Prepares reports for facility management by identifying patron service requirements; observing and recording patron reactions to meals; beverages, and restaurant environment. ...
At Great Wolf, the Restaurant Manager inspires and motivates staff to deliver exceptional service for all guests while managing the daily activity of a restaurant. Prepares reports for facility management by identifying patron service requirements; observing and recording patron reactions to meals; ...
Hiring immediately for full-time salaried Operating Partner or General Manager:. Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location). As the Operating Partner, you will play a...
As needed, you may be assigned other managerial and supervisory responsibilities, including the Ops Leader role. ...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 2 years of leadership experience in the restaurant, hospitality or ret...
As a Turning Point Assistant Manager, your role is the most impactful to team members and guests. Daily and weekly operations lie in your control with the assistance and guidance of your District Manager, including overseeing and coordinating the planning, organizing, training, and leadership to ach...
As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward. Some specific responsibilities of a Restaurant Manager will include:. As you can see we require our ...
The Assistant General Manager is responsible for keeping our restaurant exceptionally clean and well-run. He or she will assist the General Manager in the day-to-day fast food restaurant operations and in managing the staff of our Wendy's. As the Assistant General Manager, you will report directly t...
What You'll Do As A Store Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
As needed, you may be assigned other managerial and supervisory responsibilities, including the Ops Leader role. ...
What You'll Do As An Assistant Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Assists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Participates in the achievement of restaurant objectives. ...
General Manager Job Description. The perfect General Manager is a confident decision-maker who has a proven track record and experience in guest / customer service, employee management, business and financial management, and people motivation. As the General Manager, your responsibilities will be:. ...
Assists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Participates in the achievement of restaurant objectives. ...
We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants, and communities. At least 1 year of restaurant leadership experience supervising a team. ...
A well-respected, growing restaurant group is in need of a Guest Service Manager who can be a great leader! Are you high-energy with a true passion for the hospitality industry and our guests? We are looking for an individual that has a stable growing work history in Restaurant Management. FANTASTIC...
Assists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Participates in the achievement of restaurant objectives. ...
Restaurant Management experience in a high-volume, fast-paced restaurant setting. We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants, and communities. Manage daily restaurant operations to ensure superior service and guest satisfaction. Devel...
As a Turning Point General Manager, your role is the most impactful to team members and guests. Daily and weekly operations lie in your control with the assistance and guidance of your District Manager, including overseeing and coordinating the planning, organizing, training, and leadership to achie...
General Manager / District Manager. Do you have a passion for leadership and hospitality? Do you take a forward-thinking approach and are looking to utilize it with a company centered around values and its people? Look no further! Whether you're an experienced restaurant leader or eager to learn a n...
General Manager / District Manager. Do you have a passion for leadership and hospitality? Do you take a forward-thinking approach and are looking to utilize it with a company centered around values and its people? Look no further! Whether you're an experienced restaurant leader or eager to learn a n...
Minimum of 5 years restaurant operations experience in the restaurant industry, multi-unit restaurant management experience preferred; or equivalent of education and experience. Plans and conducts working restaurant visits with all levels of restaurant management to ensure the continual improvement ...
In your roll as a SHIFT Manager,. If you're a people person, your wait is over, now is the time to step up to a career in Restaurant management. ...
Assists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Participates in the achievement of restaurant objectives. ...
Responsible for managing all aspects of a specific department(s) within the restaurant including the selection, development and performance management of restaurant Team Members, optimizing profits and increasing sales. When acting as Manager on duty, oversee all of the restaurant's operations and c...