The Restaurant General Manager is responsible for ensuring restaurant operations run smoothly, making sure the guest is the number one priority, and will ensure overall financial health and brand standard execution of a single unit. As the Restaurant General Manager, you will develop a bench of well...
The Manager performs and directs overall restaurant management. Maintains standards of restaurant safety and security. Maintain in-compliance status on restaurant evaluations. Prior restaurant management experience required. ...
Quarterly allotted amount for food and drinks at any restaurant - for you and your guests. In order to work in the State of Hawaii (restaurants/food handling), a TB clearance is necessary upon being hired. ...
The Manager performs and directs overall restaurant. Maintains standards of restaurant safety. Prior restaurant management experience required. ...
The primary duty of the Restaurant Manager is to assist the General Manager and Chef in the day-to-day operations of the restaurant. The Restaurant Manager is directly accountable for the supervision, organization, and daily operation of the Front and Back-of House Teams and is responsible for ensur...
The Operations Manager is responsible for supporting the Restaurant Leader in leading operational excellence of the restaurant and upholding Raising Cane's standards and culture in all areas of restaurant operations. Acts as manager on duty and opens and closes the restaurant. Executes restaurant op...
The Restaurant General Manager is responsible for ensuring restaurant operations run smoothly, making sure the guest is the number one priority, and will ensure overall financial health and brand standard execution of a single unit. As the Restaurant General Manager, you will develop a bench of well...
Create a relaxed destination – Develop/streamline restaurant processes in partnership with the General Manager, Executive Chef and Regional Manager. Proactive in Paradise – Partner with Retail General Manager, Executive Chef and Bar Manager on all expenses that are shared with restaurants. Support y...
Select, train, evaluate, lead, motivate, coach, and discipline all employees, supervisors and assistant managers in the Hotel’s All Day or Fine Dining Restaurant to ensure that established cultural and core standards are met long-range strategic planning for outlet operation. The ability to work, le...
Create a relaxed destination – Develop/streamline restaurant processes in partnership with the Regional Manager while ensuring consistent execution of Company policies and procedures. Support your crew – In partnership with the Restaurant Manager(s), assist employees with career development strategi...
The Restaurant General Manager is responsible for ensuring restaurant operations run smoothly, making sure the guest is the number one priority, and will ensure overall financial health and brand standard execution of a single unit. As the Restaurant General Manager, you will develop a bench of well...
Assistant Restaurant Managers are an integral part of the restaurant leadership and management team. Assistant Restaurant Managers provide the direction, training and expertise required to ensure that the customer’s expectations are exceeded and that each shift they oversee achieves its business goa...
The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture in shift management responsibilities of restaurant operations. Acts as manager on duty and opens and closes the restaurant. Ensures...
What You'll Do As A Store Manager:. What You'll Do As An Assistant Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
As a Restaurant Assistant General Manager you will spend more than 50% of your time performing managerial duties and must exercise independent judgment and discretion on matters of conflict in the restaurant. The Restaurant Assistant General Manager should possess 3+ years of high-volume restaurant ...
Ready for the chance to help lead a restaurant and team to success? Apply for an Assistant Manager position today! . As the Assistant Manager, you're the right-hand person to the General Manager. As the Assistant Manager, you'll pass this message on through your team and create the culture of s...
We are a great company for talented Restaurant Manager professionals to make their mark! Don’t miss this fresh, exciting and rewarding career opportunity as a Restaurant Manager in Wailea, HI. As a Restaurant Manager you will spend more than 50% of your time performing managerial duties and must exe...
The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsibilities of restaurant operations. Acts as manager on duty and opens and closes the restaurant. Ensures...
The Restaurant General Manager is responsible for ensuring restaurant operations run smoothly, making sure the guest is the number one priority, and will ensure overall financial health and brand standard execution of a single unit. As the Restaurant General Manager, you will develop a bench of well...
In collaboration with the nurse manager, supervises the implementation, delivery and evaluation/improvement of quality patient care/nursing operations and services that add value and are integrated with nursing standards of practice, service priorities and performance/outcomes measures, as well as w...
Team Members must be prepared and able to perform the duties inherent in other Team Member job descriptions. Here is a list of our Team Departments and the Team Member roles you may be considered for:. Team Members provide support performing duties related to customer service, stocking, and sanitati...
Team Members must be prepared and able to perform the duties inherent in other Team Member job descriptions. Here is a list of our Team Departments and the Team Member roles you may be considered for:. Team Members provide support performing duties related to customer service, stocking, and sanitati...
Team Members must be prepared and able to perform the duties inherent in other Team Member job descriptions. Here is a list of our Team Departments and the Team Member roles you may be considered for:. Team Members provide support performing duties related to customer service, stocking, and sanitati...
Sheraton Maui Resort & Spa, 2605 Kaanapali Parkway, Lahaina, Hawaii, United States .Serve food courses and alcoholic beverages to guests.Set tables according to type of event and service standards.Answer questions on menu selections.Communicate with the kitchen regarding menu questions, the length o...
Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Test foods to determine if they have been cooked sufficiently. ...