We are seeking a Restaurant General Manager to join our team! We are a fast casual concept looking for Managers for our existing and new store openings within the San Francisco City market. Restaurant General Manager Daily Activities. Restaurant General Manager Requirements. Create and adjust staff ...
Bon AppetitWe are hiring immediately for a FLOOR MANAGER (BAR & RESTAURANT) position. Job SummarySummary: As a Retail Manager III, you will be responsible for supporting the General Manager or Director in the overall success of the operation. The market hall, full-service restaurant, and bar are ope...
A high-volume highly accoladed restaurant is hiring a Senior Restaurant Manager to join their hospitality family!. Current Restaurant Manager experience in an upscale full-service restaurant. Maintain a safe and pristine restaurant. ...
Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Freezer Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshn...
As the Restaurant Manager, you will work closely with the General Manager to oversee all aspects of restaurant operations, ensuring exceptional service, maintaining high-quality standards, and delivering a memorable dining experience. We are seeking an experienced and dynamic Restaurant Manager to j...
Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsibilities of restaurant operations. Benefits offered for all Full-time Restaurant Managers:. Perks & Rewards for Restaurant Managers:. Acts as manager ...
The Assistant Smallwares Manager works closely with the Smallwares Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sale...
Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards. To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is...
Restaurant Depot, a national wholesale restaurant supplier is seeking an experienced manager for the deli department in our Concord, CA location. Since its founding in 1996, Restaurant Depot has been serving independent foodservice operators, consisting primarily of caterers, pizzerias, restaurants,...
Il Fornaio Restaurant FOH Manager Requirements / Responsibilities. Il Fornaio Cucina Italiana is hiring a knowledgeable, experienced Front of House Manager. A history of achievement in the restaurant and hospitality industry. ServSafe Manager Certification. ...
As a member of the restaurant operations management team, you are also responsible for the restaurants overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. We hire managers with the talent, integrity, and passion to prom...
Fresh, fast-casual restaurant seeking an experienced and motivated Restaurant General Manager. As the Restaurant General Manager, you will play a vital role in supporting the restaurant's operations, delivering exceptional service, and ensuring an outstanding dining experience for our guests. Mi...
Il Fornaio Restaurant FOH Manager Requirements / Responsibilities. Il Fornaio Cucina Italiana is hiring a knowledgeable, experienced Front of House Manager. A history of achievement in the restaurant and hospitality industry. ServSafe Manager Certification. ...
The Restaurant Manager is responsible for managing the daily operations of the RangeCaf restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies and overall cleanliness of restaurant, optimize ...
Fresh, fast casual restaurant seeking an experienced and motivated Restaurant General Manager. As the Restaurant General Manager, you will play a vital role in supporting the restaurant's operations, delivering exceptional service, and ensuring an outstanding dining experience for our guests. Mi...
Waterbar is seeking a people focused Manager to join our team at San Francisco's iconic sustainable seafood restaurant. We are looking for a candidate with at least 3 years of management experience in a full service restaurant. ...
We are seeking an energetic and detail orientated Restaurant Manager to join our team! You will be responsible for all aspects of guest service, customer relations and employee. Create and adjust staff schedules to meet restaurant needs and meet budgets. ...
The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsibilities of restaurant operations. Acts as manager on duty and opens and closes the restaurant. Purpose...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Meat Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshness...
Join this leading local restaurant group as a Manager, responsible for supporting all operations of this casual bar/restaurant with great cocktails, beer, and sports. Manager Casual Restaurant and Bar. Well-established, growing, high-quality restaurant group, comprised of both full-service and fast-...
Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards. To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This posit...
DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. Being held accountable for all aspects of their restaurants' performance and serving as ultimate decision-maker for their restaurants. A General M...
Unequaled opportunity at the best chain restaurant company in the country!As a General Manager, you are responsible for "Making Pleasurable Dining Affordable" for our guests by ensuring Golden Corral operational standards are communicated, trained and maintained in the restaurant. In this leadership...