A company is looking for a Senior Technical Program Manager for Restaurants. ...
The Restaurant General Manager leads the operations and marketing functions of the full-service restaurant. The General Manager ensures we are returning every traveler to the road better than they came!. Be a leader and inspire your team to meet and exceed company performance standards and improve t...
Restaurant Manager and Assistant Restaurant Manager. Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. Do you have what it takes to join the world of restaurant and culinary management? We're looking for an experienced manager with a proven track record, impressive attitude and ap...
Join Our Team as a Restaurant Assistant Manager in Lake Oswego, OR. Are you a hospitality professional seeking a rewarding career opportunity with a renowned Oregon-based group that prioritizes guest satisfaction and team camaraderie? We are looking for a dedicated Restaurant Assistant Manager to jo...
Nice to haves:-Previous experience as a restaurant manager or other roles in a restaurant setting-High School Diploma or GED Equivalent. Taco Bell- Sunnyside Rd is currently looking for a full time or part time Restaurant Manager for our Happy Valley, OR location. As a Restaurant Manager at Taco Bel...
The Assistant Smallwares Manager works closely with the Smallwares Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sale...
We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. Willingness to learn all areas of restaurant operations &...
Restaurant Kitchen Manager - starting at $55,000 to $67,000+ per year. At Red Robin we’ve been serving up awesome American food and bottomless fun for over 50 years! Every day we strive to be the most loved restaurant brand in the communities we serve. Introducing our Kitchen Manager, the driver of ...
Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards. To profitably operate the restaurant within the practice and procedures established by Taco Bell Corporation and the company. This position is r...
The Receiving Manager reports to the Assistant Branch Managers and Branch Manager and has the overall responsibility for monitoring and assisting in all activities in the Receiving Department pertaining to all incoming/outgoing merchandise. Assistant Branch Managers/Branch Manager. Ability to effect...
Bar Manager, King Tide Fish & Shell. Employee rate hotel +restaurant discounts in all of Kimpton + IHG. Act as an advocate for the bar/restaurant, be a creator of ridiculously personal experiences, and develop relationships with guests that will compel them to return!. Coordinate seasonally appropri...
We have Career Opportunities for Restaurant General Managers (RGM). We operate over 260 Restaurants in 8 States and have a lot more growth in the works. Have a minimum of 6 years of progressive and successful experience in a management role within the restaurant industry. ...
In conjunction with the General Manager, supports the General Manager in the development of restaurant operating plans supportive of company and market strategies which will achieve business growth (sales and profit) and guest satisfaction. Works closely with General Manager to select and implement ...
We have Career Opportunities for Restaurant General Managers (RGM). We operate over 260 Restaurants in 8 States and have a lot more growth in the works. Have a minimum of 6 years of progressive and successful experience in a management role within the restaurant industry. ...
Minimum of at least 2 years as a General Manager in a restaurant or retail environment with P&L responsibility preferred. The General Manager is the leader of the Potbelly shop! They should bring their good vibes every day to create an environment of belonging and teamwork in order to make Potbelly ...
Join Our Team as a Restaurant Assistant Manager in Lake Oswego, OR. Are you a hospitality professional seeking a rewarding career opportunity with a renowned Oregon-based group that prioritizes guest satisfaction and team camaraderie? We are looking for a dedicated Restaurant Assistant Manager to jo...
Ad: Restaurant General Manager - Happy Valley, OR. Join us as a Restaurant General Manager in the charming community of Happy Valley, OR, where a rewarding career awaits you. ...
Restaurant Assistant Managers ideally gain skills and experience with Café Yumm! over time to eventually move into a Restaurant Manager role. The Restaurant Assistant Manager provides management in the absence of or in conjunction with the Restaurant Manger by ensuring the highest standards in safet...
In conjunction with the District Manager, develops restaurant operating plans supportive of company and market strategies which will achieve business growth (sales and profit) and guest satisfaction. Selects and implements appropriate local restaurant marketing programs, with assistance and guidance...
The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a ...
Their long-term objective is to develop their own skills towards becoming a General Manager. Work with the General Manager to achieve business plan objectives and profitability as set forth in the store operating plan and in the established financial goals. Assist the General Manager in recruiting, ...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Freezer Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshn...
The Store Manager at a Papa Murphy's Pizza is an individual who desires to lead a diverse team of people tasked with providing a great product accompanied by great service. The Store Manager is responsible for promoting and cultivating a culture that embraces Papa Murphy's core vales of Quality, Ser...
Introducing our Assistant General Manager! A true embodiment of unbridled hospitality and leader of serving craveable food! Responsible for partnering with the Managing Partner for seamless day-to-day operations with an unwavering commitment to excellence! As a brand ambassador and a true second in ...
Restaurant Manager and Assistant Restaurant Manager. Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. Do you have what it takes to join the world of restaurant and culinary management? We're looking for an experienced manager with a proven track record, impressive attitude and ap...