From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border ...
What You'll Do As A Store Manager:. What You'll Do As An Assistant Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border ...
We are actively searching for Restaurant Managers with prior experience as a General Manager or an Assistant Manager. If you are an individual with previous General Manager/Manager experience and are. All our managers go through a comprehensive 9-Week paid training program. The Assistant Manager’s t...
From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border ...
Runs shifts effectively to ensure quality products, guest service, and restaurant cleanliness meet system standards. Demonstrates and ensures proper personal hygiene and food safety practices are maintained in the restaurant. Demonstrates proficiency on all restaurant positions. Performs daily morni...
Restaurant Manager - Minneapolis Area**. Restaurant Manager - Minneapolis Area. The Restaurant Manager at Pizza Luc works as a member of the management team to provide excellent and consistent food and service in a welcoming atmosphere for our guests. The Restaurant Manager is a highly visible role ...
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team and o...
Assists Kitchen Manager with labor control and assigning duties to supervisors and Staff Members and timely delivery of Staff Member evaluations. Assists Kitchen Manager with coordinating catering/banquet functions with the appropriate Department Head. Certified Professional Food Manager Certificati...
Accounting and Cost Control Manager. The Accounting and Cost Control Manager plays a crucial role in overseeing financial aspects of manufacturing operations. ...
As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. We hire managers with the talent, integrity, and passion to pro...
In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives.At Buffalo Wild Wings, that’s just a Thursday night.This is the place to start the next phase of y....
Are you ready to advance your career in hospitality? Pizza Lucé is seeking a Restaurant Manager to lead the charge at the Minneapolis Seward location. In absence of the General Manager, RM performs all managerial duties. Pizza Lucé is a highly regarded local restaurant company that has earned rave r...
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team and o...
From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border ...
What You'll Do As a Store Manager:. What You'll Do As Assistant Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Lead the restaurant as a member of the restaurant leadership team. The Chef is also responsible for the food, feel, and flow of the restaurant while learning to perform senior level responsibilities such as ordering food and scheduling labor. Manage impact to the restaurant’s overall margins. ...
We provide Team Leader Development training, career path support that can lead you toward an Assistant General Manager or General Manager position, advancement opportunities at our bakery-cafes around the country, and ongoing leadership and development training. Our Team Managers make every shift sh...
From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border ...
The Assistant Deli Manager works closely with the Deli Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, min...
As a Kitchen Manager, you will be responsible for managing the back-of-the house operations and achieving planned sales and profit levels for the restaurant through the implementation, management and enforcement of company policies, procedures, programs and performance standards. Assists in the plan...
Responsibilities include: light company administrative duties (payroll, AP, benefits) and restaurant general managerial shift duties. As an assistant general manager, this individual will be responsible for overseeing, directing, evaluating, and coordinating the planning of necessary restaurant staf...
Hot Job Alert: Restaurant Manager | $60-75k+ DOE | Join a Growing Company | Minneapolis, MN. Do you have a polished demeanor, a passion for providing outstanding customer service, and a knack for managing teams? We're an expanding company offering a sophisticated dining experience, and we're looking...
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team ...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Deli Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshness...