If so, we want you to join our team as a Restaurant General Manager!. Restaurant Management Experience. ...
Assists the General Manager in restaurant operations and in achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs, and performance standards. Provide direction for restaurant staff to ensure maxi...
Minimum 2 years of experience as a Restaurant General Manager. ...
Hot Head Burritos is looking for a dedicated, hardworking, individual with restaurant experience who wants to be part of a successful team. ...
Restaurant General Manager in overseeing daily operations, delivering exceptional customer service, and driving the success of our restaurant. An Assistant Restaurant Manager who has a proven track record of achieving and exceeding sales targets and driving business growth. Supervise and support the...
We understand that Managers have to take ownership of their store and sometimes have to work more than scheduled. General Manager (Chief Pizzaiolo). The Pizzaiolo is responsible for day-to-day operations of an Antonio's restaurant. Learn and train all food stations in the restaurant. ...
General Manager/Operating Partner. Recruit, interview, hire, onboard, train, manage, direct, coach, lead, schedule, assign, discipline, and terminate the drive-in's assistant managers and employees. Preferred – Advanced studies in business, restaurant management, or related fields. At least three ye...
The position of General Manager is a fast-paced role that manages the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role also contributes to the success of the restaurant by building sales, hitting goals, as wel...
CHURCH'S Restaurant Managers lead an organization!. If you love guest service and the energy of a restaurant, and you want to work in a clean, safe, positive place, apply today and join our Management team at QSR Restaurant Group!. Whether at this location or one of our 40+ other stores we have oppo...
As the district manager, you will have the opportunity to be a hands-on leader responsible for leading and directing our restaurants operations toward achieving the overall strategic objectives of the company and the district. Works with director of company operations and president on new restaurant...
Minimum 2 years of experience as a Restaurant General Manager. ...
Directly supervises and manages department managers. Coaches managers on employee relation issues such as new hires, transfers, promotions, demotions and any disciplinary action including termination. ...
General Manager/Operating Partner. At least six months of restaurant management experience or one year of retail management experience. Experience running a restaurant shift without supervision. General restaurant or retail knowledge. ...
The position of General Manager is a fast-paced role that manages the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role also contributes to the success of the restaurant by building sales, hitting goals, as wel...
As the General Manager, you will lead and develop people to execute outstanding product quality and customer service, build sales and control costs for the restaurant. Plan and coordinate leadership team meetings with Assistant Manager, Shift Leads, and Manager in Training. Hoogland Restaurant Group...
Assistant Manager in full-service dining and/or as a General Manager in a casual, fast food, or Quick Serve Restaurant. Placement is closest Applebee's to home, depending on restaurant needs. Overall responsibility of the restaurant when GM is not present. No more than 2 jobs in the last 5 years or ...
What You'll Do As An Assistant Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Hourly Shift Manager at Burger King. With over 11 million guests visiting our restaurants every day, we are known for our commitment to premium ingredients, signature recipes, and family-friendly dining experiences. Every day, more than 11 million guests visit BURGER KING® restaurants around the wor...
Assists the General Manager in restaurant operations and in achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs, and performance standards. Provide direction for restaurant staff to ensure maxi...
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role contributes to the success of the restaurant by building sales, hitting goals, as well ...
Pilot Flying J is seeking highly-skilled, experienced Restaurant General Managers to run our high-volume, quick service restaurants. Our General Managers are accountable for the financial and operational performance of the restaurant and are responsible for the following tasks:. As a Restaurant Gene...
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role contributes to the success of the restaurant by building sales, hitting goals, as well ...
Charter Foods, a franchisee of leading brands in the Food & Beverage industry, is seeking an Assistant Restaurant Manager to support the Restaurant General Manager in running great shifts and meeting Charter Foods standards and brand standards. Are you a highly skilled and motivated individual looki...
The Manager reports directly to the General Manager. STEAK N SHAKE IS HIRING MANAGERS looking to MAKE A DIFFERENCE!. Desire to lead and dominate the premium burger segment of the restaurant industry. STEAK N SHAKE MANAGER DESCRIPTION:. ...
Job Description: The Restaurant General Manager is the top level of management in the restaurant, requiring the critical responsibility of leading, mentoring and advising the management team and staff to successful performance. The Restaurant General Manager directs the entire restaurant operation, ...