As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. As America’s favorite Chinese restaurant, Panda Express has close to 2,400 locations globally and continues to grow over 1...
Proven experience as a Project Manager in the construction industry, with a focus on restaurant, retail, car wash, fitness club, and hospitality construction projects. We are working with a reputable construction firm specializing in a diverse range of projects, including restaurants, large and smal...
The General Manager is the captain of the ship, responsible for all aspects of restaurant operations including service, hiring, training, and sales. Restaurant General Manager Benefits:. Restaurant General Manager Qualifications + Responsibilities:. New Restaurant Opening Experience required. ...
The General Manager is the captain of the ship, responsible for all aspects of restaurant operations including service, hiring, training, and sales. Restaurant General Manager Benefits:. Restaurant General Manager Qualifications + Responsibilities:. New Restaurant Opening Experience required. ...
We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. Willingness to learn all areas of restaurant operations &...
As a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your store are successful. You will have total operational and financial responsibility for your restaurant. ...
As a Restaurant Operations Manager, you will be eligible for quarterly bonus payment based on restaurant's performance. We hire managers that coach and develop team members who, in turn, fall in love with serving others – and thus the beautiful cycle of restaurant life continues. First Watch Manager...
As a Restaurant Manager you will be expected to create an entertaining and exciting dining experience for our customers, a supportive and fun culture for employees and financial success for your restaurant. Our Restaurant Manager will manage all aspects of management including marketing and human re...
Do you want to join the fastest expanding company in the United States as a Restaurant Manager and increase the success of one of our booming markets? We are seeking an experienced, personable and energetic Fast Casual Restaurant Manager to provide support to our daily operation in Silver Spring. Th...
As a restaurant manager you will be responsible for the overall operations of a Colony Grill Restaurant; ensuring total guest satisfaction while increasing sales, profits, and brand awareness through excellent execution of operational standards and guidelines. Restaurant Manager positions available ...
Prior experience in one of the following roles and brands is highly desirable: restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager at Habit Burger Grill, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Bu...
Assistant Managers are responsible for cost controls, inventory control, cash control, and customer relations while they are working a shift. What we’re looking for in our Assistant Managers:. ...
Join Our Leading Fast Casual Brand in Rockville, MD as a Restaurant Manager!. We're now looking for an experienced Restaurant Manager to join our dynamic team and contribute to our continued growth and success. We are a thriving fast casual restaurant brand located in the heart of Rockville, Marylan...
Qualifications: 2 years restaurant management experience or 2 years of military service. ServSafe certification and other required managerial certifications by the Department of Health in our operating region. ...
In this RM role, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management (AM) team. Rock Bottom Restaurant & Brewery (RB) is a well established, full service restaurant concept that has growth opportunit...
Career Advancement for Restaurant Managers and General Managers . Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. Restaurant Managers regularly work no more than 50 hours per week with 2 days off. Restaurant...
Restaurant Manager Responsibilities: . Restaurant Manager Requirements:. Restaurant Manager Benefits: . If you have a sharp focus on hospitality, food, people, and a desire to advance with a dynamic, growing local restaurant chain, we want to meet you. ...
Assistant Managers are responsible for cost controls, inventory control, cash control, and customer relations while they are working a shift. What we’re looking for in our Assistant Managers:. ...
The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. We are look for Assistant Restaurant Managers to help lead our Dunkin' team!. They assist in the deve...
As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. We offer an award-winning 11 week in-restaurant training program for new managers, individual development p...
With the Produce Manager, develops schedules, monitors performance and recommends the proper discipline as appropriate. Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodservice Supplier. ...
Effectively work in conjunction with other managers, Assistant Clubhouse Manager, and Clubhouse Manager. The Food & Beverage Manager is responsible for monitoring and supervising the day-today food and beverage operations of all dining outlet activities. Ability to effectively present informatio...
Learning and growing in skill set, abilities, and leadership capabilities with the goal of taking on a General Manager role in the future. Recent restaurant management experience preferably in a fast-casual atmosphere. ...
As a Restaurant Manager you will spend more than 50% of your time performing managerial duties and must exercise independent judgment and discretion on matters of conflict in the restaurant. The Restaurant Manager sets the standard for service expectations by overseeing every aspect of the guest exp...
Qualifications: 2 years restaurant management experience or 2 years of military service. ServSafe certification and other required managerial certifications by the Department of Health in our operating region. ...