Our Restaurant / Entertainment Managers assist the General Manager with all aspects of the center and its management. If you’ve ever thought of becoming a General Manager at one of our centers, then the Restaurant / Entertainment Manager is a great place to start. Our Restaurant / Entertainment Mana...
Hiring Immediately – Restaurant Manager. As the Restaurant Manager you will:. Our restaurants have a contemporary, welcoming vibe that our guests love. Reporting to: This position reports to the General Manager. ...
We place all levels of salaried management and support positions including, Assistant Managers, General Managers, District Managers, Directors of Operations, Vice-Presidents, Human Resources Directors, Directors of Finance, Directors of Facilities and more. The GM is responsible for total operations...
Directly supervises and manages department managers. Coaches managers on employee relation issues such as new hires, transfers, promotions, demotions and any disciplinary action including termination. ...
Performs General Manager's duties in General Manager's absence. Assistant General Manager (AGM) qualifications:. Ability to become general manager. Assistant General Manager duties:. ...
Assist the General Manager in managing the operations and staff of a Wendy's Restaurant, including the execution of all company policies, procedures, programs and systems. Minimum of one year in the industry as restaurant manager and high school diploma or GED. Actively involved in the selection, or...
The Restaurant General Manager has primary accountability for the operational and fiscal effectiveness of his/her restaurant. Reliable transportation and maintain a valid driver’s license and insurance for positions that require driving: Above Store Leader, General Manager, Assistant Manager a...
Do you thrive in a challenging and fast-paced environment, working alongside a friendly team of individuals? Look no further! Join IHOP, a renowned family dining restaurant with over 65 years of operating experience. Manage daily restaurant operations, including the selection, onboarding, training, ...
Reporting to the Area Director, the General Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. This job posting is for a position in a restaurant owned and operated by...
Works closely with general manager and other restaurant managers to meet and exceed revenue objectives, including food and labor costs. JOB TITLE: Restaurant Kitchen Manager . Our Kitchen Manager serves at the ambassador to the JINYA restaurant concepts, ensuring food and services exceeds our standa...
We are looking for Restaurant Assistant Managers (RAM)to join our team. The RAM supports the Restaurant General Manager in their efforts to develop a team of dedicated people, delivering great and friendly guest experiences and producing top line sales. Any / all other duties as assigned by the Rest...
Restaurant Manager – A great Fast Casual Concept Company is seeking a Store Manager to join their team. Restaurant Manager Qualifications:. ...
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
We are looking for Restaurant General Managers (RGM) to join our team. The RGM leads the operation of the restaurants and has the overall responsibility for making sure the restaurant meets GPS Hospitality standards of quality, service and cleanliness. Frequent contact, both inside and outside the r...
RESTAURANT KITCHEN MANAGER NEEDED!. Restaurant Kitchen Manager Essential Functions:. Restaurant Kitchen Manager Experience and Educational Requirements:. Restaurant Kitchen Manager Physical Requirements (Reasonable Accommodations may be requested):. ...
Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Downtown Atlanta!!. The Restaurant Manager embraces the company’s core values:. Assists General Manager to ensure operations run efficiently and according to company policy and standards. Assists General Manager in the sele...
The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a ...
Reporting to the Area Director, the General Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. This job posting is for a position in a restaurant owned and operated by...
The overall success of your restaurant is in your capable hands. You will feel the pride of setting the standard that all other managers strive for. Last but not least, create a restaurant experience for team members and customers that you are proud of. ...
Reliable transportation, maintain a valid driver’s license and insurance for positions that require driving: Above Store Leader, General Manager, Assistant Manager and Shift Managers. The primary responsibility of the Assistant General Manager Trainee is to assist in the overall management of ...
Responsible for managing all aspects of a specific department(s) within the restaurant including the selection, development and performance management of restaurant Team Members, optimizing profits and increasing sales. When acting as Manager on duty, oversee all of the restaurant's operations and c...
Career Advancement for Restaurant Managers and General Managers . Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. Restaurant Managers regularly work no more than 50 hours per week with 2 days off. Restaurant...
The Restaurant General Manager has primary accountability for the operational and fiscal effectiveness of his/her restaurant. Reliable transportation and maintain a valid driver’s license and insurance for positions that require driving: Above Store Leader, General Manager, Assistant Manager a...
The Assistant Seafood Manager works closely with the Seafood Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goal...
To protect and deliver the Del Taco Brand and grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way with the General Manager or as the lead manager. Support the General Manager’s efforts to adequately staff the restaurant with quality people who a...