Service Manager to join our team!. The Service Manager ensures the store's service operation is held to company standards. You are responsible for all FOH interpersonal staff conflicts, including call-offs, progressive disciplinary action, and terminations, while collaborating with your General ...
The Shift Manager will support the restaurant and General Manager to ensure we are 1st Choice for our Guests and Employees. Escalating any concerns or recommendations with the restaurant, employees or Guests to the General Manager. As a member of the Corporate Field Operations team you will assist t...
Do you like working with people? Live near OSU? Have experience as a food service manager? If so, the General Manager position at Brenens Cafe could be a perfect fit for you. The General Manager must have knowledge of the restaurant industry, health standards, and food safety regulations. Team Membe...
Responsible for ensuring all Restaurant team members have access to all EG America systems, policies and processes outside of the restaurant expectations. Responsible for directing and supervising activities involved in operating a group of restaurant locations in an assigned area to maximize sales ...
Restaurant Assistant Managers play a key role in ensuring the smooth and efficient operation of our restaurant. Assist the Restaurant Manager with proper task execution and completion, schedule and cash integrity, and complete daily, weekly, and monthly reporting. Collaborate with Restaurant Manager...
Currently we are operating at multiple locations in several states with growth plans! We are a growing company that needs an enthusiastic and driven Restaurant Manager to grow with us! This is an incredibly fun and exciting opportunity that you don't want to miss! Apply today to become the Restauran...
What You'll Do As An Assistant Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
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Restaurant managers work with general managers to provide the direction and training required on every shift to exceed our customer's expectations. Managers are a critical part of our restaurant leadership team. Dave Thomas opened the first Wendy’s restaurant with an unwavering commitment to serve f...
Are you looking for an awesome opportunity to grow your Restaurant Management Career?. Two to three years of management-level hospitality and/or restaurant work experience required or a minimum of 6 months as a Shift Supervisor at Benihana with good performance and positive results. Previous experie...
We are hiring an F&B General Manager!. The F&B General Manager is a proactive position, working side-by-side with the mixologists, culinarians, and guests to deliver our brand experience. Partner with internal and external PR and marketing departments to position a highly successful bar and restaura...
We are a great company for talented District Managers to make their mark! Dont miss this fresh, exciting and rewarding career opportunity as our District Manager in Columbus, OH. Job Description: As the District Manager you will be responsible for all overall operations of multiple restaurant ...
As the General Manager, you will lead and develop people to execute outstanding product quality and customer service, build sales and control costs for the restaurant. Plan and coordinate leadership team meetings with Assistant Manager, Shift Leads, and Manager in Training. Hoogland Restaurant Group...
Chang’s China Bistro and a safe and clean working environment for the restaurant; profit and loss responsibility for the restaurant; hiring, developing and certifying all restaurant Management; acting as a goodwill ambassador for P. Hiring immediately for full-time salaried Operating Partner or Gene...
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role contributes to the success of the restaurant by building sales, hitting goals, as well ...
The position of General Manager is a fast-paced role that manages the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role also contributes to the success of the restaurant by building sales, hitting goals, as wel...
The position of General Manager is a fast-paced role that manages the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role also contributes to the success of the restaurant by building sales, hitting goals, as wel...
Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsibilities of restaurant operations. Acts as manager on duty and opens and closes the restaurant. Ensures operations meet Raising Cane’s standards in all restaura...
What You'll Do As A Store Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required to ensure that the customer's expectations are exceeded and that each shift that they oversee achieves its business goals. ...
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) is an advanced level classification respon...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 3 years of leadership experience in the restaurant, hospitality or ret...
As the General Manager, you will lead and develop people to execute outstanding product quality and customer service, build sales and control costs for the restaurant. Plan and coordinate leadership team meetings with Assistant Manager, Shift Leads, and Manager in Training. Hoogland Restaurant Group...
The Restaurant General Manager delivers exceptional results through others. The Restaurant Manager consistently keeps our brand promises, inspire their teams and deliver great results. They provide an engaging environment for restaurant teams and guests; while focusing on delivering operational exce...
We provide our new managers with five months of immersion into every aspect of operating our restaurants. That’s how we design our restaurants. It means continuously looking at the dining experience we offer through the eyes of our guests and asking “How can it be better?” The result is a growing co...