General Manager | Restaurant Manager | Café Manager | Store Manager | Deli Manager | Assistant General Manager | Operations Manager |Managing Partner. Managers will oversee all restaurant operations and team members. Our restaurants need team members to make the magic happen every day. Managers prov...
Are you looking to take a step towards building your restaurant manager career, instead of just working a job?. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers. You will own the responsibilities for the...
The Restaurant Manager position provides assistance in managing the overall operation of the assigned restaurant on a daily basis including, staffing and training of all employees, enhancing their capabilities and fostering growth, as well as cost control, service standards, operational procedures a...
The Restaurant Manager (RM) is responsible for supporting the General Manager (GM) and the Assistant General Manager (AGM) in overseeing all aspects of restaurant operations to ensure the highest level of customer service, efficient business performance, and a positive work environment for all emplo...
As the Restaurant General Manager, you will be responsible for managing the restaurant's profit and loss, forecasting sales, controlling profits, and making necessary adjustments in response to business conditions. Restaurant General Manager Opportunity. If you're a fast food Restaurant Manager year...
Are you ready to start a rewarding journey with Dunkin’? We are excited to see that you are interested in joining our team as a Restaurant Manager. We are currently hiring a Restaurant Manager to join our team at Dunkin’. Key Responsibilities of a Restaurant Manager:. As a Restaurant Manager at Dunk...
The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a ...
General Manager - Unique Concept Restaurant. We are looking for an adventurous, hard-working General Manager for our South Boston location, a unique concept restaurant that serves the late-night crowd exciting alternatives to the usual fare. Are you ready to lead a dynamic and innovative culinary ex...
In this Restaurant Management (RM) role, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management (AM) team. Restaurant Assistant Manager / Hospitality Manager. Looking for a restaurant management career ...
The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. A minimum of 2 years, current, salaried management experience in a high-volume upscale restaurant or high-end resort restaurant . Restaurant M...
This position is for a Restaurant Manager position in the Kingston/Plymouth area. Cadete Enterprises is currently hiring a Restaurant Manager to join our team at Dunkin'. To keep our amazing team running, Dunkin' Restaurant Managers enjoy a bunch of great perks:. Key Responsibilities of a Restaurant...
The Kitchen Manager will work closely and communicate effectively with other members of the management team, particularly the Service Manager, to facilitate seamless communication between the front and back of the house. Position Title: Kitchen Manager. As a Kitchen Manager, you're probably seeking ...
Charter Foods, a franchisee of leading brands in the Food & Beverage industry, is seeking an Assistant Restaurant Manager to support the Restaurant General Manager in running great shifts and meeting Charter Foods standards and brand standards. Are you a highly skilled and motivated individual looki...
Career Advancement for Restaurant Managers and General Managers . Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. Restaurant Managers regularly work no more than 50 hours per week with 2 days off. Restaurant...
Position: Fine Dining Restaurant Manager. At our company, we are seeking a passionate Restaurant Manager who genuinely loves the hospitality industry and embraces a proactive mindset. As a Restaurant Manager, you will have the opportunity to grow professionally and be motivated to achieve exceptiona...
Our restaurant structure optimizes team and manager performance. As a restaurant manager, you'll lead department-level operations, exemplifying our core values. At our upscale restaurants, we pride ourselves on fostering a diverse and inclusive culture. Impressively, 95% of our General Managers are ...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Meat Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshness...
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team and o...
My client is a high volume chain restaurant that is expanding across the East Coast! The focus on Asian cusine and providing a great hospitality experience. They are seeking an experienced General Manager to join their team. Manage the restaurant’s daily operations to ensure guests are provided with...
What You'll Do As A Store Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Restaurant Assistant Manager / Hospitality Manager. Looking for a restaurant management career where better quality of life is more than just a catch phrase?. Be a part of your Local Hometown Favorite by joining the Ninety Nine Restaurant + Pub family! You bring your great attitude and readiness to ...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Freezer Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshn...
This popular, rapidly-growing concept is searching for a strong Restaurant Manager to join their hospitality-driven group! Offering competitive salaries, attainable bonuses, and much more! Do you have exactly what they are looking for? Apply today for immediate consideration. Restaurant Manager's Sk...
The Restaurant General Manager (RGM) is responsible for the people, business and overall operations of the restaurant. RESTAURANT GENERAL MANAGER . Our restaurants strive to live this out through teamwork, exciting new products, and many career opportunities. We believe in the power of a first ...
The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. A minimum of 2 years, current, salaried management experience in a high-volume upscale restaurant or high-end resort restaurant . Restaurant M...