We are looking for an experienced General manager for up and coming restaurants. This is a golden opportunity for anyone who is experienced in the restaurant business, in the management department. ...
If your goal is Assistant General Manager or General Manager, we’ll help you get there. Our Team Managers make every shift shine. As a Team Manager at Panera, you are key to the success of your bakery-cafe. Our Team Managers ensure that every shift is a great one—by developing our people...
As our General Manager, you will play an essential role in the daily operations of the restaurant, helping us maintain valued relationships with our community and building a culture around these core values. Assistant General Manager; Plum Kitchen & Bar. Position summary: Plum’s General Manage...
As a member of the restaurant operations management team, you are also responsible for the restaurants overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. We hire managers with the talent, integrity, and passion to prom...
Restaurant Assistant General Manager. In this AGM role, you will manage restaurant back of house / kitchen & front of house / service teams along with assistant general manager roles and duties. Working as a member of the restaurant management team you will support the General Manager in a fast ...
We are looking for an experienced General manager for up and coming restaurants. This is a golden opportunity for anyone who is experienced in the restaurant business, in the management department. ...
If your goal is Assistant General Manager or General Manager, well help you get there. Our Team Managers make every shift shine. As a Team Manager at Panera, you are key to the success of your bakery-cafe. Our Team Managers ensure that every shift is a great oneby. ...
Restaurant Shift Manager and Team Lead**. Medical, Dental, and Vision Insurance Competitive Pay and Growth 401(k) Plan + Company Match Paid Time Off **Restaurant Shift Manager and Team Lead**. ...
Restaurant General Manager Benefits and Compensation. Restaurant General Manager Responsibilities and Qualifications. Minimum 2+ years as a GM at a Fast Casual, Fast Food or Full Service Restaurant. Represent the restaurant within the community. ...
Works with District Manager to establish restaurant priorities, and develops and executes restaurant plans. Informally evaluates restaurant performance, receives and incorporates feedback from restaurant inspections, and implements action plans to improve restaurant ratings. Evaluates restaurant per...
General Managers are responsible for providing guidance and leadership to their team to create a positive culture and maintain high team morale. You will manage and oversee the daily operations of the restaurant focusing on staffing, team member development, sales growth, cost management, guest expe...
Together with the other members of the management team, the Service Manager will abide by a Daily Manager Agenda and ensure that all FOH scheduling is conducted in accordance with the budget. Service Manager Job Description:. The Service Manager will supervise all FOH daily procedures, including ens...
Our Restaurant Managers are hands on managers, working side by side with the team strengthening teamwork and customer service, creating an amazing visit for every customer. Our managers need to be able to run all aspects of running a high-volume restaurant business. We are experiencing record growth...
Restaurant Manager - Full Service | Casual Dining. Are you a passionate and experienced Restaurant Manager looking for an exciting career opportunity in the vibrant Charlotte, NC dining scene?. We are seeking a dedicated professional to lead our team and ensure exceptional service and guest satisfac...
Minimum of 5 years restaurant operations experience in the restaurant industry, multi-unit restaurant management experience preferred; or equivalent of education and experience. Plans and conducts working restaurant visits with all levels of restaurant management to ensure the continual improvement ...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Meat Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshness...
We are seeking a highly motivated and experienced Restaurant General Manager to oversee the operations of our steak house restaurant. As the Restaurant General Manager, you will be responsible for managing all aspects of the restaurant, including overseeing staff, ensuring high-quality food and beve...
This Restaurant Manager will be responsible for daily operations of the restaurant, including restaurant appearance and presentation, customer experience, professional leadership and direction to all employees. This Restaurant Manager will be responsible for daily operations of the restaurant, inclu...
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role contributes to the success of the restaurant by building sales, hitting goals, as well ...
As a Restaurant Operations Manager, you will be eligible for quarterly bonus payment based on restaurant's performance. We hire managers that coach and develop team members who, in turn, fall in love with serving others – and thus the beautiful cycle of restaurant life continues. First Watch Manager...
We are committed to providing a quality experience to our Guests through flavorful contemporary American cuisine using fresh ingredients made from-scratch daily in each of our restaurants: J. Our managers complete a 10-week training program. ...
The Restaurant Manager will be responsible for maintaining high standards of service, managing a team of staff members, coordinating with various departments, and optimizing overall restaurant performance. Carolina Craft inside RDU airport is seeking an experienced and dynamic Restaurant Manager to ...
Restaurant Manager (Front of House) . You'll work in collaboration with the Restaurant Management Staff to craft the restaurant’s monthly operating budget, and manage all profit and loss centers, including food, beverage, supply, utility, and labor costs. We're urgently seeking a seasoned FOH Manage...
The position of General Manager is a fast-paced role that manages the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role also contributes to the success of the restaurant by building sales, hitting goals, as wel...
The Receiving Manager reports to the Assistant Branch Managers and Branch Manager and has the overall responsibility for monitoring and assisting in all activities in the Receiving Department pertaining to all incoming/outgoing merchandise. Assistant Branch Managers/Branch Manager. Ability to effect...