Restaurant Manager: Average Salary in Cedar Rapids, IA in 2024
Find out what the average Restaurant Manager salary is in Cedar Rapids, IA
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Restaurant Manager - Pathway to $100K
What You'll Do As a Store Manager: You are in charge of the operation of a single store. What You'll Do As an Assistant Manager: You are in charge of assisting the operation of a single store. Assistant Manager Pay Range: 45K-75K/ base pay + potential bonus*. Store Manager Pay Range: 75K-100K/ base ...
Assistant Manager
What You'll Do As An Assistant Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Restaurant Kitchen Manager – starting at $58000 to $67100+ per year
Restaurant Kitchen Manager – starting at $58000 to $67100+ per year. At Red Robin we’ve been serving up awesome American food and bottomless fun for over 50 years! Every day we strive to be the most loved restaurant brand in the communities we serve. Introducing our Kitchen Manager, the driver of se...
Store Manager
What You'll Do As A Store Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Restaurant Manager
We are looking for a Restaurant Manager who strives to deliver unsurpassed hospitality to every customer who walks in the door. A great Restaurant Manager can identify talent as they make hiring decisions that will help you reach your strategic goals and financial results. Confidence, attentiveness ...
Restaurant General Manager-In-Training
As the General Manager, you will lead and develop people to execute outstanding product quality and customer service, build sales and control costs for the restaurant. Plan and coordinate leadership team meetings with Assistant Manager, Shift Leads, and Manager in Training. Hoogland Restaurant Group...
Restaurant Manager
Come join the Culver’s Restaurant Management Team! Now looking for day, night, and weekend restaurant leaders: full-time and part-time positions available!. As a member of our restaurant management team, you’ll oversee it all! Build and lead great shifts, empower team members, and help maintain a po...
Assistant Manager
What You'll Do As An Assistant Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Restaurant General Manager
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance....
Restaurant General Manager
As the General Manager, you will lead and develop people to execute outstanding product quality and customer service, build sales and control costs for the restaurant. Plan and coordinate leadership team meetings with Assistant Manager, Shift Leads, and Manager in Training. Hoogland Restaurant Group...
Restaurant General Manager | Casual Dining | Salary up to $83K plus bonus and benefits!
Our company is in search of the very best Restaurant General Manager in the industry to complete our team! We strongly believe that having a skilled and professional Restaurant General Manager is one of the main ingredients to our continued success! Apply today for our location in Cedar Rapids, IA. ...
Front Of House Manager - Upscale Casual Restaurant - Bonuses & Benefits
The Restaurant Manager is responsible for leading department-level restaurant operations; models and demonstrates leadership grounded in our company's core values. If you are a Restaurant Manager who’s hungry for a career offering world-class experiences, opportunities, and top-notch training, you h...
Front Of House Manager - Upscale Casual Restaurant - Bonuses & Benefits
The Restaurant Manager is responsible for leading department-level restaurant operations; models and demonstrates leadership grounded in our company's core values. If you are a Restaurant Manager who’s hungry for a career offering world-class experiences, opportunities, and top-notch training, ...
Restaurant General Manager | Casual Dining | Salary up to $83K plus bonus and benefits!
Our company is in search of the very best Restaurant General Manager in the industry to complete our team! We strongly believe that having a skilled and professional Restaurant General Manager is one of the main ingredients to our continued success! Apply today for our location in Cedar Rapids, IA. ...
Restaurant Manager - Pathway to $100K
What You'll Do As a Store Manager: You are in charge of the operation of a single store. What You'll Do As an Assistant Manager: You are in charge of assisting the operation of a single store. Assistant Manager Pay Range: 45K-75K/ base pay + potential bonus*. Store Manager Pay Range: 75K-100K/ base ...
Restaurant Assistant Manager
As the Assistant Manager, you will lead and develop people to execute outstanding product quality and customer service, build sales and control costs for the restaurant. Hoogland Restaurant Group is the largest franchise owner of Marco’s Pizzas in the US with over 100 locations. Assist manager with ...
Store Manager
What You'll Do As A Store Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Assistant Restaurant Manager
As an Assistant Restaurant Manager you will be responsible for assisting the General Manager in restaurant operations and in achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs, and performance...
Restaurant Manager
We are looking for a high energy, hands on manager to join the team. We will look at quick serve, fast casual and full service managers. ...
Kitchen Manager
As a Kitchen Manager, you will be responsible for managing the back-of-the house operations and achieving planned sales and profit levels for the restaurant through the implementation, management and enforcement of company policies, procedures, programs and performance standards. Assists in the plan...