Restaurant Manager: Average Salary in Cambridge, MA in 2024
Find out what the average Restaurant Manager salary is in Cambridge, MA
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Restaurant Manager
Since the original location of Parm opened in New York City’s Little Italy in 2011, the restaurant’s takes on Italian-American soul food have reached iconic status. Experience managing large scale restaurants a plus. Knowledge of the New York restaurant industry a plus. ...
Restaurant Assistant Manager- Pay up to $65,000 - Braintree
Assistant Manager to join our supportive team of dynamic and hard-working café professionals. At PR Restaurants, we're committed to setting a higher standard for excellence in every facet of our business - this begins with great leadership, in supporting and motivating our café teams to provide unri...
Restaurant Manager
Restaurant Manager – The Langham, Boston. You will be leading a passionate & talented Food & Beverage team to drive excellence for the overall success of Grana Restaurant by delivering high standards in guest experience & colleague engagement in alignment with the culture and values of Langham Hospi...
Restaurant Manager
Restaurant Manager for Grana is a member of the Food and Beverage team whose primary responsibility is to ensure that the Hotel’s service standards and Food & Beverage revenues are met or exceeded in Grana. Responsible for overseeing operation of Grana Restaurant. Complete projects delegated by ...
Senior Product Manager, Restaurant Diner Experience
We are seeking a Senior Product Manager for our Restaurant team to redefine the experience diners have on Tripadvisor when looking for the next restaurant to dine at. The Senior Product Manager is a strategic, user-centric, and use hypothesis-driven approaches. Understand and influence the product s...
Restaurant Manager
The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. A minimum of 2 years, current, salaried management experience in a high-volume upscale restaurant or high-end resort restaurant. ...
Henrietta's Table - Restaurant Manager
Join our team! The Charles Hotel, a luxury 4 diamond hotel located near Harvard Square in Cambridge, MA, is seeking a Restaurant Manager for Henrietta's Table, our award winning restaurant serving up a "fresh and honest" approach to regional food. The Restaurant Manager, will be responsible for assu...
Restaurant Manager
Are you passionate about leading a team, making people smile, and creating memorable dining experiences? Do you have the energy and expertise to manage a dynamic pizza restaurant and bakery? If so, we want you to apply for the Restaurant Manager position at our Braintree, MA location. Join Our Team ...
Restaurant Manager
Are you Energetic, Friendly and looking for a job where you can be a part of a great Team of Managers in our growing network of stores? We are looking for someone who is Customer Focused and can provide Leadership, Coaching and Direction to employees, and support District Managers and the Organ...
Restaurant Assistant Manager- Pay up to $65,000 - Braintree
Assistant Manager to join our supportive team of dynamic and hard-working café professionals. At PR Restaurants, we're committed to setting a higher standard for excellence in every facet of our business - this begins with great leadership, in supporting and motivating our café teams to provide unri...
Restaurant Manager
We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Create and adjust staff schedules to meet restaurant needs. Karma is an Asian Fusion restaurant specializing in sushi. Karma is an Asian Fusion restaurant special...
Manager, Restaurant
Are you looking for work that can accommodate early mornings or late nights? Be a Restaurant Manager! Apply Today! We are looking for Full Time Restaurant Managers to join our Burger King Team!. The Restaurant Manager has overall responsibility for managing the daily operations of a single restauran...
Restaurant Manager
The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. A minimum of 2 years, current, salaried management experience in a high- volume upscale restaurant or high end resort restaurant . ...
Restaurant General Manager
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team and o...
Assistant Meat Manager
The Assistant Meat Manager works closely with the Meat Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, min...
Restaurant Manager - Upscale Casual Concept
RestaurantZone has been featured in National Restaurant News and Total Foods Service Magazine and has worked with reputable brands like Red Lobster, Vapiano's, Chick-fil-a, Sbarro’s, McDonald's, Domino's, Cracker Barrel, Google, and Facebook. RestaurantZone is one of the fastest-gr...
Restaurant Manager - Fine Dining
Job Description: The Restaurant Manager is thoughtful, well-rounded, and skilled at supervising and troubleshooting restaurant operations. The Restaurant Manager maintains the highest possible standards of the restaurant’s sanitation and safety conditions for customers and employees. A minimum of 4 ...
Restaurant Service/Market Manager
Hook + Line is high octane and high energy, with an all-day marketplace, expansive restaurant and menu driven by fresh catch, vendor partnerships and high-end whimsy reflected through food. Hook + Line managers work collaboratively to drive daily sales and operations and activate the neighborhood co...
Assistant General Manager
UNO Pizzeria & Grill is seeking restaurant leaders with a sharp focus on hospitality, food, people and a desire to advance with a national restaurant chain. Manager in a full-service restaurant. We will provide you with the resources, and the environment necessary to reach your full potential includ...
Restaurant Manager
General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions . They oversee the day-to-day operations of their restaurants, making good on our promise to deliver consistently epic experiences for G...
Seafood Manager
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Seafood Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshn...
Restaurant Manager
At least 2 years of experience as a manager in a full-service restaurant (dining plus bar). The Cheesecake Factory Incorporated is made up of several unique restaurant concepts, including Grand Lux Cafe, North Italia and Social Monk, plus our California-based support center and bakeries on each coas...
Restaurant Assistant General Manager
You work collaboratively with the other restaurant leaders to ensure the restaurant team is well-trained and organized to provide guests with an experience that goes beyond a great meal. Chef de Cuisine*[Assistant General Manager] *COMPENSATION:*Salary Range: $70,000-75,000/year with annual increase...
Restaurant Kitchen Manager
Kitchen Manager / Culinary Manager. Looking for a restaurant management career where better quality of life is more than just a catch phrase?. Be a part of your Local Hometown Favorite by joining the Ninety Nine Restaurant + Pub family! You bring your great attitude and readiness to learn, and we’ll...
Restaurant Shift Manager
Shift Manager (Restaurant Supervisor). This is an excellent opportunity for a leader with at least 1 year of restaurant leadership experience supervising a team… and someone interested in what we call - . At least 1 year of restaurant leadership experience supervising a team. ...