As the Restaurant General Manager, you identify the strongest crew and train them to. As the General Manager you lead the success of the. Have at least five (5) years restaurant/retail and people management experience. Strong understanding of restaurant maintenance programs and implementation. ...
Great American Restaurants owns and operates 14 high volume, upscale casual restaurants and 3 artisan bakeries in the Washington, DC metropolitan area. Bakery Manager to lead our talented team of retail associates. The overall objective of the Bakery Manager is to ensure outstanding hospitality in e...
Main Responsibilities of a Restaurant Manager. Restaurant Manager Job Description. We are looking for an experienced and skilled restaurant manager with remarkable skills, who will run a store effectively and with attention to detail. Our restaurant manager candidates are required to be in constant ...
Ireland’s Four Provinces, a classic Irish pub in the thriving DC suburb of Falls Church, Virginia, seeks a service-oriented manager with leadership experience in a full-service, high-volume restaurant. More specifically, the manager must be capable of the following parts of...
With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience, and professional leadership and direction to employees. Share the vital responsibility to recruit, interview, and hire Outb...
At least 2+ years of upscale / fine dining restaurant management experience. ...
Leads the food & beverage staff to ensure the department operates efficiently and business goals are achieved • Attends appropriate meetings and communicates effectively with all responsible staff to ensure guest and team member needs are met • Collaborate on Marketing and Programming efforts to enh...
As a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your store are successful. You will have total operational and financial responsibility for your restaurant. ...
Great American Restaurants owns and operates 14 high volume, upscale casual restaurants and 3 artisan bakeries in the Washington, DC metropolitan area. Strong understanding of restaurant operations. ...
The Assistant Meat Manager works closely with the Meat Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, min...
Restaurant General Manager Requirements. Restaurant General Manager Responsibilities. Restaurant General Manager Benefits. ...
If your goal is Assistant General Manager or General Manager, we’ll help you get there. Our Team Managers make every shift shine. As a Team Manager at Panera, you are key to the success of your bakery-cafe. Our Team Managers ensure that every shift is a great one—by developing our people, managing t...
Responsible for managing all aspects of a specific department(s) within the restaurant including the selection, development and performance management of restaurant Team Members, optimizing profits and increasing sales. When acting as Manager on duty, oversee all of the restaurant's operations and c...
A Restaurant and Bar Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. Gild Restaurant and Bar Manager(. With amazing training, resources and support from both managers and collea...
The Assistant Floor Manager works closely with the Floor Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, m...
As a member of the 3-4 member store management team, the Manager, with limited supervision, is responsible for the daily operations of the entire restaurant, including restaurant appearance and presentation, customer experience, professional leadership and direction to all employees. Enforces safety...
Bar & Restaurant Manager (m/f/d) . Your tasks as Bar & Restaurant Manager:. Your biggest goal is to strengthen teamwork, team cohesion and communication, especially with other areas such as Conference & Events Sales, Banqueting, Restaurant and Kitchen. ...
Restaurant Service Manager-pays $55,000 to $58,000. At Red Robin we’ve been serving up awesome American food and bottomless fun for over 50 years! Every day we strive to be the most loved restaurant brand in the communities we serve. Introducing our Service Manager, the champion of unbridled hospita...
Exciting Restaurant Manager Opportunity in Alexandria, VA - Hiring Now!. We are currently searching for a highly skilled and ambitious Restaurant Manager to lead our team in Alexandria, VA. As the Restaurant Manager, you will be responsible for setting the standard of service excellence throug...
We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. Willingness to learn all areas of restaurant operations &...
Now interviewing Restaurant Manager Candidates. Then you’ll love a Management career at Maggiano’s - one of the most respected restaurants in the industry!No other restaurant can provide the level of quality and detail to every guest quite like Maggiano's -- We pride ourselves on flawless execution ...
Career Advancement for Restaurant Managers and General Managers . Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. Restaurant Managers regularly work no more than 50 hours per week with 2 days off. Restaurant...
Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Fairfax!. The Restaurant Manager embraces the company’s core values: . Assists General Manager to ensure operations run efficiently and according to company policy and standards. Assists General Manager in the selection of ...
A Restaurant General Manager is responsible for directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc. Restaurant General Manager - Sun Deck at Hotel del Coronado, Curio Collection by Hilton(. This includes 4 rest...