At least 1 year experience as a restaurant general manager or food and beverage manager. We are looking for a highly motivated and analytical individual to join our team as Restaurant Manager. Restaurant Manager is a proactive solution seeker, they lead by example, dont settle for the normal, and co...
Were hiring immediately for a restaurant Shift Manager to join us to motivate, coach and work alongside our teams. Overview: Noodles & Company is more than fast food were a fast casual restaurant with real ingredients (say goodbye to greasy food and hello to fresh ingredients). Join our amazing team...
We are seeking a qualified FOH Manager to join our team. Bill White Restaurant Group manages eight of the most well-known and accomplished establishments in Park City. Beginning in 1993 with Grappa Italian Restaurant, to the most recent, Pine Cone Ridge American Cuisine, we have cultivated and deliv...
The General Manager is a key member of the restaurant's management team providing thought leadership and strategy while overseeing all front of house and beverage departments in the two outlets. Exciting opportunity for a growing restaurant group led by James Beard Award Winning Chef Galen Zamarra l...
The General Manager is a key member of the restaurant's management team providing thought leadership and strategy while overseeing all front of house and beverage departments in the two outlets. Exciting opportunity for a growing restaurant group led by James Beard Award Winning Chef Galen Zamarra l...
The General Manager is a key member of the restaurant's management team providing thought leadership and strategy while overseeing all front of house and beverage departments in the two outlets. Exciting opportunity for a growing restaurant group led by James Beard Award Winning. The General Manager...
What You'll Do As A Store Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
As a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your store are successful. You will have total operational and financial responsibility for your restaurant. ...
What You'll Do As An Assistant Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
The Food and Beverage Manager supervises the daily operation of the kitchen, servicing banquets and restaurants, maintaining established quality and service standards, and maximizing profits. Oversees the daily operations of Food & Beverage outlets, including restaurant, and bar operations. Main...
At least 1 year experience as a restaurant general manager or food and beverage manager Multi-outlet experience a plus Experience with Utah Alcohol Service and Procurement practices and laws a plus. We are looking for a highly motivated and analytical individual to join our team as Restaurant Manage...
GUEST</h4><ul><li><p>Motivates and directs team members to exceed guest expectations with accurate, fast and friendly service in a clean facility</p></li></ul><h4>PEOPLE</h4><ul><li>Provides coaching and feedback to Shifts Coordinator...
As a Restaurant Manager, you would be responsible for directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc. Restaurant Manager - Waldorf Astoria Park City(. This includes a 3-meal restaurant, seasonal pool restau...
Team Members must be prepared and able to perform the duties inherent in other Team Member job descriptions. Here is a list of our Team Departments and the Team Member roles you may be considered for:. Team Members provide support performing duties related to customer service, stocking, and sanitati...
Assistant Housekeeping Manager. The Assistant Housekeeping Manager will promote an atmosphere that insures customer and associate satisfaction. ...
Service is the foundation of everything we stand for at Vail Resorts and our Cooks are no exception to this experience of a lifetime. Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork among staff, and maintaining food qualit...
If you are an experienced Cook wishing to join a skilled, professional culinary team, look no further! Beautiful. Entry level 0-2 years cooking experience. ...
Job Category****:** Culinary **Requisition Number****:** PASTR002693 Showing 1 location **Job Details**.This role is perfect for a passionate individual looking to develop and refine their skillset and join a Five-Star pastry team!**.Career growth plans and managers who want t...
Job Category****:** Culinary **Requisition Number****:** COOK0002761 Showing 1 location **Job Details**. The cook position requires you to open your mind to all possibilities of the culinary world. ...
Restaurant Manager - Fine Dining**. Restaurant Manager - Fine Dining. To ensure objectives are met in the Restaurant. Responsible for complete restaurant organization. ...
Staff Management: Work with the Store Manager to create success and satisfaction for team members through training support and skill development. Profit Management: Assist the Store Manager in awareness of scheduling needs, theft prevention, fraud and shrink. ...
The Solutions Manager assists the General Manager in hiring, developing, scheduling, and managing a high-performing team that consistently delivers top-line sales growth across all Pet Care Center categories including services; as well as assists in managing all aspects of the Pet Care Center's busi...
Seasonal, December-April, ski pass, full-time, Marriott hotel discount.Regis Deer Valley, 2300 Deer Valley Drive East, Park City, Utah, United States .Serve food courses and alcoholic beverages to guests.Set tables according to type of event and service standards.Answer questions on menu selections....
Within that, the Back Servers key role is supporting the server in providing a memorable, enjoyable experience for our guests. Minimum six months experience as a bus person, host, back server or servers assistant. The Back Server role is to serve the needs of the business, our guests and our team me...