Food and Beverage Assistant Manager (Aspen, CO)**. All liquor brands, beers and non-alcoholic selections available in Restaurant, Room Service, and Pool Bar. Ensure that transfer slips and spill sheets are filled out and distributed in accordance with departmental standards. Check the pick-up statio...
Fully understand and follow all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant, employees and guests. Sets the example for all other staff for service standards, menu knowledge, wine and beverage education, and overall service...
Develops, implements, and monitors policies and procedures for the team; includes quality assurance processes and a focus on balancing empirical rigor and cost-efficiency; supports with enforcing guidelines and standards for all procedures. Stewardship means using our financial resources wisely and ...
This team leads Food & Beverage and Food Service, providing a fresh and food safe experience. The General Merchandise and Food Sales team leads inbound, outbound, replenishment, inventory accuracy, presentation, pricing and promotional signing processes for all General Merchandise (GM) areas of the ...
We are committed to making each patron feel that they are truly our guest by consistently providing high quality entertainment, delicious food, and outstanding service. The Office Manager is responsible for providing management team support, and maintaining positive team member, guest and vendor rel...
The Corporate Food and Beverage Manager reports to the Vice President of Food and Beverage and must be open to traveling up to 90 percent of the time. Provide support to all Food and Beverage related disciplines and promote F&B initiatives that align with both brand & corporate goals and sta...
Model guest service standards and lead your team to deliver a fresh, full and food safe area during al Team Leader, Leader, Assistant Manager, Sales, Beverage, Team Lead, Retail, Restaurant. Drive total store sales, understand your role in sales growth and how your departments and team contribute to...
We are seeking to recruit Food & Beverage Team Members, if you have high energy and motivation to learn and grow in a professional, high volume, team-oriented environment we really want to here from you. Have fun and work hard! you will learn as you grow training on every aspect of the operation an...
We re looking for team members who are passionate about their work and the world around them, who take pride in ensuring our guests receive the best possible service and who bring a sense of self and fun to all they do. With our crisp Rocky Mountain air and boundless options for adventure and explor...
The Food and Beverage Supervisor is responsible for overseeing the service in the Food & Beverage Outlets. He/she is also responsible for assisting the manager with training, motivating, and coaching the staff, and monitoring expenses and controlling labor costs. Be capable of training and performin...
You are accountable for daily operations including managing capacity, labor utilization, adherence to pick processes, and drop of task execution (for E-Commerce); and, cash management, customer demand management, labor utilization, and execution of store processes (for Customer Service). You must st...
Evening Food & Beverage Team Member page is loaded **Evening Food & Beverage Team Member**. Present and maintain a high standard of integrity, service, and hospitality to promote the Drury culture to customers and co-workers. Ensure that food safety standards are met and that supplies are fully stoc...
The purpose of a FOOD & BEVERAGE/RESTAURANT MANAGER is to direct and organize the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc) according to hotel brand standards and in the hotel’s continuing effort to deliver outstanding guest serv...
Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. To achieve the brand mission of becoming the preeminent wellness brand in hospitality, we need passion...
Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Assists with supervising food and beverage/culinary daily operations. High school diploma or GED; 3 ye...
The purpose of a FOOD & BEVERAGE/RESTAURANT MANAGER is to direct and organize the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc) according to hotel brand standards and in the hotel’s continuing effort to deliver outstanding guest serv...
The Utility associate is responsible for various services to include but not limited to cleaning equipment, floors, workstations, utensils, pots and pans using specific chemicals to ensure sanitary standards; checking ice levels, keg beers, bib sodas and Co2 containers and replace if necessary; load...
Follow all food and beverage protocols and procedures in alignment with our mission. Ensure compliance with sanitation, food handling procedures, and regulatory requirements. Embark on a Fulfilling Culinary Career: Food & Beverage Attendant / Server Wanted!. What do you need to be a Food & B...
This position is responsible for ensuring that raw and ready-to-eat (RTE) beef, veal, pork, poultry and seafood products and plant processes comply with corporate policies and regulatory standards across multiple production plants, supporting the company’s Food Safety and Quality culture, and leadin...
Assess Food & Beverage and Food Service (where applicable) backroom and sales floor areas; walk Food & Beverage Standards to identify priorities and develop business plans and assignment sheets; review reporting to identify business trends for follow-up. This team leads food and food services includ...
The Assistant Director of Food & Beverage oversees the operation of the restaurants and bars and provide additional operational support to room service and banquets as needed. Attend and contribute input to bi-weekly staff meetings and weekly food and beverage meetings. Enforce and comply with a...
Assess all GM and Food & Beverage backroom and sales floor areas, walk Food & Beverage Standards to assess priorities in food and review GM/Food reporting to identify gaps and develop a plan to resolve. This team leads Food & Beverage and Food Service, providing a fresh and food safe experience. The...
We are currently seeking a dynamic, hands on, team player to join our Luxury Food and Beverage Team as the Director of Food and Beverage at the Brown Palace to directly run our wide array of food and beverage outlets. Market the Food and Beverage outlets; develop and manage the implementation of men...
The Utility associate is responsible for various services to include but not limited to cleaning equipment, floors, workstations, utensils, pots and pans using specific chemicals to ensure sanitary standards; checking ice levels, keg beers, bib sodas and Co2 containers and replace if necessary; load...
The Server serves food and beverages, providing prompt and courteous service to guests in the restaurant, bar, and patio. Serve food and beverages and clear tables following service etiquette and facility procedures. Create a welcoming atmosphere and provide excellent hospitality by having a working...