Job Description:The Operations Manager is tasked with leading a team and managing multiple areas in a fast-paced work environment. In addition, the Operations Manager is responsible for making decisions in a timely manner, understanding and achieving financial goals, and leading their team to work i...
System Support Manager, POS Manager, Network Administrator, or Application Developers. Report reoccurring issues to Restaurant Technology Manager. Since then the company has grown at over 30% a year, added five additional leading brands in Taco Bell, Panera, Arby’s, Pizza Hut, and Wendy’s, and has b...
Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. Proven working experience as lead server or restaurant manager . Gyu-Kaku Japanese BBQ Restaurant in Tustin. NOW hiring HOURLY PART TIME ASSISTANT MANAGER POSITIONS. ...
Reporting to the District Manager, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. Recruiting, hiring, and retaining all restaurant employees. Develo...
Seeking General Managers! Join the Culinary Revolution at Gyu-Kaku Tustin!. Are you a dynamic leader with a passion for exceptional dining experiences? Do you thrive in a high-energy environment where every day is an opportunity to exceed expectations? If youre ready to take your career to the next ...
Prior experience in one of the following roles and brands is highly desirable: restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager at Habit Burger Grill, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Bu...
DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. Being held accountable for all aspects of their restaurants' performance and serving as ultimate decision-maker for their restaurants. A General M...
The Assistant Meat Manager works closely with the Meat Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, min...
In conjunction with the General Manager, supports the General Manager in the development of restaurant operating plans supportive of company and market strategies which will achieve business growth (sales and profit) and guest satisfaction. Works closely with General Manager to select and implement ...
Ready for the chance to help lead a restaurant and team to success? Apply for an Assistant Manager position today! . As the Assistant Manager, you're the right-hand person to the General Manager. As the Assistant Manager, you'll pass this message on through your team and create the culture of s...
If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. You have at least 2 years of leadership experience in the restaurant, hospitali...
As a Restaurant Manager you will:. ...
As a Restaurant Manager, you provide more than a meal for your guests. Overseeing restaurant operations execution and management of staff. This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Denny’s, Inc. This job posting contains some general info...
Higher Profits: Partners with Restaurant Manager in using management information tools to analyze restaurant operational and financial performance each Period, including I&E, quality and service reports, health inspections, HACCP, etc; identifies trends and consults with management on implementi...
Prior experience in one of the following roles and brands is highly desirable: restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager at Habit Burger Grill, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Bu...
Proven experience as a General Manager in the fast-casual or quick-service restaurant industry. A renowned fast-casual dining establishment specializing in authentic and contemporary halal dishes is seeking a dynamic and experienced General Manager to lead our Glendale location. Operational Leadersh...
Works with restaurant management team to ensure all facets of "My Promise to You" and the Service Profit Chain are executed; creates a restaurant environment that is "employee friendly," fun, clean and safe; takes accountability for motivating and inspiring employees to achieve high performance; tre...
Restaurant Manager and Assistant Restaurant Manager. Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. Do you have what it takes to join the world of restaurant and culinary management? We're looking for an experienced manager with a proven track record, impressive attitude and ap...
Assistant Restaurant Managers are an integral part of the restaurant leadership and management team. Assistant Restaurant Managers provide the direction, training and expertise required to ensure that the customer’s expectations are exceeded and that each shift they oversee achieves its business goa...
We are seeking a Food Service Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Create and adjust staff schedules to meet restaurant needs. Our company is in restaurant business for over 30 years. It is well know/upskill Mexican Restaurant....
Directly supervises and manages, assistant branch managers & department managers. Coaches managers on employee relation issues such as new hires, transfers, promotions, demotions and any disciplinary action including termination. ...
DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby’s restaurants in Alaska, California, and Nevada. Being held accountable for all aspects of their restaurants’ performance and serving as ultimate decision-maker for their restaurants. A General M...
A Restaurant General Manager is the top-level supervisor/manager in our restaurants and has full profit and loss (P&L) responsibilities. The Restaurant General Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management ...
The Assistant Seafood Manager works closely with the Seafood Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goal...
Proven experience as a General Manager in the fast-casual or quick-service restaurant industry. A renowned fast-casual dining establishment specializing in authentic and contemporary halal dishes is seeking a dynamic and experienced General Manager to lead our Glendale location. Operational Leadersh...