The Assistant Restaurant Manager is responsible for working in a hands-on role, managing day-to-day front and back of the house operational areas of assigned restaurants. SSP America operates several restaurants & shops throughout Portland International Airport. Proficiency in using restaurant manag...
Position Title: Meat Manager Department: Meat Supervisor: Assistant Branch Manager FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. Po...
If you're looking to be a manager of your own business but don't know how to get started, check out our Assistant Restaurant Manager position. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business ...
As part of the Sage Restaurant Group. Position is responsible for the short term planning and daily operations of the restaurant and room service and may manage a lounge or quiet bar. Implement company programs (IHC/franchise) and manage the operations of the restaurant, room service and any other f...
HR Systems, Payroll, and Business Services Manager (Manager II). The HR Systems, Payroll, and Business Services Manager directs and manages the City's central HR systems, integrating technology to improve efficiency and accuracy. ...
You will be responsible for overseeing a staff of 50+ people with help from department managers and leads. ...
In conjunction with the District Manager, develops restaurant operating plans supportive of company and market strategies which will achieve business growth (sales and profit) and guest satisfaction. Selects and implements appropriate local restaurant marketing programs, with assistance and guidance...
Their restaurants are comfortable and sparkling clean, with outstanding service, hospitality and attention to detail. Offering competitive wages and benefits, this family owned restaurant group is committed to the wellbeing of their team members, their families and the neighborhoods they operate in....
Private Dining and Sales Manager. As Private Dining and Sales Manager for SOHI Brands, you will work closely with SOHI Brands’ leadership team and be directly responsible for overseeing and developing the events programming at all SOHI brands. In addition, you will monitor scheduling, billing, and s...
Restaurant Manager - Departure. As part of Sage Restaurant Group, we focus on building "independent" restaurants and lounges bordering our hotels in prime locations. Departure Restaurant + Lounge, one of America's. Join our fun, exciting, and fast-paced staff at one of the best restaurants in town. ...
Pacific Coast Hospitality has been retained to search for a Restaurant Dining Room Manager for our client, a prestigious restaurant located in the Portland, OR, owned and operated by a local celebrated Portland chef and restaurateur. This American beer-centric restaurant and bar is perched high abov...
RESTAURANT GENERAL MANAGER . Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards. To profitably operate the restaurant within the practice and procedures established by Taco Bell Corpora...
Maintains positive relationships with and between team members including District Managers, Executive General Managers, General Managers, Assistant Managers, Shift Leads, and Crew Members. The Assistant Manager is responsible for leading the restaurant when the General Manager is unavailable. Execut...
RESTAURANT GENERAL MANAGER . Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards. To profitably operate the restaurant within the practice and procedures established by Taco Bell Corpora...
The General Manager will be responsible to engage in fostering actions and maintaining focus to deliver restaurant performance while building a workplace culture grounded in our mission Serve with Love. Requires availability during all restaurant operating hours as well as availability two (2) hours...
RESTAURANT GENERAL MANAGER . Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards. To profitably operate the restaurant within the practice and procedures established by Taco Bell Corpora...
RESTAURANT GENERAL MANAGER . Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards. To profitably operate the restaurant within the practice and procedures established by Taco Bell Corpora...
As the Restaurant Manager, you will be responsible for overseeing all aspects of restaurant operations, ensuring high standards of service, and driving revenue growth. Position Title: Restaurant Manager. The DoubleTree Hotel in Portland, Oregon is seeking a dedicated and experienced Restaurant Manag...
We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. Willingness to learn all areas of restaurant operations &...
Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards. To profitably operate the restaurant within the practice and procedures established by Taco Bell Corporation and the company. This position is r...
Join Our Team as a Restaurant Assistant Manager in Lake Oswego, OR. Are you a hospitality professional seeking a rewarding career opportunity with a renowned Oregon-based group that prioritizes guest satisfaction and team camaraderie? We are looking for a dedicated Restaurant Assistant Manager to jo...
We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. Willingness to learn all areas of restaurant operations &...
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance....
The Restaurant Manager position works as a member of the restaurant management team to plan, direct, and coordinate the operations of the restaurant while adhering to the company's absolutes; Determined Leadership embracing passionate people, always serving perfect food and perfect beverage, creatin...
What You'll Do As A Store Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...