Private Chef: Average Salary in Aurora, IL in 2024

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Job Summary: The role of the chef de cuisine is to provide the best possible quality food for our guests as set by the executive chef. The chef de cuisine is responsible for making sure daily systems and tasks are being accomplished. Meet with executive chef and executive sous chef to discuss issues...

Job Summary: The role of the chef de cuisine is to provide the best possible quality food for our guests as set by the executive chef. Ensure quality of food with standards set by the Culinry Director and Executive Chef and Executive Sous Chef. Meet with executive chef and executive sous chef to dis...

The ideal line cook/prep cook cares about the details, remains calm in the face of multiple complicated tickets, and has a willingness to learn new cooking techniques and menu items. Buffalo Wild Wings - Warrenville is looking for a full time or part time line cook/prep cook to start immediately in ...

Taking orders from the executive chef. ...

As a General Manager, you will be the expert in creating legendary experiences for guests. You have 4-5 years of management experience and previous restaurant General Manager experience. You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol ...

You will feel the pride of setting the standard that all other managers strive for. ...

Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work. This job posting contains general information about working in this restaurant. ...

Do you love leading teams and managing operations, coaching, and developing a team by setting them up for success in their professional career goals? .If you are looking for a career with a company that puts people first, look no further!.Any additional information you require for this job can be fo...

Its the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If youre an experienced restaurant or retail manager, think about a career with Pizza Hut. ...

This isn’t any ordinary workplace; it’s the beginning of a bowled new career as a Cook with Bowlero Corp. As one of our talented Cooks, you’ll have the opportunity to bring our amazing menus to life. Sanitize and organize cooking and serving areas to ensure compliance with Health Department and Bowl...

We are looking for line cooks who are excited about providing a great culinary experience while ensuring consistency and quality in a clean, safe and sanitary environment. We are looking for line cooks who are excited about providing a great culinary experience while ensuring consistency and quality...

If there are occasions when the Executive Chef is unable to work, the Sous Chef assumes all duties normally designated to the Executive Chef. The Sous Chef is the Executive Chef’s right-hand person, making sure all menu items are executed with excellence 100% of the time. The Sous Chef will as...

Cook pizza by placing in oven, monitoring the cooking process, take pizza out of oven and slice. Use kitchen / cooking appliances and equipment. ...

The successful Chef will manage all back of house operations, will be an effective and respected mentor to their staff, knowledgeable in all aspects of food and labor costs, and a process oriented individual. ...

As a Cook at Denny's, you will be responsible for cooking food to order, preparing ingredients, maintaining proper sanitation, and ensuring the adherence to company food preparation standards. Do you enjoy working in a dynamic and fast-paced environment? If so, we have an immediate opening for cooks...

Prepares food by cutting and chopping food items and cooking on grill or in fryers. Frequent exposure to heat and hot liquid shortening while cooking. ...

The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Hands-on chefs experience a must. ...

Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...

Food served fast does not have to be a typical fast-food experience.Chipotle has always done things differently, both in and out of our restaurants.We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food.We hope you will ...

The HelloFresh Group now includes our core brand, HelloFresh, as well as: Green Chef, EveryPlate, Chefs Plate, Factor_, and Youfoodz. HelloFresh is seeking an experienced Sous-Chef who will be responsible for overseeing the daily operations of the kitchens and directly oversee all cooks, deboxing an...

As a line cook/prep cook, you are required to be able to fulfil all orders correctly, and in a timely manner. You are also responsible for restocking your line and help in making catering orders. ...

BOH/Kitchen leadership experience necessary. ...

Line Cooks/Prep Cooks/Dishwashers. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. PREMIUM FOOD COOKED IN A SCRATCH KITCHEN. ...

Cooks meats, fish, and fowl safely in a variety of ways such as baking, roasting, broiling and steaming. Tests foods being cooked to ensure doneness. Monitors cooking equipment as needed. One year relevant experience in any of the following: cooking, production, or food service. ...