The Assistant Restaurant Manager has the very important job of partnering with the Restaurant General Manager on leading the restaurant team. Our Assistant Restaurant Managers are experts at delegating tasks, delivering exceptional customer service, leading by example and developing their team. Perf...
Our Restaurant / Entertainment Managers assist the General Manager with all aspects of the center and its management. If you’ve ever thought of becoming a General Manager at one of our centers, then the Restaurant / Entertainment Manager is a great place to start. Our Restaurant / Entertainment Mana...
The Restaurant Leader Training Program is a high potential trainee for restaurant management, learning to carry out the restaurant area leader responsibility for overseeing operations of7- 15 stores directly. Recruiting high caliber managerial candidates. Founded in Glendale, California, we are now ...
Schedule and complete weekly prospecting activities to include restaurants visits, track & enter daily sales activities, leads, pipeline into Salesforce (CRM). At Restaurant Technologies, we celebrate diversity, believe in equity. In addition, we've earned numerous awards from our customer base who ...
The ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the core value of 'TEAM' to the restaurant. At least 1-2 years' of full-service restaurant management. ...
What We Offer Our Restaurant Managers:. What We Ask Our Restaurant Managers to Bring:. We are looking for a powerhouse Assistant Manager with a track record in driving operations for businesses doing at least $6M in sales. Scratch-Kitchen Assistant Manager. ...
The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a ...
TGI FRIDAYS // Store 1935 Hartsfield-Jackson Atlanta International Airport 6000 N Terminal Parkway Concourse B-F10 Atlanta, GA 30320 Role Purpose Responsible for managing all aspects of a specific department(s) within the restaurant including the selection, development and performance managem...
Assistant Manager pay starts our at $27,500 paid hourly plus monthly bonus. Co-Manager pay starts out at $30,000 paid hourly plus monthly bonus. General Manager pa starts out at $38, 000 salary and monthly bonus. ...
One of Midtown Atlanta best Restaurant is looking for a General Manager!. We’re not looking for just a manager; we need someone who’s The best at leading an amazing award wining team. We want a General Manager who’s ready to put in the work and lead by example. ...
Taco Mac is seeking Managers at all levels (Hospitality, Kitchen, Assistant General Manager and General Manager) to provide operational excellence in our restaurants. Our Managers are empowered to provide leadership and guidance in all areas of operations, including but not limited to, profit manage...
The Assistant Produce Manager works closely with the Produce Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goal...
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible ...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Produce Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshn...
To protect and deliver the Del Taco Brand and grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way with the General Manager or as the lead manager. Support the General Manager's efforts to adequately staff the restaurant with quality people who a...
Restaurant Managers develop a team of dedicated people delivering great guest experiences and profitable top line sales. This Dunkin' Donuts/Baskin-Robbins restaurant is independently owned and operated under a franchise granted by DD Franchising LLC and BR Franchising LLC, respectively. They are re...
Reporting to the Area Director, the General Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. This job posting is for a position in a restaurant owned and operated by...
The Assistant Meat Manager works closely with the Meat Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, min...
Hiring – Restaurant Manager. Fox Restaurant Concept locations. Flower Child is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. Must have 2+ years high-volume restaurant management experience. ...
Now interviewing Restaurant Manager Candidates. Then you’ll love a Management career at Maggiano’s - one of the most respected restaurants in the industry!No other restaurant can provide the level of quality and detail to every guest quite like Maggiano's -- We pride ourselves on flawless execution ...
Reliable transportation, maintain a valid driver’s license and insurance for positions that require driving: Above Store Leader, General Manager, Assistant Manager and Shift Managers. The primary responsibility of the Assistant General Manager Trainee is to assist in the overall management of ...
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
As the Restaurant General Manager, you identify the strongest crew and train them to. As the General Manager you lead the success of the. Have at least five (5) years restaurant/retail and people management experience. Strong understanding of restaurant maintenance programs and implementation. ...
Works closely with general manager and other restaurant managers to meet and exceed revenue objectives, including food and labor costs. JOB TITLE: Restaurant Kitchen Manager . Our Kitchen Manager serves at the ambassador to the JINYA restaurant concepts, ensuring food and services exceeds our standa...
Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Quarterly Bonus – bonus every quarter for how well your restaurant performs. ...