The Food & Beverage Manager is responsible for assuring attentive friendly courteous and efficient service in all F&B Outlets Room Service Lounge and Banquets *STRONG BAR MANAGER EXPERIENCE NEEDED*. Maintain follow-through of all guest requests problems complaints and/or accidents which occur in the...
The position of General Manager is a fast-paced role that manages the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role also contributes to the success of the restaurant by building sales, hitting goals, as wel...
The Manager reports directly to the General Manager. STEAK N SHAKE IS HIRING MANAGERS looking to MAKE A DIFFERENCE!. Desire to lead and dominate the premium burger segment of the restaurant industry. STEAK N SHAKE MANAGER DESCRIPTION:. ...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
Restaurant Manager / F&B Manager Position in the Lake District, Cumbria. Nestled within the tranquil beauty of the Cumbrian Lake District, a boutique hotel renowned for its outstanding dining offerings and supreme luxury invites applications for the role of Restaurant Manager / F&B Manager. ...
The Taco Bell Assistant General Manager supports the Restaurant General Manager by running great work shifts and meeting Taco Bell standards. Assistant General Manager Job Description. Key responsibilities include making sure Team Members and Shift Managers complete all assigned duties, inventory ma...
The Restaurant General Manager is responsible for overseeing all aspects of the daily operations of the restaurant, ensuring the highest quality product and service while leading the front. Restaurant General Manager experience in fast phased, high revenue, high capture fine dining restaurants inclu...
We’re looking for restaurant pros with 2+ years of restaurant management experience preferred . In our managers, we look for the total package — someone who has high standards for quality and cultivates top-performing teams. What Makes Being a Panera® Manager Different? . As a manager, thi...
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role contributes to the success of the restaurant by building sales, hitting goals, as well ...
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions ...
A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales of a single restaurant. Communicates restaurant priorities, goals and res...
As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward. Some specific responsibilities of a Restaurant Manager will include:. As you can see we require our ...
Occasionally a manager's hours will vary to ensure the proper operation of the restaurant. The general manager is responsible for managing the daily operations of our Moe's Southwest Grill. This includes ensuring that all guests are satisfied with their dining experience, overseeing the development ...
Restaurant Managers are primarily responsible for supporting the Tijuana Flats mission to provide the guest with fresh food and outstanding guest service in a friendly, fun, and exciting atmosphere. Closed on 7 Major Holidays – Paid for Managers. Ensure cleanliness is maintained in all areas of the ...
The Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. General Manager Job Description. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides cust...
Our franchise organization, , is currently seeking energetic, friendly individuals to join our team! In this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and...
Occasionally a manager's hours will vary to ensure the proper operation of the restaurant. Reports to General Manager/Operating Partner for his or her restaurant. The Assistant Manager is responsible for managing the daily operations of our Moe's Southwest Grill. Oversee and manage all areas of the ...
The Restaurant Manager will perform administrative activities such as scheduling and budgeting, communicate with customers, sales reps, and suppliers and be in direct contact with the General Manager on a daily basis. The AGM/ Restaurant Manager must have restaurant management experience of at least...
Founded by Chairman and CEO Greg Flynn in 1999, Flynn Group LP (formerly Flynn Restaurant Group) is the largest franchise operator in the world, and the third largest operator of restaurants, after only Starbucks and Chipotle, in the United States. The duties of the Restaurant Systems Manager includ...
With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience, and professional leadership and direction to employees. Share the vital responsibility to recruit, interview, and hire Outb...
GENERAL MANAGER | BEAUTIFUL, UPSCALE RESTAURANT. Are you a leader looking to take your career to the next level? We are looking for an experienced General Manager to join our team and lead us into the future. Our restaurant is located in beautiful Alys Beach, Florida, where the sun is always shining...
General Manager/Operating Partner. At least six months of restaurant management experience or one year of retail management experience. Experience running a restaurant shift without supervision. General restaurant or retail knowledge. ...
Our client, a 5 star high end restaurant in Florida is currently seeking a highly talented Restaurant General Manager for its very up market, casual dining room that is open all day. By combining fine dining with fun dining this Restaurant makes each meal an experience, fulfilling the senses with en...
The overall success of your restaurant is in your capable hands. You will feel the pride of setting the standard that all other managers strive for. If you want to build a great career with a large restaurant franchise while providing fast, fun and friendly service to our customers,. ...
The Assistant General Restaurant Manager works under the direction of the Restaurant General Manager. Assists Restaurant General Manager (RGM) in ensuring all employees are trained. The ARGM is responsible for: the hands-on day to day activities and operations of the restaurant, assisting in ensurin...