From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border ...
Hooters - JobID: 66503324144 [Restaurant Supervisor] As a Restaurant Manager at Hooters, you'll: Manage various areas of responsibility within the operation; Assist General Manager to ensure operations run efficiently; Assist General Manager in the selection of Front of House and Back of House emplo...
From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border ...
Restaurant Service Manager – starting at $50,000 to $58,100+ per year. At Red Robin we’ve been serving up awesome American food and bottomless fun for over 50 years! Every day we strive to be the most loved restaurant brand in the communities we serve. Introducing our Service Manager, the champion o...
From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border ...
General Manager/Restaurant Manager. As a GM, you'll have responsibility for the financial success of your restaurant, as well as managing staff, keeping customers happy, and adhering to health and safety mandates. The role has a strong hospitality element, ensuring that the restaurant delivers high-...
Our company is in search of the very best Restaurant Manager in the industry to complete our team! We strongly believe that having a skilled and professional Restaurant Manager is one of the main ingredients to our continued success! Apply today for our location in Davenport, IA. As the Restaurant M...
The Assistant General Manager is responsible for managing restaurant operations, in conjunction with or in the absence of the General Manager. Partners with the restaurant manager in using management information tools to analyze restaurant operational and financial performance. Restaurant Assistant ...
The Restaurant Manager will perform administrative activities such as scheduling and budgeting, communicate with customers, sales reps, and suppliers and be in direct contact with General Manager on a daily basis. Restaurant Assistant Manager . Title of Position: Assistant Restaurant Manager. The Re...
Culver's of Clinton is seeking a friendly, motivated Restaurant Manager to join our team. This job application is for a position in a restaurant owned and operated by an independent franchisee, not Culver Franchising System, Inc. Runs shifts effectively with daily deployment sheet to ensure quality ...
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance....
The Assistant General Manager will work directly under the General Manager to assist in overseeing all restaurant operations including the FOH, BOH and all administrative and financial duties. Are you an ambitious, dedicated Assistant General Manager with the enthusiasm to become a valued part of ou...
Career Advancement for Restaurant Managers and General Managers . Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. Restaurant Managers regularly work no more than 50 hours per week with 2 days off. Restaurant...
As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager. Unequaled opportunity at the best chain restaurant company in the c...
From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border ...
As a General Manager, you will be the leader of your restaurant's Success! You will lead your Restaurant Management Team and Team Members through performance, engagement, and training initiatives. You know the business and have at least one year of experience as a general manager within a restaurant...
The District Manager will play a key role in providing multi-unit leadership to restaurant level Managers including driving restaurant sales, training, and safety. Qdoba Mexican Eats is seeking an energetic Restaurant District Manager who has a passion for flavorful food and a guest-centric culture....
Our franchise organization, Mohave GC, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! In this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including o...
The Manager reports directly to the General Manager. STEAK N SHAKE IS HIRING MANAGERS looking to MAKE A DIFFERENCE!. Desire to lead and dominate the premium burger segment of the restaurant industry. STEAK N SHAKE MANAGER DESCRIPTION:. ...
As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Unequalled opportunity at the best chain restaurant company in ...
As the General Manager, you will lead and develop people to execute outstanding product quality and customer service, build sales and control costs for the restaurant. Plan and coordinate leadership team meetings with Assistant Manager, Shift Leads, and Manager in Training. Hoogland Restaurant Group...
Job Requirements for our Restaurant General Managers:. Benefits for our Restaurant General Managers:. Exciting, fast-growing, fast casual scratch concept is looking for an exceptional, people-first General Manager. Join our company, and you will see why we are trailblazing the restaurant industry. ...
As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. We hire managers with the talent, integrity, and passion to pro...
The perfect Restaurant General Manager is a confident decision-maker who has a proven track record and experience in guest / customer service, employee management, business and financial management, and people motivation. If you're a positive, burrito-loving, high performer and a born leader, then w...
As the General Manager, you will lead and develop people to execute outstanding product quality and customer service, build sales and control costs for the restaurant. Plan and coordinate leadership team meetings with Assistant Manager, Shift Leads, and Manager in Training. Hoogland Restaurant Group...