We are seeking an efficient and flexible Restaurant Manager who will handle our high-volume, quick service restaurants. Welcomes Guests as they enter the restaurant and sets the stage for the hospitality experience. Sweeps/mops floors, cleans and maintains equipment and assists with maintaining all ...
A company is looking for a Senior Technical Program Manager for Restaurants. ...
Ralph Brennan’s six high-energy, high-experience restaurants (plus a catering company and a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms. About the Job - The facility maintenance te...
Join a diverse and talented team in New Orleans! We are seeking a Restaurant General Manager who is warm, hospitable and starts with the heart to lead our best in class Chemin a la Mer by Donald Link restaurant. The Restaurant General Manager will plan, organize, control and direct the work of emplo...
Assistant Restaurant Manager - Popeyes. Are you a highly skilled and motivated individual looking for an immediate opportunity as an Assistant Restaurant Manager? Do you thrive in a dynamic and fast-paced environment? If so, we have the perfect job for you!. Popeyes is seeking an Assistant Restauran...
The Assistant General Manager is responsible for working with the General Manager to oversee all aspects of the daily operations and service standards of Red Fish Grill. Free Shift Meals + employee discount at all Ralph Brennan Restaurants. Ralph Brennan’s six high-energy, high-experience restaurant...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Produce Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshn...
Reporting into the Restaurant General Manager, the Assistant Manager will assist in the following areas:. The Role of Restaurant Assistant Manager:. Chemin a la Mer Restaurant by Donald Link. ...
The Assistant Produce Manager works closely with the Produce Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goal...
We are looking for Restaurant General Managers (RGM) to join our team. The RGM leads the operation of the restaurants and has the overall responsibility for making sure the restaurant meets GPS Hospitality standards of quality, service and cleanliness. Frequent contact, both inside and outside the r...
We are looking for Restaurant General Managers (RGM) to join our team. The RGM leads the operation of the restaurants and has the overall responsibility for making sure the restaurant meets GPS Hospitality standards of quality, service and cleanliness. Here are the top five (5) responsibilities of t...
The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a ...
The Assistant General Restaurant Manager works under the direction of the Restaurant General Manager. Assists Restaurant General Manager (RGM) in ensuring all employees are trained. The ARGM is responsible for: the hands-on day to day activities and operations of the restaurant, assisting in ensurin...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Smallwares Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest fre...
Work under the direction of the General Manager. ...
Restaurant General Manager Responsibilities:. Ownership of your restaurant's success metrics and lead the restaurant team to reach goals. Lead the guest experiences in your restaurant that includes friendly interactions, a clean restaurant, and fresh meals. Partner with other Restaurant General Mana...
If you are searching for an opportunity as a Restaurant Shift Manager in a fulfilling work environment with plenty of opportunities for advancement, then our fast, friendly and clean restaurant in Kenner, LA would like to hear from you immediately!. The Restaurant Shift Manager will provide proper d...
Arnaud’s seeks an experienced, motivated and passionate Dining Room Floor Manager. Arnaud’s, founded in 1918, is a family-operated traditional Creole Restaurant. ...
The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a ...
The Assistant Seafood Manager works closely with the Seafood Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goal...
We are looking for Restaurant Assistant Managers (RAM)to join our team. The RAM supports the Restaurant General Manager in their efforts to develop a team of dedicated people, delivering great and friendly guest experiences and producing top line sales. Any / all other duties as assigned by the Rest...
Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsibilities of restaurant operations. Acts as manager on duty and opens and closes the restaurant. Ensures operations meet Raising Cane’s standards in all restaura...
Previous experience as a restaurant manager * Extensive food and beverage knowledge, and ability to remember and recall ingredients and dishes to inform customers and wait staff * Great leadership skills * Familiarity with restaurant management software * Demonstrated ability to coordinate a staff. ...
Directly supervises and manages department managers. Coaches managers on employee relation issues such as new hires, transfers, promotions, demotions and any disciplinary action including termination. ...
Arnaud’s seeks an experienced, motivated and passionate Dining Room Floor Manager. Arnaud’s, founded in 1918, is a family-operated traditional Creole Restaurant. ...