Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
The Restaurant Leader ensures that the overall store condition complies with company policies & procedures, and state & federal laws are being maintained and followed, they include: store cleanliness, food service, customer service, merchandising, controlling loss prevention, safety, and security - ...
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
The Restaurant Manager will be responsible for overseeing the daily operations of the restaurant, ensuring high-quality service, managing staff, handling customer inquiries and complaints, and implementing policies and procedures to maintain a safe and efficient environment. This is a full-time on-s...
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
As a Restaurant Operations Manager, you will be eligible for quarterly bonus payment based on restaurant's performance. We hire managers that coach and develop team members who, in turn, fall in love with serving others - and thus the beautiful cycle of restaurant life continues. First Watch Manager...
The Assistant General Restaurant Manager works under the direction of the Restaurant General Manager. Assists Restaurant General Manager (RGM) in ensuring all employees are trained. At Church's®, we’re not your typical quick service restaurant. And for over 65 years, our restaurant has been a place ...
Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Quarterly Bonus – bonus every quarter for how well your restaurant performs. ...
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
We are looking for an exceptional Restaurant Manager with the high volume experience, energy, integrity and skills to help take our growing multi-unit brand restaurant organization to the next level. The Restaurant Manager requires excellence in balancing P&L goals, people development, and all opera...
BOH Manager - Busy BBQ Restaurant Manager. RestaurantZone has been featured in National Restaurant News and Total Foods Service Magazine and has worked with reputable brands like Red Lobster, Vapiano's, Chick-fil-a, Sbarro’s, McDonald's, Domino's, Cracker Barrel, Google, and Facebo...
As the General Manager you encourage staff development and promote a positive experience for staff and guests to achieve P&L goals. Enjoy discounts while dining in and / or spending the night across 15 restaurant concepts and growing boutique hotel collection. ...
Taco Bell? Restaurant General Manager's have open availability and are accustomed to a 50 hour work week. ...
Looking for Dynamic & Passionate Restaurant Manager for a fine dining/upscale, award winning Restaurant in Charleston, SC. General Manager in fine-dining restaurant. Experience with seafood restaurant is a plus. ...
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
Ability to effectively present information and respond to questions from managers, clients, and general public. ...
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
As a Restaurant Operations Manager, you will be eligible for quarterly bonus payment based on restaurant's performance. We hire managers that coach and develop team members who, in turn, fall in love with serving others – and thus the beautiful cycle of restaurant life continues. First Watch Manager...
The Multi-Unit Manager will interview, hire, coordinate and discipline the Restaurant Manager. Restaurant Multi-Unit Manager - MUST have previous multi-unit management experience. We are a great company for talented Multi-Unit Managers to make their mark! Don’t miss this fresh, exciting and rewardin...
Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). An experienced Restaurant Manager who is excited about running a growing brunch-only concept...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Smallwares Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest fre...
Restaurants Managers are responsible for managing all aspects of a specific department(s) within the restaurant including the selection, development and performance management of restaurant Team Members, optimizing profits and increasing sales. As a TGI Fridays Restaurant Manager, you can expect a c...
If you have a passion for the restaurant industry and a desire to serve others, we would love for you to join our Mex1 crew! A strong work ethic, a positive “can do” attitude and an excitement to come to work are essential characteristics for a manager at Mex1 Coastal Cantina. Restaurant...
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
As the General Manager, you'll be responsible for overseeing all restaurant operations. We're on the hunt for a General Manager to lead our vibrant, Mexican-inspired cantina and bar nestled in the heart of Mt. Our ideal candidate is someone who knows their way around a busy restaurant and can handle...