Under direct supervision of the Food Court Manager, Bar Manager, or Restaurant Manager (based on assigned venue), oversees operations for the Food & Beverage operations and maintains professional, efficient and courteous Food and Beverage operations; by greeting guests and team members, establishing...
This position is responsible for ensuring that raw and ready-to-eat (RTE) beef, veal, pork, poultry and seafood products and plant processes comply with corporate policies and regulatory standards across multiple production plants, supporting the company’s Food Safety and Quality culture, and leadin...
Scrape food from dirty dishes and wash dishes, glasses, pots and pans, and other food service containers and kitchen appliances by hand or place in dishwashing machine, according to kitchen standards. Wash and peel vegetables, set up banquet tables, load or unload trucks picking up or delivering sup...
Prepares food and beverage items utilizing the policies and standards of the company. In addition, the employee will need to be able to use their hands/fingers to handle feel, and reach with hands and arms. Manages food and beverage inventory by the store’s policies and procedures. This position is ...
Outdoor environments may require walking on variable terrain while carrying items and navigating typical event obstacles, including, but not limited to, groups of people, table set ups and decorations, plants and the natural landscape. Create a welcoming atmosphere and provide exceptional hospitalit...
Create a welcoming atmosphere and provide excellent hospitality by having a working knowledge of the resort facility and dining area, and be able to respond to guest questions about the menu and speak with enthusiasm about other resort services. Outdoor environments may require walking on variable t...
Midwestern University College of Veterinary Medicine invites applications for the role of Director of Clinical Operations, AHI for our Animal Health Institute. Oversee operations of the AHI facilities, including renovations and maintenance. Assist Department Chairs and AHI manager and unit managers ...
The Deputy Director of Parks and Recreation oversees and manages the three main areas of the Parks and Recreation Department, including Field Operations and Planning Services, Parks and Facilities and Venues and Recreation divisions. The primary function of the Deputy Director position is to support...
The Regional Director of Operations is responsible for overseeing the day-to-day operational performance of multiple clinical sites within the assigned region. The Regional Director of Operations works closely with Center Administrators to enhance patient experience, maintain high-quality standards,...
The Director of Nursing (DON) is an integral member of the management team of their community, contributing health care leadership and expertise to promote an environment of optimal living for residents. Knowledgeable of standards of care and practices applicable to the delivery of geriatric service...
Our client is seeking a driven and experienced Director of Operations to lead their Operations team in managing a high-velocity, contractor-based service model. This role is crucial in optimizing their network of 1099 contractors to deliver exceptional service quality at scale. Recruit, onboard, and...
Position Title: Technical Operations Center Manager. Technical Operations Center Manager. Technical Operations Center Manager. Work closely with engineering, operations, and project management teams to negotiate requirements for onboarding new features, functionality, and services. ...
Solutions & Service Operations Manager. As a Solutions & Service Operations Manager, you will:. Maintain relationships between Operations and Sales teams so project details, changes, and plan discrepancies can be managed to minimize cost and delays throughout the estimating, bidding and oper...
What You'll Do As An Assistant Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Under the direct supervision of the Chief Executive Officer, the Director of Tribal Member Development and Advocacy plays a critical role in implementing branding and managing the Tohono O’odham Gaming Enterprise (TOGE) Tribal Member Development program and serves as the advocate for TOGE tribal tea...
Reporting to the SVP Operations, the Director of Sanitation oversees and drives excellence with all sanitation practices within all SK Food Group facilities. Extensive knowledge of food safety regulations, sanitation protocols and best practices in food processing environments. Established in 1943, ...
The Restaurant General Manager is responsible for the restaurant's overall operations. When managing the operations on a shift, the manager must make certain that all company standards are met; company policies and procedures are followed; costs are properly controlled; and that customers are served...
Hiring immediately for full-time salaried Operating Partner or General Manager:. Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location). As the Operating Partner, you will play a...
General Managers are the heart of the restaurant, creating an environment where customers and employees are treated with respect in a safe, clean and fun environment. General Managers establish and communicate a vision for their team. Our General Managers operate the business with a high level of ho...
The Restaurant Manager oversees the daily operations of the restaurant. Manages front-of-house restaurant operations, including staff scheduling, customer service, and presentation of the dining room and bar areas. Conducts regular inventory checks and order restaurant supplies as required to ensure...
The hourly manager performs standard management duties, including opening and closing restaurant, completing employee checkouts, guest satisfaction, placing product orders, cash handling and maintaining a clean and organized restaurant. Oversees essential business duties related to the day-to-day op...
Team Member – 6 Raises Your First Year & No Sundays/Late Nights.Eligible for 6 Raises in 1st Year.No Sundays, Early Mornings, or Late Nights.Free house-made, high-quality meal with every shift worked.Leadership Positions Available to Grow Into.Sound too good to be true? Our team members know exactly...
The Director of Operations is an exciting opportunity for an experienced manufacturing leader to oversee operations in a state-of-the-art facility that continues to strategically expand and grow. The Director of Operations will lead the Tolleson team of salaried and hourly employees in environmental...
The main objective for the Director of Product Operations will be to lead product transformation and discipline across our product organization. Adoption and consistent use of Apptio Target Process tools across all teams (prior knowledge of Apptio preferred) with an overall objective of financial tr...
Minimum of 8-10 years of experience in professional services or operations, ideally in hospitality or real estate; experience in the short-term rental industry is highly advantageous. An exciting Director of Operations position has opened due to growth. Oversee guest experience, local field operatio...