We are hiring an energetic and hospitality focused Food and Beverage Manager. Understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant, employees and guests. Control cash and other receipts by adhering to ...
Additional InformationJob Number 24123091Job Category Food and Beverage & CulinaryLocation Marriott Marquis Chicago, 2121 South Prairie Avenue, Chicago, Illinois, United States, 60616VIEW ON MAP ()Schedule Full TimeLocated Remotely? NPosition Type ManagementJOB SUMMARYAssists with supervising food a...
Work closely with the club's General Manager and National Food and Beverage Director to assess and develop procedures, policies, and service standards that are aligned with not only operational goals, but also Midtown's core values and brand. Midtown Athletic Club is looking for a Food and Beverage ...
The Food & Beverage Manager will direct and coordinate activities of the food and beverage departments, maintain established operational standards and maximize profits. Create and execute short term and long term operational and financial plans for the food and beverage department to improve quality...
Overall Management of Catering and Concessions Food and Beverage operations including: interviewing, hiring, scheduling, ordering, inventory, labor costs and equipment maintenance. The Food & Beverage Manager must be personable and able to work in an ever- changing fast-paced environment. The Food &...
All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department. Maintains awareness of customer...
Delegates work with others as needed on mechanical projects in the industry of food and beverage. Performs detailed analysis and comprehensive calculations related to process equipment, material handling, equipment, and other mechanical systems, (piping stress analysis is desirable). About the oppor...
Assistant Branch Manager-Must Have Background In Big Box, Food Service, Or Food Retail. Directs subordinates to ensure timely and accurate management of all warehouse operations including safety, sanitation, shelf labels, inventory, merchandising, receiving, stocking, stacking position, order pullin...
ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE - Join Our Community of Food People! The primary purpose of this position is to develop and manage established as well as new customers, by selling fo Territory Manager, Manager, Sales Manager, Territ...
An active member of the merchandising cross functional category team enabling commercial success through maintenance of food safety standards and food regulatory compliance requirements while balancing innovation and commercialization needs. US Foods is one of America’s great food companies and a le...
The Food and Beverage Manager is responsible for coordinating, supervising and directing all property food and beverage operations while maintaining a profitable department with high-quality products and service levels. The Food and Beverage Manager is expected to market ideas to promote business, r...
Assist in ensuring that Food and Beverage outlets comply with sanitation and safety standards for guests and employees. Thorough knowledge of Food and Beverage outlet operations including foods, beverages, supervisory aspects, service techniques, and guest interaction. Provide direction and supervis...
The Food & Beverage Manager will direct and coordinate activities of the food and beverage departments, maintain established operational standards and maximize profits. Create and execute short term and long term operational and financial plans for the food and beverage department to improve quality...
We are hiring an energetic and hospitality focused Food and Beverage Manager. Understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant, employees and guests. Control cash and other receipts by adhering to ...
The primary purpose of this position is to develop and manage established as well as new customers, by selling food and non-food items to achieve sales and profitability goals. Internal: District Sales Manager, Regional Sales Manager, VP of Local Sales, Accounting/Credit Department, Merchandising an...
Fruits and Vegetables Processors and/or Food and Meat, Poultry Manufacturers. Food, Meat, Poultry Manufacturing and Fruit and Vegetable Processors. As an Independent Contractor Account Manager, you will be call on Food, Meat, Poultry Manufacturers or Fruit & Vegetable Processors to sell and lease eq...
Manage the design and implementation of construction projects to include but not limited to: spatial analysis and planning; budget preparation and compliance; internal/external team assembly; coordinate construction documents (plans, specifications, drawings and schedules); furniture selection order...
You’ll ensure full compliance with FDA, USDA, and HACCP standards, spearheading safety and sanitation initiatives at every level—local, state, and federal. Ensure compliance with sanitation guidelines, food safety standards, and relevant regulations while overseeing quality and waste management. In ...
Developing and driving our total company forecasting model, including consolidations, cash flow, scenario planning, and variance analysis. Create and manage complex financial models using Excel and other programs/systems. Develop and maintain a comprehensive forecasting model that includes consolida...
We offer flexible scheduling, access to a holistic wellness program and technology, and support through our Employee Assistance Program and Employee Relief Fund. Food & Beverage Receiving Agent. Take advantage of exclusive perks for you, your family, and friends - including discounted vacations and ...
Hands-on involvement in the close process, including booking journal entries, bank reconciliations, and other with the warehouse to ensure accurate inventory tracking and conduct inventory cycle counts. Collaborate with the warehouse to understand raw materials inventory, inventory usage, and ensure...
Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving merchandise up to 40 pounds. Seasonal Specialty Sales Roles: A sales force of specialized consultants who provide tailored suggestions and solutions through active selling and compelling visual merchandi...
Hands-on involvement in the close process, including booking journal entries, bank reconciliations, and other with the warehouse to ensure accurate inventory tracking and conduct inventory cycle counts. Collaborate with the warehouse to understand raw materials inventory, inventory usage, and ensure...
This includes US Foods exclusive brands initiatives, as well as managing and providing support to the creative writing team to meet copy needs across multiple functional, multi-channel, and all digital areas. Direct and write the voice for the entire brand, working cross-functionally with other seni...
Knowledge of federal, state and local laws and regulations as it relates to food and liquor, ensuring food and beverage staff have all been trained in responsible alcohol service. Establish, direct and review performance standards in food preparation, purchasing and production to ensure effective, c...