Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in. Since the opening of the first restaurant in Osaka, Japan in 1977, the Kura Corporation has grown substantially with over 540 locations across Japan, Taiwan and the United States. ...
The Restaurant Manager must have restaurant management experience of at least 2 years preferably in a fine dining restaurant. Our Restaurant Manager must be capable of managing day-to-day shifts and ensuring smooth, calm, and efficient restaurant operations, including assisting in locating, reconcil...
Charter Foods, a franchisee of leading brands in the Food & Beverage industry, is seeking an Assistant Restaurant Manager to support the Restaurant General Manager in running great shifts and meeting Charter Foods standards and brand standards. Are you a highly skilled and motivated individual looki...
We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants, and communities. At least 1 year of restaurant leadership experience supervising a team. ...
Dunkin' | Quinn Management is looking for an EXPERIENCED Restaurant Manager to add to our family!. As a Restaurant Manager, you will be responsible for overall operations. You’ll also help your Restaurant Management Team and team members through performance, engagement, and training initiatives. You...
The On The Border Restaurant Manager is responsible for all aspects of the restaurant’s operations, maintenance, appearance, guest relations, management team and staff at all times. The Manager is the company’s Ambassador in the local community and is also responsible for supporting the General Mana...
Licenses or Certificates Preferably TIPS and ServSafe Certification KEY RESPONSIBILTIES The primary responsibilities for the Restaurant Manager will include but are not limited to: Assist the Restaurant General Manager with directing the day-to-day activities and assignments of the Supervisors and F...
Immediate opening for an experienced and passionate General Manager to oversee day to day operations while adhering to company brand standards. Our General Managers need to be able to handle operations with passion, integrity, and knowledge all while embodying and promoting Love, Energy, and Food. T...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Meat Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshness...
We are a New England-based casual dining restaurant group. Oversee daily operations of the restaurant and lounge, ensuring smooth and efficient service. Previous experience in hospitality or restaurant management required. If you are a passionate leader with a background in hospitality management, w...
Are you a passionate and dynamic leader in the food and beverage industry? Join our team as an Assistant Restaurant Manager and be part of an exciting culinary experience at our property! As an Assistant Restaurant Manager, you will assist in overseeing the daily operations of our restaurant, ensuri...
What You'll Do As An Assistant Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Shift Manager (Restaurant Supervisor). This is an excellent opportunity for a leader with at least 1 year of restaurant leadership experience supervising a team… and someone interested in what we call - . At least 1 year of restaurant leadership experience supervising a team. ...
The restaurant floor manager is . Well established, 30+ yr old authentic Italian restaurant with excellent food. Previous restaurant experience of 1-2 years. ...
Career Advancement for Restaurant Managers and General Managers . Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. Restaurant Managers regularly work no more than 50 hours per week with 2 days off. Restaurant...
As a Business Developer, you’ll be responsible for identifying new business opportunities, building relationships with potential customers, and developing future profitable sales within independent restaurants. ...
We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants, and communities. Promote the brand in the local community through word-of-mouth and restaurant events. Minimum 3 years of Restaurant General Management experience in a high volume, fast-pace...
Directly supervises and manages, assistant branch managers & department managers. Coaches managers on employee relation issues such as new hires, transfers, promotions, demotions and any disciplinary action including termination. ...
We are seeking positive, experienced individuals to join our management team! Restaurant Managers are responsible for directing the daily operations of the restaurant in accordance with brand and franchise standards, remaining engaged with guests and employees to continually improve upon and maintai...
The Assistant Restaurant Manager is responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager. Partners with the restaurant manager in using management information tools to analyze restaurant operational and financial performance. Assistant Resta...
You must embrace our family culture by following our core values, TRIFIC (Trust, Respect, Integrity, First-Class, Innovation, Commitment), recognize and satisfy all restaurant guests, as well as be accountable to the Company and Restaurant Managers. Maintain a professional restaurant image, includin...
Ability to effectively present information and respond to questions from managers, clients, and general public. ...
We are seeking a talented Restaurant General Manager (GM) for our bustling Asian concept restaurant, located in Boston. As a Restaurant General Manager, you will be responsible for:. As our Restaurant General Manager, we want you to enjoy "being you". Apply Now Restaurant General Manager loca...
With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience, and professional leadership and direction to employees. Share the vital responsibility to recruit, interview, and hire Outb...
Are you passionate about delivering exceptional dining experiences? Do you thrive in a fast-paced environment where teamwork and leadership are key? Atlantic Fish Co, an iconic seafood restaurant located in the heart of Boston, is seeking a dynamic and experienced Restaurant Manager to join our team...