Restaurant Manager: Average Salary in Naperville, IL in 2024
Find out what the average Restaurant Manager salary is in Naperville, IL
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Restaurant Shift Manager
We’re hiring immediately for a restaurant. We’re so confident that you’ll love our food, we’re offering a free meal following your completed shift manager interview (up to $10 value). We foster an environment that makes you feel a part of something special, and when it comes ...
Restaurant Manager
As the Restaurant Manager, you will be responsible for the restaurant’s operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurant’s high standards. The ideal candidate is a strong leader with experience managing a success...
Restaurant Manager
The Manager reports directly to the General Manager. STEAK N SHAKE IS HIRING MANAGERS looking to MAKE A DIFFERENCE!. Desire to lead and dominate the premium burger segment of the restaurant industry. STEAK N SHAKE MANAGER DESCRIPTION:. ...
Upscale Restaurant Manager
An Iconic Chicago-based restaurant group is seeking a polished Restaurant Manager for one of its distinguished locations. Restaurant Manager Qualifications:. Minimum of 3 years as a Manager in an upscale mid to high-volume restaurant. Restaurant Manager Compensation:. ...
Restaurant General Manager
The General Manager reports to the District Manager for the area and supervises Assistant Managers, Shift Leaders and Team Members. Restaurants LLC and Hardee’s Restaurants LLC and, if I am hired, Capstone Restaurant Group will be my employer, not Carl’s Jr. The General Manager operates ...
GENERAL MANAGER
The General Manager will manage the overall restaurant to ensure we are 1st Choice for our Guests and Employees. Over 2 years restaurant management experience, preferably in Quick Service Restaurants (QSR) Basic math skills. As a member of the Corporate Field Operations team you will be responsible ...
ASSISTANT MANAGER
ESSENTIAL FUNCTIONS - Runs shifts effectively to ensure quality products, guest service, and restaurant cleanliness meet Assistant Manager, Manager, Operations, Restaurant, Assistant. ...
ASSISTANT MANAGER-FRANCHISE - 3546-BOLINGBROOK, IL (BOLINGBROOK, IL)
The Assistant Manager works closely with and reports to the General Manager. They are the Every Day leader for the Restaurant! They focus on sales, guest satisfaction, restaurant cleanliness and product quality. ...
RESTAURANT MANAGER
RECENT experience as a Restaurant Manager in high volume quick service restaurants. Job Category****:** Restaurant Management **Requisition Number****:** RESTA01244 Showing 1 location **Job Details**. In these unprecedented times, we've heightened our already rigorous cleaning...
ASSISTANT MANAGER
Assist the general manager in the overall operation of the restaurant. If you have a passion for the restaurant industry then join Culver's, the #1 burger chain in America! If you enjoy leading and being part of a team and have a desire to serve others, then this opportunity is for you!. Our manager...
RESTAURANT MANAGER
The Cheesecake Factory - 2022 Spring Rd [Restaurant Supervisor] As a Restaurant Manager at The Cheesecake Factory, you'll: Demonstrate a working understanding of business operations and financials; Manage shifts which include daily decision making, etc; Understand flavors, aromas and characteristics...
Restaurant General Manager
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team ...
Restaurant Manager
Restaurant Manager position provides assistance in managing the overall operation of the assigned restaurant on a daily basis including, staffing and training of all employees, enhancing their capabilities and fostering growth, as well as cost control, service standards, operational procedures and p...
Restaurant Manager
You will partner with other Restaurant Management to identify specific opportunities for optimizing efficiencies and maximizing the profitability of the restaurant. At Saren Restaurants we love what we do. Your team will count on you to ensure compliance in the areas of timely open and closes, excep...
Meat Manager
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Meat Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshness...
Restaurant General Manager
The Restaurant General Manager is responsible for the restaurant's overall operations. When managing the operations on a shift, the manager must make certain that all company standards are met; company policies and procedures are followed; costs are properly controlled; and that customers are served...
Admin Asst / Cash Room Manager
Works closely with Assistant Branch Manager and Branch Manager to ensure efficient operation of the Cash Room. Admin Asst / Cash Room Manager. Follows-up and maintains managers aware of discrepancies, debits, and bad checks. Ability to effectively present information and respond to questions from ma...
Restaurant General Manager - Up to $100k Salary
Restaurant General Manager - Naperville, IL. Are you ready to lead a culinary revolution in Naperville, IL? Our full-service Mexican cuisine venue is seeking a dynamic Restaurant General Manager to drive excellence and innovation. ...
Restaurant Manager
Our managers oversee it all, ensuring every True Blue Crew Restaurant Manager moves in sync and every guest leaves happy. If you have a passion for the restaurant industry, enjoy leading a team and a desire to serve others, then this job is for you!. They build and lead great shifts, empower team me...
Restaurant General Manager (GM)
As a General Manager you'll have a seat on our leadership team, and be at the helm of your restaurant's operations. At least 5 years of high-volume restaurant experience in a General Manager role. Do you love the excitement or a new restaurant opening, and the challenge of rolling up your sleeves to...
Restaurant General Manager
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people, and operations. Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance...
Restaurant General Manager
The Restaurant General Manager (RGM) ensures compliance with company standards in all areas of operation, including product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruitment and retention of team members, financial acc...
Restaurant General Manager
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team and o...
Restaurant General Manager
Minimum of at least 2 years as a General Manager in a restaurant or retail environment with P&L responsibility preferred. The General Manager is the leader of the Potbelly shop! They should bring their good vibes every day to create an environment of belonging and teamwork in order to make Potbelly ...
Chili's Grill & Bar, Restaurant Manager
Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our Managers are hungry for top business results but also know how to have fun along ...