Current projects include Dallas-based private social club, Park House, which will open its second location in Houston later this year; the award-winning, chef-driven Mexican restaurant, José, which was named D Magazine’s Best Restaurant in Dallas (2021) and was a James Beard Award semif...
We are looking for an Assistant General Manager who has a desire to dive right in, maintain systems and high standards and help take the restaurant to the next level. We are looking for an Assistant General Manager to join our team!. The Assistant General Manager is responsible for providing a posit...
As a Restaurant Manager, you will set the tone for your team to be enthusiastic and refined while providing warm guest experiences. Our Restaurant Managers understand our culture and follow through with full attentiveness, recognizing your significant role in the success of each shift. Competitive P...
Takes the lead when the General Manager is off duty in conjunction with other Restaurant Managers. To oversee and direct the seamless running of the restaurant, including management of service staff and Floor Managers. Upholds the restaurant’s standards and procedures are adhered to by employees and...
Experience as a multi-unit manager or regional restaurant brand consultant preferred. About Restaurant Brands International:. Restaurant Brands International Inc. RBI owns four of the world's most prominent and iconic quick service restaurant brands – TIM HORTONS®, BURGER KING®, POPEYES®, and FIREHO...
GUEST</h4><ul><li><p>Motivates and directs team members to exceed guest expectations with accurate, fast and friendly service in a clean facility</p></li></ul><h4>PEOPLE</h4><ul><li>Provides coaching and feedback to Shifts Coordinator...
About Restaurant Brands International:. Restaurant Brands International Inc. RBI owns four of the world's most prominent and iconic quick service restaurant brands – TIM HORTONS®, BURGER KING®, POPEYES®, and FIREHOUSE SUBS®. Through its Restaurant Brands for Good framework, RBI is improving sustaina...
A MUL supports Restaurant Manager(s) to ensure excellent restaurant operations, helps to maximize sales and profits of each restaurant and to ensure they are delivering great guest service and meeting and executing all applicable Brand standards. Able to perform all duties of restaurant team members...
We are looking for a Restaurant Manager to help manage our Dunkin' Team!. A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. They are...
An Assistant Restaurant Manager is generally responsible for supporting the Restaurant Manager, Shift leaders and Team. They support the Restaurant Manager in the overall operation of the restaurant according to Dunkin' standards, franchisee policies and procedures and in compliance with all applica...
Opportunity: Restaurant Manager. Oversee management and direction of restaurant operations in accordance with established guest service and sustainability standards. Food and Beverage Manager – Food and Beverage Director. Ensure that the restaurant complies with sanitation and safety standards for g...
SUMMARY OF RESPONSIBILITIES:</h3><h4>PROFITABILITY</h4><ul><li>Has primary accountability for the restaurant P&L and actively manages towards desired financial outcomes</li><li>Reviews key P&L lines to increase profitability for the restauran...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. But there are a few skills you should have from the get-go: You have at least 2 years of...
General Managers and Directors of Operations have been promoted from within and more than 54% of our Restaurant Managers have been promoted from Team Member positions . Responsible for leading department-level restaurant operations; demonstrates leadership that is grounded in the principles and prom...
The Assistant General Restaurant Manager works under the direction of the Restaurant General Manager. Assists Restaurant General Manager (RGM) in ensuring all employees are trained. At Church's®, we’re not your typical quick service restaurant. And for over 65 years, our restaurant has been a place ...
MANAGERS MAY BE ASKED TO WORK UP TO 30 MILES FROM THE RESTAURANT LOCATION YOU ARE CURRENTLY APPLYING TO. We are now adding more units and seeking experienced restaurant managers who want to grow and prosper with us. Flanigan’s is the largest and most popular restaurant chain in South Florida. Must r...
Looking for a visionary Senior Restaurant Marketing Manager to lead and oversee the marketing efforts for our diverse portfolio of brands. Groot Hospitality is a Miami Beach, Florida-based collective of top restaurants, bars, cafés, nightlife ventures and hotels. Current Groot Hospitality properties...
We are now adding more units and seeking experienced restaurant managers who want to grow and prosper with us. Flanigan’s is the largest and most popular restaurant chain in South Florida. Must read as well as write (in English) notes in the manager’s daily log. Must attend weekly manager’s meetings...
DUNKIN' Restaurant Managers lead a team!. Whether at this location or one of our 100+ other stores we have opportunities for Restaurant Managers and we now offer a. If you love guest service and the energy of a restaurant, and you want to work where you are valued and respected, apply today and lead...
As the Restaurant General Manager, you identify the strongest crew and train them to. As the General Manager you lead the success of the. Have at least five (5) years restaurant/retail and people management experience. Strong understanding of restaurant maintenance programs and implementation. ...
Manages multiple areas and oversees Assistant F&B Area Managers and Supervisors. ...
The Food & Beverage Manager supervises daily restaurant and lobby lounge operations and assists with menu planning, maintains sanitation standards, and assists servers and hosts on the floor during peak meal periods. The Food & Beverage Manager determines training needed to accomplish goals, then im...
Job SummaryThe Restaurant Manager will oversee and manage the daily operations of the restaurant. Partnering with Director of Operations and General Manager to develop and implement marketing and up-selling initiatives to promote restaurant food and beverage and services and to maximize overall reve...
About Restaurant Brands International:. Restaurant Brands International Inc. RBI owns four of the world's most prominent and iconic quick service restaurant brands – TIM HORTONS®, BURGER KING®, POPEYES®, and FIREHOUSE SUBS®. Through its Restaurant Brands for Good framework, RBI is improving sustaina...
The Restaurant Manager ensures service is of the highest standards, including appearance, hospitality, knowledge of the service staff, and the cleanliness of all dining areas. Prepare or assist in developing restaurant floor plans, seating, and diagrams based on anticipated reservation counts and me...