI Base pay: $16. About Us: Benchmark Behavioral Health considers our cafeteria as the heart of our program! Our chefs play an essential role providing n...
The Sous Chef reports to the Executive Chef and/or the Restaurant Chef in their specific outlet. Supports the Restaurant Chef in the day to day operation in a high volume high pace signature restaurants. ...
The Chef de Cuisine is the first-in-command on a day-to-day basis, managing all other food preparation employees, from the Sous Chef to the Pastry Chef to the Fry Cooks. The Chef de Cuisine reports to the Executive Chef and is responsible for the overall daily operations of a single kitchen. A Profe...
SOUS Chef Reports to: Owner, Executive Chef, and General Manager. Assists the Executive Chef as needed. ...
Benchmark Behavioral Health considers our cafeteria as the heart of our program! Our chefs play an essential role providing nutritious and appealing meals to our staff and residents. BE THE CHEF YOU ALWAYS WANTED TO BE! . ...
Small busy Kailua restaurant seeks skilled Sous Chef to assist the chef with the operation of our kitchen. This is a working chef position. Requirements/Responsibilities 5 yrs minimum chef/kitchen manager/supervisory experienceor - 10 years experience having worked all stations in a kitchenExperi...
Sous Chef will be the second in command in our cafe, following the Kitchen Manager and/or Executive Chef. In addition, the Sous Chef ensures that Hard Rock culinary standards are upheld: the food looks good and is cooked properly, the proportions are correct, and it is cooked and served quickly. Als...
Inspired by the traditional fish houses of the Islands, MINA’s Fish House combines the flavors and ingredients of Hawaii with the culinary expertise of Michelin-starred Chef Michael Mina in a beautiful, open-air, oceanfront setting. You will assist in leading all culinary operations, providing insig...
Being able to lead and motivate the staff to excel in their positions.Have cooking, inventory, knife, equipment, sanitation experienced with restaurants.Being able to hire new cooks to ensure the restaurant is properly staffed.Able to complete recipe instructions, and train staff for consistency and...
Our Company is searching for an experienced Assistant Pastry Chef to lead in our fast-paced, growing company. Apply Today for our location in Waikiki, HI to be considered for the Assistant Pastry Chef position. As a Pastry Chef, you will be challenged daily to preserve our traditional dishes as well...
General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions . ...
Being able to lead and motivate the staff to excel in their positions.Hiring and scheduling employees.Have cooking, inventory, knife, equipment, sanitation experienced with restaurants.Being able to hire new cooks to ensure the restaurant is properly staffed.Able to complete recipe instructions, and...
Are you a Chef Tournant passionate about your culinary skills? We are seeking a Professional Chef Tournant with strong leadership building skills and high energy. The Chef Tournant must be able to build top line sales and guest counts through the delivery of a competitively superior team that will b...