At least 2+ years of full-service, high-volume restaurant management experience. ...
At least 2+ years of full-service, high-volume restaurant management experience. ...
At Whiskey Cake our managers are gregarious and extraverted, with an invigorating impact on people. Skillful with the emotional aspects of the team member and the guest experience, our managers strive to make genuine connections and drive business through exciting and positive experiences. Some may ...
Japanese restaurant established in . Since the opening of the first restaurant in Osaka, Japan in 1977, the Kura Corporation has grown substantially with over 540 locations across Japan, Taiwan and the United States. ...
Hiring: Upscale Restaurant Service Manager. We're in search of an adept Restaurant Service Manager to join our team and orchestrate the seamless operation of our front-of-house services. Knowledge of restaurant POS systems and proficiency in Microsoft Office suite. ...
As a Panera Restaurant Assistant Manager, your optimism and ambition will help our restaurants become not just a great place to work, but a cornerstone in the communities where we operate. Come make a difference with Panera as a Restaurant Assistant Manager today!. Panera Bread is the premier brand ...
As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward. Some specific responsibilities of a Restaurant Manager will include:. As you can see we require our ...
The Restaurant Assistant General Manager reports to the Restaurant General Manager and supports the restaurant's associates by directing the daily operations, helping to create an excellent guest experience. Performs any other duties as required by the Restaurant General Manager. This role is for th...
What You'll Do As A Store Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a ...
We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. This unique and flavorful food has allowed Popeyes to bec...
As the Restaurant General Manager, you identify the strongest crew and train them to. As the General Manager you lead the success of the. Have at least five (5) years restaurant/retail and people management experience. Strong understanding of restaurant maintenance programs and implementation. ...
We are looking for strong restaurant managers who are looking to grow with us!! Are you looking to get in on the start of something new? Join our team!. ...
The Restaurant Manager provides support to the General Manager during the daily operations, as well as managing shifts to ensure company standards are maintained and also assist in the development, supervision and monitoring of all team members. We are on the lookout for an exceptional Restaurant Ma...
What You'll Do As An Assistant Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Want to learn more about this role and Jobot? Click our Jobot logo and follow our LinkedIn page!.Do you want to work 45-55 hours a week during busy-seasons with permanent remote growth and 5 weeks PTO? Join our team!.This Jobot Job is hosted by Kevin Shilney.Are you a fit? Easy Apply now by clicking...
Grimaldi’s is hiring a Restaurant Manager for our Baybrook Location ! . Our Restaurant Managers are responsible for leading our teams to consistently exceed guest expectations. Grimaldi’s was recently named one of the fastest growing concepts by Restaurant Business Magazine. At least 3 years in a ma...
Hiring immediately for full-time salaried Senior Restaurant Assistant Manager or Senior Restaurant Hospitality Manager or Senior FOH Manager or Restaurant Senior Manager:. Senior Restaurant Manager is responsible managing and executing all front of house functions according to P. Senior Restaurant M...
If you have a passion for hospitality, excellent leadership skills, and thrive in a dynamic environment, this could be the perfect opportunity for you!.Oversee day-to-day floor operations to ensure exceptional guest service and satisfaction.Lead, train, and manage the front-of-house team, ensuring a...
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team ...
The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a ...
New Restaurant Opening!! We are looking for strong kitchen managers who are looking to grow with us!! Are you looking to get in on the start of something new? Join our team!. ...
Do you have the magic to command both the Front of the House and the Back of the House in a bustling restaurant? Picture yourself as the dynamic Restaurant Assistant General Manager, where your core mission is to ensure guests are having the time of their lives - and yes, you'll be expected to join ...
Japanese restaurant established in . Since the opening of the first restaurant in. ...
The Restaurant Manager oversees the daily operations of the restaurant. Manages front-of-house restaurant operations, including staff scheduling, customer service, and presentation of the dining room and bar areas. Conducts regular inventory checks and order restaurant supplies as required to ensure...