We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Create and adjust staff schedules to meet restaurant needs. ...
RestaurantZone has been featured in National Restaurant News and Total Foods Service Magazine and has worked with reputable brands like Red Lobster, Vapiano's, Chick-fil-a, Sbarro’s, McDonald's, Domino's, Cracker Barrel, Google, and Facebook. RestaurantZone is one of the fastest-gr...
As a Restaurant Manager at this. Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards. Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with rest...
They are Crew Leader, Shift Supervisor, AMIT (if phase I), Assistant Manager and Co-Manager. The General Manager must be able to stand for long periods without a break, and be able to travel to the bank, other restaurants, Area Office etc. Manages the operations and staff of Wendy’s restaurant, incl...
Jack In The Box - JobID: 300-302507 [Restaurant Supervisor] As a Restaurant Manager at Jack In The Box, you'll: Demonstrate a passion for the business and managing the overall operations; Find, train, develop and recognize the best people; Manage daily activities to ensure guests receive excellent c...
They are Crew Leader, Shift Supervisor, AMIT (if phase I), Assistant Manager and Co-Manager. The General Manager must be able to stand for long periods without a break, and be able to travel to the bank, other restaurants, Area Office etc. Manages the operations and staff of Wendy’s restaurant, incl...
The Capital Grille - 7300 Dallas Parkway [Kitchen Manager / Service Manager] As a Restaurant Manager at The Capital Grille, you'll: Lead department-level restaurant operations; Model and demonstrate leadership that is grounded in the Darden Core Values; Consistently deliver balanced results through ...
Raising Cane's - JobID: 28469196 [Restaurant Supervisor] As a Restaurant Manager at Raising Cane's, you'll: Monitor cleanliness and maintenance of restaurant to assure Raising Canes standards are being met; Ensure all food orders are prepared to Raising Canes standards; Coach and train Crewmembers o...
Minimum of at least 2 years as a General Manager in a restaurant or retail environment with P&L responsibility preferred. The General Manager is the leader of the Potbelly shop! They should bring their good vibes every day to create an environment of belonging and teamwork in order to make Potbelly ...
A strong understanding of restaurant P&L statements is required for the Sales Manager. Over 3 years of restaurant/hospitality/entertainment experience in a high volume atmosphere is a must for the Sales Manager. Are you passionate about great service, excellent food, and wine, and celebrate living w...
Assists the General Manager in managing the operations and staff of a Wendy’s restaurant, including the execution of all Company policies, procedures, programs and systems. The Assistant Manager must be able to stand for long periods without a break and be able to travel to the bank, other restauran...
AMs support the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant, driving key performance outcomes. Assistant Managers (AM) are the operations leaders of the restaurant focused on profitability, Guest service, people development and operations management. Prov...
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible ...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 3 years of leadership experience in the restaurant, hospitality or ret...
Many Twin Peaks restaurants have smoking sections for their guests, and managers may be exposed to cigarette or cigar smoke in this area. TWIN PEAKS JOB DESCRIPTION: MANAGER. This job requires the manager to direct the work of other store employees in order to create and maintain a profitable store ...
As a General Manager, you will be the leader of your restaurant's Success! You will lead your Restaurant Management Team and Team Members through performance, engagement, and training initiatives. You know the business and have at least one year of experience as a general manager within a restaurant...
Manage the restaurant operations in conjunction with, or in the absence of, the Restaurant Manager. Take charge in partnering with the Restaurant Manager to create a culture full of fun, excitement and optimism. This job posting is for a position in a restaurant owned and operated by an independent ...
They are Crew Leader, Shift Supervisor, AMIT (if phase I), Assistant Manager and Co-Manager. The General Manager must be able to stand for long periods without a break, and be able to travel to the bank, other restaurants, Area Office etc. Manages the operations and staff of Wendy’s restaurant, incl...
The Restaurant Assistant Manager will have the responsibility for managing the daily operations and delivery of the customer promise, and specified restaurant outcomes (sales, profitability, guest counts, and Team Member engagement). The Restaurant Assistant Manager in this position will oversee the...
The IHOP Restaurant General Manager reports directly to their Area Director. The manager directly supervises IHOP restaurant's employees. The following list details some of the specific responsibilities and expectations of an IHOP Restaurant General Manager:. Manage entire operation of restaurant du...
Taco Bell Restaurant General Manager. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a friendly experience. You're also responsible for scheduling and deploying the Team correctly, addressing performance i...
Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsibilities of restaurant operations. Acts as manager on duty and opens and closes the restaurant. Ensures operations meet Raising Cane’s standards in all restaura...
The Assistant General Restaurant Manager works under the direction of the Restaurant General Manager. Assists Restaurant General Manager (RGM) in ensuring all employees are trained. The ARGM is responsible for: the hands-on day to day activities and operations of the restaurant, assisting in ensurin...
RECENT experience as a Restaurant Manager in high volume quick service restaurants. Do you relish the opportunity to create lifelong memories with customers? Can you add that extra special ingredient to our staff of high-performing leaders? Successful candidates in the Restaurant Manager role enjoy ...
Assist the Restaurant General Manager in the day to day operations of the restaurant. Do you have passion for restaurant leadership? Ensuring that your restaurant is delivering on team member and guest experience, quality assurance and financial goals? If so, this is the job for you! We are Modern M...