Many of our Company's managers have advanced their careers in the Costa Vida organization, and have gone on to become General Managers, District Managers, and even Owners. Assistant Managers are an important part of our restaurant management team. Restaurant Experience: 6 months as Shift Lead or...
Pollo Regio is seeking for Restaurant General Manager for our Arlington location. This position requires customer-focused individuals with previous restaurant experience, and a desire to succeed and grow with the company. Join our team and set your path to top your career in the restaurant industry!...
As a Restaurant Manager at this. Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards. Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with rest...
As the district manager, you will have the opportunity to be a hands-on leader responsible for leading and directing our restaurants operations toward achieving the overall strategic objectives of the company and the district. Works with director of company operations and president on new restaurant...
This position also requires you to have a High School diploma or equivalent, stand for up to 8 hours during a shift and be able to lift 30 to 50 pounds....
A Restaurant General Manager is responsible for establishing and maintaining Guest services, oversees and is accountable for the operation of the restaurant. This position is critical to Wingstop Restaurants; ensuring maximum sales and profitability through maintaining operational standa...
A Restaurant Manager is an assistant manager who reports directly to the General Manager. The primary responsibilities of the Restaurant Manager include directly supervising the restaurant employees, managing operations during the shift in the front and back of the house with a high concentration on...
As a General Manager, you will be the leader of your restaurant's Success! You will lead your Restaurant Management Team and Team Members through performance, engagement, and training initiatives. You know the business and have at least one year of experience as a general manager within a restaurant...
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly supervises IHOP restaurant's employees. The following list details some of the specific responsibilities and expectations of an IHOP Restaurant Manager:. Manage entire operation of restaurant during scheduled...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. ...
Works with restaurant management team to ensure all facets of "My Promise to You" and the Service Profit Chain are executed; creates a restaurant environment that is "employee friendly," fun, clean and safe; takes accountability for motivating and inspiring employees to achieve high performance; tre...
To ensure the orderly and efficient functioning of assigned restaurant by assuring adherence to the philosophy of quality, service, cleanliness and hospitality (CHAMPS) and the Taco Bell (LAST) system. Must have comprehensive understanding of all aspects of restaurant management and prior food servi...
Higher Profits: Partners with Restaurant Manager in using management information tools to analyze restaurant operational and financial performance each Period, including I&E, quality and service reports, health inspections, HACCP, etc; identifies trends and consults with management on implementing a...
Our Assistant General Managers also support the General Manager with developing and training our Crew and Managers to ensure continued skills growth for each member of the team. Candidates with at least 2 years of Manager or Supervisor experience in a restaurant required. Southeast Restaurant Group ...
Shift Manager/Supervisor/Leads and Assistant Managers are an important part of our restaurant management team. Many of our Company's managers have advanced their careers in the Costa Vida organization, and have gone on to become General Managers, District Managers, and even Owners. Restaurant Experi...
As a Restaurant General Manager, you are key to our business. A General Manager is required to have four or more years in a management or supervisory capacity in a restaurant or the retail/hospitality industry. ...
Pollo Regio is seeking for Restaurant General Manager for our Arlington location. This position requires customer-focused individuals with previous restaurant experience, and a desire to succeed and grow with the company. Join our team and set your path to top your career in the restaurant industry!...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 2 years of leadership experience in the restaurant, hospitality or ret...
To ensure the orderly and efficient functioning of assigned restaurant by assuring adherence to the philosophy of quality, service, cleanliness and hospitality (CHAMPS) and the Taco Bell (LAST) system. Must have comprehensive understanding of all aspects of restaurant management and prior food servi...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Freezer Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshn...
The Construction Manager reports to the Director of Construction and works with franchisees and internal resources to help facilitate remodel and new restaurant development. About Restaurant Brands International:. Restaurant Brands International Inc. RBI owns four of the world's most prominent and i...
As a General Manager, you will be the leader of your restaurant's Success! You will lead your Restaurant Management Team and Team Members through performance, engagement, and training initiatives. You know the business and have at least one year of experience as a general manager within a restaurant...
Main Responsibilities of a Store Manager. We are looking for an experienced and skilled store manager with remarkable skills, who will run a store effectively and with attention to detail. Our store manager candidates are required to be in constant contact with the staff and customers. The responsib...
Restaurant Managers will be responsibility for counseling, disciplining, promoting or firing of store level employees in the Restaurant Manager's store. The Restaurant Manager will operate his/her restaurant in a cost effective manner by assisting in setting and obtaining sales and profitability goa...
Are you passionate about hospitality and ready to take the next step in your career? Join our dynamic team as an Assistant Manager at Woodshed Smokehouse! As the Assistant Manager, you will support the General Manager in overseeing the daily operations of our establishment. Assist the General Manage...