Senior Construction Project Manager - Restaurant Construction. Oversee and manage all phases of restaurant and commercial construction projects, from planning to completion. Minimum of 5 years of experience in project management, preferably in restaurant and commercial construction. ...
We are committed to providing a quality experience to our Guests through flavorful contemporary American cuisine using fresh ingredients made from-scratch daily in each of our restaurants: J. Our managers complete a 10-week training program. ...
We are seeking an exceptional Restaurant Manager to lead the team of an upscale dining concept. Manage and oversee the daily restaurant operations. Prepare shift schedules for restaurant staff. ...
The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. We are look for Assistant Restaurant Managers to help lead our Dunkin' team!. They assist in the deve...
Perform in various positions such as production manager, service manager, point of sale manager, and manager on duty. Managers will undergo a six week in-restaurant paid training program to gain personal and professional experience that goes far beyond serving a great product in a friendly environme...
The General Manager reports to the District Manager for the area and supervises Assistant Managers, Shift Leaders and Team Members. Restaurants LLC and Hardee’s Restaurants LLC and, if I am hired, Capstone Restaurant Group will be my employer, not Carl’s Jr. The General Manager operates ...
We are committed to providing a quality experience to our Guests through flavorful contemporary American cuisine using fresh ingredients made from-scratch daily in each of our restaurants: J. Our managers complete a 10-week training program. ...
We are looking for a Restaurant General Managers who models servant leadership while delivering exceptional results through others. Popeyes Restaurant General Managers invest their time in developing servant leaders; creating memorable experiences; being a brand champion; managing administration; an...
We're looking for an exceptional General Manager to lead our restaurant team! As the General Manager, you'll be responsible for managing all aspects of our daily operations, from overseeing employees to maintaining inventory and supplies, to ensuring our guests are thrilled with their experi...
The Restaurant General Manager is responsible for the restaurant's overall operations. When managing the operations on a shift, the manager must make certain that all company standards are met; company policies and procedures are followed; costs are properly controlled; and that customers are served...
RECENT experience as a Restaurant Manager in high volume quick service restaurants. Do you relish the opportunity to create lifelong memories with customers? Can you add that extra special ingredient to our staff of high-performing leaders? Successful candidates in the Restaurant Manager role enjoy ...
As the Restaurant Manager, you will be responsible for the restaurant’s operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurant’s high standards. The ideal candidate is a strong leader with experience managing a successful restaura...
IMMEDIATE SUPERVISOR: WORKING PARTNER/GENERAL MANAGER. Manages, trains and coaches crew members, carhops, skating carhops, assistant managers and conducts orientation. In conjunction with the Working Partner/General Manager, interviews and hires crew and management team members to achieve proper sta...
Our Restaurant Manager is responsible for providing the Gordon Ramsay standard of remarkable experiences and exceptional hospitality to our guests. The Restaurant Manager is responsible for the supervision of the staff, delegates assignments/duties, and oversees the guest experience. We are seeking ...
Reports to: Owner/General Manager. Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards. Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with re...
Hiring immediately for full-time Restaurant Manager or Restaurant Assistant Manager or Restaurant Hospitality Manager or FOH Manager:. The Restaurant Manager is responsible for managing and executing all front of house functions according to P. The Restaurant Manager shall become proficient enough t...
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people, and operations. Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance...
Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our Managers are hungry for top business results but also know how to have fun along ...
As a General Manager you'll have a seat on our leadership team, and be at the helm of your restaurant's operations. At least 5 years of high-volume restaurant experience in a General Manager role. Do you love the excitement or a new restaurant opening, and the challenge of rolling up your sleeves to...
We are seeking an experienced Restaurant General Manager for our quick casual restaurant in Oak Brook, IL. Restaurant General Manager-Fast Casual. If you are a hands-on General Manager, ready to boost your career, apply today!. Previous experience in restaurant management, preferably in quick casual...
Are you an ambitious, dedicated Restaurant Manager with the enthusiasm to become a valued part of our team? We’re looking for a Restaurant Manager to fuel our company as a supportive and empowering leader. The Restaurant Manager will work directly under the General Manager to assist in oversee...
Our managers oversee it all, ensuring every True Blue Crew Restaurant Manager moves in sync and every guest leaves happy. If you have a passion for restaurant industry and desire to serve others, then this job is for you!. They build and lead great shifts, empower team members to grow their skill se...
Must possess a minimum of 2 years in the restaurant industry as a restaurant manager. Assist the General Manager in recruiting and staffing the restaurant. Supervises the operation of the restaurant during the shift and assist the staff as needed in order to assure the highest levels of guest servic...
As the Restaurant General Manager, you will be responsible for the overall operation of the restaurant, maintaining safety and sanitation standards, achieving financial results, and developing a strong service team focused on business growth. Are you passionate about creating a quality work environm...
Our managers oversee it all, ensuring every True Blue Crew Restaurant Manager moves in sync and every guest leaves happy. If you have a passion for the restaurant industry, enjoy leading a team and a desire to serve others, then this job is for you!. They build and lead great shifts, empower team me...