We have Career Opportunities for Restaurant General Managers (RGM). We operate over 260 Restaurants in 8 States and have a lot more growth in the works. Have a minimum of 6 years of progressive and successful experience in a management role within the restaurant industry. ...
The General Manager will be responsible to engage in fostering actions and maintaining focus to deliver restaurant performance while building a workplace culture grounded in our mission Serve with Love. Requires availability during all restaurant operating hours as well as availability two (2) hours...
We have Career Opportunities for Restaurant General Managers (RGM). We operate over 260 Restaurants in 8 States and have a lot more growth in the works. Have a minimum of 6 years of progressive and successful experience in a management role within the restaurant industry. ...
Job Opportunity: Restaurant General Manager. Join our dynamic and rapidly expanding Northwest-based hospitality group as a Restaurant General Manager. Proven experience as a General Manager in a full-service restaurant or similar setting. Oversee daily restaurant operations to ensure seamless servic...
Nice to haves:-Previous experience as a restaurant manager or other roles in a restaurant setting-High School Diploma or GED Equivalent. Taco Bell - Tualatin is currently looking for a full time or part time Restaurant Manager for our Tualatin, OR location. As a Restaurant Manager at Taco Bell - Tua...
At least 3 years solid experience as Restaurant Manager in Quick-Service/Fast Food restaurants responsible of the (5) key result areas specified above or any equivalent combination of education and experience from which comparable knowledge, skills and abilities have been achieved. Restaurant G...
Maintains positive relationships with and between team members including District Managers, Executive General Managers, General Managers, Assistant Managers, Shift Leads, and Crew Members. The Assistant Manager is responsible for leading the restaurant when the General Manager is unavailable. Execut...
RESTAURANT GENERAL MANAGER . Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards. To profitably operate the restaurant within the practice and procedures established by Taco Bell Corpora...
We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. Willingness to learn all areas of restaurant operations &...
In conjunction with the General Manager, supports the General Manager in the development of restaurant operating plans supportive of company and market strategies which will achieve business growth (sales and profit) and guest satisfaction. Works closely with General Manager to select and implement ...
At least 3 years solid experience as Restaurant Manager in Quick-Service/Fast Food restaurants responsible of the (5) key result areas specified above or any equivalent combination of education and experience from which comparable knowledge, skills and abilities have been achieved. ...
At least 3 years solid experience as Restaurant Manager in Quick-Service/Fast Food restaurants responsible of the (5) key result areas specified above or any equivalent combination of education and experience from which comparable knowledge, skills and abilities have been achieved. ...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Produce Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshn...
We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. Willingness to learn all areas of restaurant operations &...
Their long-term objective is to develop their own skills towards becoming a General Manager. Work with the General Manager to achieve business plan objectives and profitability as set forth in the store operating plan and in the established financial goals. Assist the General Manager in recruiting, ...
The Assistant Smallwares Manager works closely with the Smallwares Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sale...
Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards. To profitably operate the restaurant within the practice and procedures established by Taco Bell Corporation and the company. This position is r...
Restaurant Manager (Restaurant Management). Restaurant Management experience in a high volume, fast-paced restaurant environment. This is an excellent opportunity for a leader with 2 – 3 years of restaurant management experience. If work-life balance is your thing, we offer a 40-hour work week durin...
Keep General Manager informed of sales and. Expert knowledge of all Restaurant computer systems. Insurance benefits to all Managers (waiting. ...
Restaurant Kitchen Manager - starting at $55,000 to $67,100+ per year. At Red Robin we’ve been serving up awesome American food and bottomless fun for over 50 years! Every day we strive to be the most loved restaurant brand in the communities we serve. Introducing our Kitchen Manager, the driver of ...
Directly supervises and manages department managers. Coaches managers on employee relation issues such as new hires, transfers, promotions, demotions and any disciplinary action including termination. ...
Ad: Restaurant General Manager - Sherwood, OR. Join our team as a Restaurant General Manager in picturesque Sherwood, OR, where opportunity meets excellence. ...
We're looking for an experienced General Manager to join us. Maintain a highly functional restaurant by following cleanliness guidelines and safety standards. ADA Statement: Working in our restaurants means you'll prepare hot and cold foods, use Chinese cook knives and other kitchen equipment with a...
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance....
Restaurant Manager (Restaurant Management). Restaurant Management experience in a high volume, fast-paced restaurant environment. This is an excellent opportunity for a leader with 2 – 3 years of restaurant management experience. If work-life balance is your thing, we offer a 40-hour work week durin...