As the General Manager, you will lead and develop people to execute outstanding product quality and customer service, build sales and control costs for the restaurant. Plan and coordinate leadership team meetings with Assistant Manager, Shift Leads, and Manager in Training. Hoogland Restaurant Group...
What You'll Do As An Assistant Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Everyone on our team, from our franchisee to our managers to our crew members, work together and take pride in doing a good job. A General Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for ...
Team Member – 6 Raises Your First Year & No Sundays/Late Nights.Eligible for 6 Raises in 1st Year.No Sundays, Early Mornings, or Late Nights.Free house-made, high-quality meal with every shift worked.Leadership Positions Available to Grow Into.Sound too good to be true? Our team members know exactly...
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people, and operations. Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance...
We are looking for an experienced Restaurant Manager for a full-service concept with a growing group in the West Bend area. Restaurant Manager Benefits and Compensation:. Restaurant Manager Requirements:. ...
Manage scheduling for restaurant crew and approve time-off requests for managers and supervisors. General Manager (GM) or Assistant General Manager (AGM) level (AUV of $4M+). With a successful track record over the past 30 years and 43 restaurants in twelve states, Uncle Julio’s restaurants ar...
Everyone on our team, from our franchisee to our managers to our crew members, work together and take pride in doing a good job. A General Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for ...
As the Assistant Manager, you will lead and develop people to execute outstanding product quality and customer service, build sales and control costs for the restaurant. Hoogland Restaurant Group is the largest franchise owner of Marco’s Pizzas in the US with over 100 locations. Assist manager with ...
We are searching for a diligent restaurant manager with ambitious standards, enthusiasm for hospitality, and exemplary team-building skills. Our General Manager will be responsible for the overall operation of the restaurant, including but not limited to, monitoring and guiding the activities of hou...
As the General Manager, you will lead and develop people to execute outstanding product quality and customer service, build sales and control costs for the restaurant. Plan and coordinate leadership team meetings with Assistant Manager, Shift Leads, and Manager in Training. Hoogland Restaurant Group...
What You'll Do As A Store Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
V and J Employment Service, INC is seeking a highly qualified manager that is a leader in the restaurant. Managers are responsible for managing and organizing daily restaurant operations with a goal of controlling costs and providing a high-quality experience to customers. Qualifications for Restaur...
As the Restaurant Assistant Manager you will work with the General Manager to achieve high performance in areas such as,. As the Restaurant Assistant Manager you will assist in guiding the team to create a positive guest experience. Based in Northern Indiana, AES Restaurant Group, LLC is a proud fra...
The Bartolotta Restaurants is a nationally recognized restaurant and catering organization co-founded by restaurateur Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta. Since 1993, The Bartolotta Restaurants has grown to become the premier culinary brand in the ...
We are looking for a Restaurant General Managers who models servant leadership while delivering exceptional results through others. Popeyes Restaurant General Managers invest their time in developing servant leaders; creating memorable experiences; being a brand champion; managing administration; an...
Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsibilities of restaurant operations. Acts as manager on duty and opens and closes the restaurant. Ensures operations meet Raising Cane’s standards in all restaura...
As a Shift Manager you will ensure outstanding service and guest satisfaction by overseeing restaurant operations and direction of team members during assigned shifts. As a Shift Manager you will have full accountability for restaurant operations during shifts when management is not present. As the ...
What You'll Do As a Store Manager:. What You'll Do As Assistant Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
As the Restaurant General Manager your guests and your team will rely on you to create a positive work environment and dining experience. Based in Northern Indiana, AES Restaurant Group, LLC is a proud franchisee of. Utilize AES Systems to run a great restaurant, especially accurate projections and ...
Restaurant General Manager is an executive leader focused on profitability, guest, service, and operations. Searching for an ambitious, enthusiastic, motivated, and inspiring General Restaurant Manager. Job Description: The General Manager will oversee the day-to-day operations of the restaurant inc...
Life as an General Manager (Operating Partner): . Manage the day-to-day operations of the restaurant. Implement unique Café Zupas behaviors that lead to a successful restaurant. As a company, we continue to innovate, challenge the norm in the restaurant space and create a place where our team a...
If you have a passion for the restaurant industry and a desire to serve others, then this job is for you!. Our managers oversee it all, ensuring every True-Blue Crew member moves in sync and every guest leaves happy. They build and lead great shifts, empower team members to grow their skillsets and ...
Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our Managers are hungry for top business results but also know how to have fun along ...
General Manager in a fine-dining restaurant. Supervise and coordinate all restaurant activities. Train and manage restaurant personnel to ensure a high-quality of service. Create and adjust staff schedules to meet restaurant needs. ...