You will work closely with the General Manager to ensure restaurant standards are followed, implement SOP’s and training guides for onboarding front of house staff. Tabernacle Steakhouse is a upscale restaurant, featuring a thoughtful menu inspired around local and seasonal ingredien...
Restaurant Manager - High-Energy Entertainment Venue. We are looking for an enthusiastic and experienced Restaurant Manager to lead operations at a dynamic entertainment and dining destination in Pelham, NY. This role combines restaurant management with overseeing entertainment operations, making it...
We are currently seeking an energetic Front of House Manager. The Front of House Manager leads the hourly service team in delivering an exceptional guest experience and hosting the best party. The Front of House Manager executes assigned responsibilities with precision, fostering teamwork and excell...
The Assistant Floor Manager works closely with the Floor Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, m...
You support the Restaurant General Manager (RGM) by managing great work shifts and completing administrative duties. In the absence of the RGM, you provide the leadership necessary to make sure the restaurant consistently operates to Taco Bell standards. Assistant Manager behaviors include:. Providi...
Responsible for assisting with Guest Experience, People Development, and Systems/Consistency in the restaurant during each assigned shift. Ensure compliance with IPIC Theaters programs and processes for Restaurant operations. Oversee guest relations, resolve guest issues, recognize staff for outstan...
At least 2+ years of full-service, high-volume restaurant management experience. ...
Approve time records and overtime requests of restaurant personnel to meet the restaurant's needs. Approve time records and overtime requests of restaurant personnel to meet the restaurant's needs. Overview General Manager Catch Hospitality Group has an excellent career opportunity for individuals t...
Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Restaurant Managers to join our growing teams! WHY BUTLER! Competitive Salary! Health, Dental benefits, Vision and a 401k ...
Seeking a catering sales manager to book events on premise in our full service restaurant as well as attain new catering business for other businesses. ...
The Receiving Manager reports to the Assistant Branch Managers and Branch Manager and has the overall responsibility for monitoring and assisting in all activities in the Receiving Department pertaining to all incoming/outgoing merchandise. Assistant Branch Managers/Branch Manager. Ability to effect...
Restaurant Management experience in a high-volume, fast-paced restaurant setting. We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants, and communities. Manage daily restaurant operations to ensure superior service and guest satisfaction. Devel...
Restaurant Supervisor, Restaurant Manager, Fine Dining, Michelin Star, Front of House, Culinary Arts. Restaurant Supervisor or Manager. You’re passionate about building a restaurant from the ground up, leading a team, and delivering an unforgettable guest experience. You thrive in aligning everyone ...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. ...
Maintains a New Item Request log which is reviewed weekly with the Branch Manager. Ability to effectively present information and respond to questions from managers, clients, and general public. ...
Manage day to day restaurant and/or floor operations, and provide on-the-floor support to staff for duration of a service shift including but not limited to assigning server sections, overseeing side work, observing steps of service, and maintaining overall cleanliness/tidiness of the restaurant. Fr...
The Dinex Group, the management company of Chef Daniel Boulud, is looking for a General Manager to oversee all daily operations for our restaurant. The General Manager is responsible for consistently providing restaurant guests with friendly and professional service, delivering 100% guest satis...
General Manager | Restaurant Manager | Café Manager | Store Manager | Deli Manager | Assistant General Manager | Operations Manager |Managing Partner. Managers will oversee all restaurant operations and team members. Our restaurants need team members to make the magic happen every day. Managers prov...
We are hiring Restaurant Managers of all experience levels;. Do you have proven management skills and experience in food and beverage? Are you looking for a solid restaurant career?. We have many great local management jobs in the restaurant industry, right in your neighborhood!. Our Restaurants clo...
The Restaurant Managers are the heart of the management team - motivating and coaching the hourly team, running stellar shifts, and ensuring each of our guests has an unparalleled experience. Restaurant/Entertainment scene. You get to work with the most talented group of Managers and Employees in th...
Major Food Group seeks an experienced and dedicated Restaurant Manager to join our newest opening, ZZ's Club located in Hudson Yards. Work under the direction of the General Manager to manage daily operations of upscale dining restaurant. Minimum 3 years in a management role in the Restaurant/Hospit...
The IHOP Restaurant Manager reports directly to their General Manager. Executing annual financial, local restaurant marketing, guest service, and human resource objectives, strategies and tactics for the restaurant as defined by the current IHOP Standard Operating Procedures (SOP) and the restaurant...
We are looking for a Restaurant Manager to help manage our Dunkin' Team!. A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. They are...
Directly supervises and manages, assistant branch managers & department managers. Coaches managers on employee relation issues such as new hires, transfers, promotions, demotions and any disciplinary action including termination. ...
What You'll Do As A Store Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...