Create and adjust staff schedules to meet restaurant needs. ...
As the General Manager, your key responsibilities will include: . If you have ever dreamed of owning your own restaurant, this might be the right opportunity for you. If you have ever dreamed of owning your own restaurant, this might be the right opportunity for you. ...
In addition to fast career progression, we offer some of the best healthcare and benefits in the restaurant industry including Medical, Dental, Vision, and an incentive program that allows you to make an additional income to your base salary. ...
Note: Higher Level Managers will creates long-term unit objectives for restaurant supervised plus, develops and implements action plans for sales building by ensuring Local Sales Marketing activities are being used in the restaurant and that all employees are trained on promotions etc. There are sev...
As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. As America’s favorite Chinese restaurant, Panda Express has close to 2,400 locations globally and continues to grow over 1...
You can find that at Taziki’s Assistant Manager. YOUR ROLE AS A TAZIKI’S ASSISTANT GENERAL MANAGER:. Being responsible for the restaurant and the team working. Obtain a Food Manager’s certification shortly after beginning employment. ...
As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. As America’s favorite Chinese restaurant, Panda Express has close to 2,400 locations globally and continues to grow over 1...
The perfect Restaurant General Manager is a confident decision-maker who has a proven track record and experience in guest / customer service, employee management, business and financial management, and people motivation. If you're a positive, burrito-loving, high performer and a born leader, then w...
As an Assistant Manager, you will play a key role in ensuring the smooth operation of our restaurant. Join Our Team as an Assistant Manager at Bottoms Up Pizza!. Assist in managing day-to-day operations of the restaurant, including staffing, inventory management, and ensuring compliance with health ...
Restaurant Assistant Manager Benefits include:. Restaurant Assistant Manager Responsibilities + Qualifications:. ...
The Assistant General Manager is responsible for managing restaurant operations, in conjunction with or in the absence of the General Manager. Partners with the restaurant manager in using management information tools to analyze restaurant operational and financial performance. Restaurant Assistant ...
And that includes the Wendy’s family - the people you work with as a Wendy’s Shift Manager. If a Wendy’s restaurant was a person, it’d be you: fun, fast, friendly and never out of bacon. At least one year of restaurant work experience. Travel to other Wendy’s locations (restaurants, area office, etc...
The District Manager will play a key role in providing multi-unit leadership to restaurant level Managers including driving restaurant sales, training, and safety. Qdoba Mexican Eats is seeking an energetic Restaurant District Manager who has a passion for flavorful food and a guest-centric culture....
If your goal is Assistant General Manager or General Manager, we’ll help you get there. Our Team Managers make every shift shine. As a Team Manager at Panera, you are key to the success of your bakery-cafe. Our Team Managers ensure that every shift is a great one—by developing our people, managing t...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Freezer Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshn...
Looking for a great career?! We are looking to hire hard-working, outgoing, energetic restaurant management personnel who can excel at the tasks in the following job description for a fast-paced, fast-casual restaurant. Restaurant Experience is preferred. Minimum one (1) year experience managing peo...
The Assistant Meat Manager works closely with the Meat Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, min...
As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. We offer an award-winning 11 week in-restaurant training program for new managers, individual development p...
Maintains a New Item Request log which is reviewed weekly with the Branch Manager. Ability to effectively present information and respond to questions from managers, clients, and general public. ...
Restaurant Kitchen Manager - Starting at $55,000 to $67,100 per year!. Minimum of 2 years restaurant experience; 1-3 years in a management or supervisory capacity in a restaurant or in the retail /hospitality industry preferred. The Kitchen Manager will oversee all phases of food procurement includi...
Our ideal Restaurant Manager is a flexible and customer-focused employee. The incumbent is responsible for growing sales, achieving restaurant EBITDA, meeting budget, and creating a culture of accountability within their restaurant. Minimum of 2 years’ experience working as a Manager in Full-Service...
The Assistant Produce Manager works closely with the Produce Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goal...
Benefits for Restaurant General Manager:. Requirements for Restaurant General Manager:. ...
Restaurant General Manager Day shifts. Requires restaurant General Manager experience. Use your restaurant general management skills to your advantage. ...
Our Restaurant/Hospitality Managers assist the General Manager with all aspects of the center and its management. If you’ve ever thought of becoming a General Manager at one of our centers, then the Restaurant/Hospitality Manager is a great place to start. This isn’t any ordinary office; it’s the be...