Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant, employees and guests and ensure they are being met. Knowledge and personal interest in food and beverage, including a strong knowledge i...
Maintain comprehensive knowledge of and ensure compliance with relevant regulatory rules and standards, including: OSHA, Department of Labor, Health and Sanitation, FDA, Department of Agriculture, Weights and Measures, and Americans with Disabilities Act (ADA). This position assists with all functio...
Maintain comprehensive knowledge of and ensure compliance with relevant regulatory rules and standards, including: OSHA, Department of Labor, Health and Sanitation, FDA, Department of Agriculture, Weights and Measures, and Americans with Disabilities Act (ADA). This position assists with all functio...
Maintain comprehensive knowledge of and ensure compliance with relevant regulatory rules and standards, including: OSHA, Department of Labor, Health and Sanitation, FDA, Department of Agriculture, Weights and Measures, and Americans with Disabilities Act (ADA). Has a proven record of performing with...
Maintain comprehensive knowledge of and ensure compliance with relevant regulatory rules and standards, including: OSHA, Department of Labor, Health and Sanitation, FDA, Department of Agriculture, Weights and Measures, and Americans with Disabilities Act (ADA). Has a proven record of performing with...
The Account Manager will play a crucial role in driving revenue growth by identifying and capitalizing on sales opportunities across diverse industries and applications, and will specialize in selling our two-armed bartending robot Adam and cocktail service robot Scorpion. Develop and implement effe...
All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department. Maintains awareness of customer...
We support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:Access to your pay when you need it through DailyPayHealth insuranceCareer growth and developme...
Running Food and Bussing Tables: Assist the Food & Beverage team by promptly delivering food orders to guests and clearing tables to maintain a clean and inviting dining environment. Hotel Amarano is seeking a dynamic and versatile Rooms and Food & Beverage Crossover Associate to join our de...
Maintain comprehensive knowledge of and ensure compliance with relevant regulatory rules and standards, including: OSHA, Department of Labor, Health and Sanitation, FDA, Department of Agriculture, Weights and Measures, and Americans with Disabilities Act (ADA). Follow established food safety, organi...
The Director of Food & Beverage will report to the Director of Operations and will be responsible for managing the Servers, Bartenders, Food Runners, and Baristas staff. The Hospitality team specializes in Hotel Partnerships across the country and excels at developing relationships through training,...
All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department. Maintains awareness of customer...
Additionally, the Food & Beverage Manager answers patrons' questions, addresses and resolves any complaints, and is responsible for inspecting the venue, inside and outside, for cleanliness, compliance, and overall appearance. Additionally, the Food & Beverage Manager answers patrons' questions, add...
Four Seasons Resort and Residences Napa Valley is seeking candidates with previous Food and Beverage Management experience. Come join our Four Seasons Family! We are hiring for a Food and Beverage Assistant Manager. Train, evaluate, lead, motivate, coach, and discipline employees in Truss and Auro t...
Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, ...
Must be service oriented with excellent customer service and sales skills Must be able to effectively communicate to guests, management, and coworkers and read, write and understand the English language Must be energetic and outgoing Must possess excellent interpersonal and organizational skills Mus...
Maximize Sodexo Live!'s revenue and operational excellence through implementation and oversight of systems and policies related to catering and quick serve events. They will work with the Operations managers to ensure Sodexo Live!'s overall standards for accuracy, efficiency, quality and financial p...
Reporting to the Team Lead of Food and Fibre Exports, the regionally based Senior Trade Manager oversees the delivery of Austrade TradeStart services across regional Victoria and supports broader trade initiatives, on behalf of Global Victoria, the official trade promotion and facilitation branch wi...
All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department. Maintains awareness of customer...
The Director of Food and Beverage is responsible for directing and organizing the activities of the Food and Beverage Department to ensure a consistently high-quality food product while at the same time developing his/her team and driving a positive work environment. Responsible for organizing direc...
Maintain positive relationships with beverage managers to develop and maintain organization of the storerooms and conduct/assist with monthly hotel Beverage Inventory, placing orders, identifying credits and returns and conciliating daily activities in the storerooms. Responsible for supplying bever...
You are accountable for daily operations including managing capacity, labor utilization, adherence to pick processes, and drop of task execution (for E-Commerce); and, cash management, customer demand management, labor utilization, and execution of store processes (for Customer Service). You must st...
As the Food and Beverage Outlet Manager you are responsible for managing the daily F&B operations including the selection development and performance management of employees. In addition you oversee the inventory and ordering of food and supplies optimize profits and ensure that guests are satis...
Responsible for organizing and developing the overall strategy for operations relating to both Food and Beverage and Spa in accordance with The Peninsula standards and hotel guidelines. Will oversee the Food and Beverage staff, Food and Beverage management, and Hotel operational staff including Spa ...
Work with Oracle Food and Beverage consulting, support and partners to ensure seamless hand-off and delivery of the project. Join the successful North America sales team growing Oracle Food and Beverage presence in the restaurant sector. You will raise your industry profile while selling solutions b...